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Instatnt cocoa drink with vitamins and calcium. - Gellwe - 150 g

Instatnt cocoa drink with vitamins and calcium. - Gellwe - 150 g

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Barcode: 5900552045250 (EAN / EAN-13)

Quantity: 150 g

Packaging: Plastic, Other-plastics

Brands: Gellwe

Categories: pl:Napój-kakaowy

Labels, certifications, awards: pl:Pct

Manufacturing or processing places: PL 32-080, Zabierzów, Polska

Countries where sold: Bulgaria, Hungary, Poland, Romania

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Health

Nutrition

  • icon

    Nutri-Score E

    Bad nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 21/55

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      Calories

      4/10 points (1552kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      15/15 points (78.5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      1/20 points (0.33g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 21 (21 - 0)

      Nutri-Score: E

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (12g)
    Energy 1,552 kj
    (371 kcal)
    186 kj
    (44 kcal)
    Fat 2 g 0.24 g
    Saturated fat 1.2 g 0.144 g
    Carbohydrates 81 g 9.72 g
    Sugars 78.5 g 9.42 g
    Fiber ? ?
    Proteins 4.2 g 0.504 g
    Salt 0.33 g 0.04 g
    Vitamin E 15 mg 1.8 mg
    Vitamin C (ascorbic acid) 100 mg 12 mg
    Vitamin B1 (Thiamin) 1.375 mg 0.165 mg
    Vitamin B2 (Riboflavin) 1.75 mg 0.21 mg
    Vitamin B3/PP (Niacin) 20 mg 2.4 mg
    Vitamin B6 (Pyridoxin) 1.75 mg 0.21 mg
    Vitamin B9 (Folic acid) 200 µg 24 µg
    Vitamin B12 (cobalamin) 3.13 µg 0.376 µg
    Biotin 62.5 µg 7.5 µg
    Vitamin B5 (Pantothenic acid) 7.5 mg 0.9 mg
    Calcium 1,000 mg 120 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 12g

Ingredients

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    19 ingredients


    sugar, 17,8% fat reduced cocoa powder, calcium carbonate, vitamins: vitamin C, niacin, vitamin E, pantothenic acid, vitamin B6, riboflavin, thiamin, folic acid, biotin, vitamin B12; flavourings, emulsifier: soya lecithins, salt. The product may contain milk, gluten and hazelnuts.
    Allergens: Soybeans
    Traces: Gluten, Milk, Nuts, pl:orzeszki-laskowe

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : cukier, kakao o obniżonej zawartości tłuszczu 17.8%, węglan wapnia, witaminy, witamina C, niacyna, witamina E, kwas pantotenowy, witamina B6, ryboflawina, tiamina, kwas foliowy, biotyna, witamina B12, aromaty, emulgator (lecytyny (z _soi_)), sól
    1. cukier -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 17.8 - percent_max: 82.2
    2. kakao o obniżonej zawartości tłuszczu -> en:fat-reduced-cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 17.8 - percent: 17.8 - percent_max: 17.8
    3. węglan wapnia -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 17.8
    4. witaminy -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 17.8
    5. witamina C -> en:vitamin-c - percent_min: 0 - percent_max: 17.8
    6. niacyna -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 16.1
    7. witamina E -> en:vitamin-e - percent_min: 0 - percent_max: 12.88
    8. kwas pantotenowy -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.7333333333333
    9. witamina B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.2
    10. ryboflawina -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 8.05
    11. tiamina -> en:thiamin - percent_min: 0 - percent_max: 7.15555555555556
    12. kwas foliowy -> en:folic-acid - percent_min: 0 - percent_max: 6.44
    13. biotyna -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.85454545454546
    14. witamina B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 5.36666666666667
    15. aromaty -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    16. emulgator -> en:emulsifier - percent_min: 0 - percent_max: 4.6
      1. lecytyny -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.6
        1. z _soi_ -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.6
    17. sól -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.33

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Data sources

Product added on by pyrka
Last edit of product page on by sierigh.
Product page also edited by openfoodfacts-contributors, packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.