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Gallia Calisma Lait En Poudre 0 - 6 Mois 400 G
Gallia Calisma Lait En Poudre 0 - 6 Mois 400 G
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Barcode: 5900852030116 (EAN / EAN-13)
Brands: Gallia
Countries where sold: France
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Health
Ingredients
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47 ingredients
: Lactosérum déminéralisé (LAIT - Huiles végétales (Palme, Co za, Coprah, Tournesol Mortierella alpina) - LACTOSE {LAIT) - LAIT écréme Galacto-o igosaccharides (GOS) (LAIT) - Protéines de lactosérum concentrées (LAIT) - Fructo- oligosaccharides (FOS) - Huile de POISSON - Chlorure de choline - Emulsifiant: lécithine de SOJA - Taurine - Nucléotides - L-tryptophane Inositol I-carnitine - Vitamines (C, PP, B5, A, E, B8 812, BI, D, 86, Kl, 82) - Minéraux (carbonate de calcium, chlorures de potassium et de magnésium, citrates de potassium et de sodium, phosphate de calcium, sulfates de fer, de zinc de cuivre et de manganèse, iodure de potassium, sélénite de sodium). LABORATOIRE GALLIA, UNE MARQUE DE DANONEAllergens: Fish, Milk, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E290 - Carbon dioxide
- Additive: E322 - Lecithins
- Ingredient: Emulsifier
- Ingredient: Lactose
- Ingredient: Milk proteins
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E290 - Carbon dioxide
Carbon dioxide: Carbon dioxide -chemical formula CO2- is a colorless gas with a density about 60% higher than that of dry air. Carbon dioxide consists of a carbon atom covalently double bonded to two oxygen atoms. It occurs naturally in Earth's atmosphere as a trace gas. The current concentration is about 0.04% -410 ppm- by volume, having risen from pre-industrial levels of 280 ppm. Natural sources include volcanoes, hot springs and geysers, and it is freed from carbonate rocks by dissolution in water and acids. Because carbon dioxide is soluble in water, it occurs naturally in groundwater, rivers and lakes, ice caps, glaciers and seawater. It is present in deposits of petroleum and natural gas. Carbon dioxide is odorless at normally encountered concentrations, however, at high concentrations, it has a sharp and acidic odor.As the source of available carbon in the carbon cycle, atmospheric carbon dioxide is the primary carbon source for life on Earth and its concentration in Earth's pre-industrial atmosphere since late in the Precambrian has been regulated by photosynthetic organisms and geological phenomena. Plants, algae and cyanobacteria use light energy to photosynthesize carbohydrate from carbon dioxide and water, with oxygen produced as a waste product.CO2 is produced by all aerobic organisms when they metabolize carbohydrates and lipids to produce energy by respiration. It is returned to water via the gills of fish and to the air via the lungs of air-breathing land animals, including humans. Carbon dioxide is produced during the processes of decay of organic materials and the fermentation of sugars in bread, beer and wine making. It is produced by combustion of wood and other organic materials and fossil fuels such as coal, peat, petroleum and natural gas. It is an unwanted byproduct in many large scale oxidation processes, for example, in the production of acrylic acid -over 5 million tons/year-.It is a versatile industrial material, used, for example, as an inert gas in welding and fire extinguishers, as a pressurizing gas in air guns and oil recovery, as a chemical feedstock and as a supercritical fluid solvent in decaffeination of coffee and supercritical drying. It is added to drinking water and carbonated beverages including beer and sparkling wine to add effervescence. The frozen solid form of CO2, known as dry ice is used as a refrigerant and as an abrasive in dry-ice blasting. Carbon dioxide is the most significant long-lived greenhouse gas in Earth's atmosphere. Since the Industrial Revolution anthropogenic emissions – primarily from use of fossil fuels and deforestation – have rapidly increased its concentration in the atmosphere, leading to global warming. Carbon dioxide also causes ocean acidification because it dissolves in water to form carbonic acid.Source: Wikipedia
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm
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Non-vegan
Non-vegan ingredients: Demineralised whey, Milk, Lactose, Milk, Milk whey proteins, Fish oilSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Fish oilSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Lactosérum déminéralisé (LAIT, Huiles végétales (Palme, Co za, Coprah, Tournesol Mortierella alpina), LACTOSE, LAIT), LAIT écréme Galacto-o igosaccharides (GOS), Protéines de lactosérum, Fructo, oligosaccharides, Huile de POISSON, Chlorure de choline, Emulsifiant (lécithine de SOJA), Taurine, Nucléotides, L-tryptophane Inositol I-carnitine, vitamines, vitamine C, vitamine PP, vitamine B5, vitamine A, vitamine E, vitamine B8 812, BI, D, 86, Kl, 82, Minéraux (carbonate de calcium, chlorures de potassium, chlorures de magnésium, citrates de potassium, citrates de sodium, phosphate de calcium, sulfates de fer, sulfates de zinc de cuivre, sulfates de manganèse, iodure de potassium, sélénite de sodium), LABORATOIRE GALLIA, UNE MARQUE DE DANONE- Lactosérum déminéralisé -> en:demineralised-whey - vegan: no - vegetarian: maybe - percent_min: 3.84615384615385 - percent_max: 100
- LAIT -> en:milk - vegan: no - vegetarian: yes - percent_min: 0.961538461538462 - percent_max: 100
- Huiles végétales -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 50
- Palme -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 50
- Co za -> fr:co-za - percent_min: 0 - percent_max: 25
- Coprah -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 16.6666666666667
- Tournesol Mortierella alpina -> fr:tournesol-mortierella-alpina - percent_min: 0 - percent_max: 12.5
- LACTOSE -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- LAIT -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 25
- LAIT écréme Galacto-o igosaccharides -> fr:lait-ecreme-galacto-o-igosaccharides - percent_min: 0 - percent_max: 50
- GOS -> fr:gos - percent_min: 0 - percent_max: 50
- Protéines de lactosérum -> en:milk-whey-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- Fructo -> fr:fructo - percent_min: 0 - percent_max: 25
- oligosaccharides -> fr:oligosaccharides - percent_min: 0 - percent_max: 20
- Huile de POISSON -> en:fish-oil - vegan: no - vegetarian: no - from_palm_oil: no - percent_min: 0 - percent_max: 16.6666666666667
- Chlorure de choline -> en:e1001 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
- Emulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 12.5
- lécithine de SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
- Taurine -> en:taurine - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 11.1111111111111
- Nucléotides -> en:nucleotides - percent_min: 0 - percent_max: 10
- L-tryptophane Inositol I-carnitine -> fr:l-tryptophane-inositol-i-carnitine - percent_min: 0 - percent_max: 9.09090909090909
- vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
- vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
- vitamine PP -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.14285714285714
- vitamine B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
- vitamine A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
- vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 5.88235294117647
- vitamine B8 812 -> fr:vitamine-b8-812 - percent_min: 0 - percent_max: 5.55555555555556
- BI -> fr:bi - percent_min: 0 - percent_max: 5.26315789473684
- D -> fr:d - percent_min: 0 - percent_max: 5
- 86 -> fr:86 - percent_min: 0 - percent_max: 4.76190476190476
- Kl -> fr:kl - percent_min: 0 - percent_max: 4.54545454545455
- 82 -> fr:82 - percent_min: 0 - percent_max: 4.34782608695652
- Minéraux -> en:minerals - percent_min: 0 - percent_max: 4.16666666666667
- carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.16666666666667
- chlorures de potassium -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08333333333333
- chlorures de magnésium -> en:e511 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.38888888888889
- citrates de potassium -> en:e332 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.04166666666667
- citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.833333333333333
- phosphate de calcium -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.694444444444445
- sulfates de fer -> en:ferrous-sulfate - percent_min: 0 - percent_max: 0.595238095238095
- sulfates de zinc de cuivre -> fr:sulfates-de-zinc-de-cuivre - percent_min: 0 - percent_max: 0.520833333333333
- sulfates de manganèse -> en:manganese-sulfate - percent_min: 0 - percent_max: 0.462962962962963
- iodure de potassium -> en:potassium-iodide - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.126
- sélénite de sodium -> en:sodium-selenite - percent_min: 0 - percent_max: 0.126
- LABORATOIRE GALLIA -> fr:laboratoire-gallia - percent_min: 0 - percent_max: 4
- UNE MARQUE DE DANONE -> fr:une-marque-de-danone - percent_min: 0 - percent_max: 3.84615384615385
Nutrition
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Missing data to compute the Nutri-Score
Missing category
⚠️ The category of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add a category
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlEnergy 2,029 kj
(485 kcal)Fat 24.7 g Saturated fat 10.9 g Carbohydrates 54 g Sugars 53.4 g Fiber 4.1 g Proteins 9.7 g Salt 0.126 g Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
⚠️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown High Faroe Islands High
Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Data sources
Product added on by kiliweb
Last edit of product page on by .
Product page also edited by openfoodfacts-contributors, yuka.V29NRU5LZ1ByZEFIaGZFKzB4MkkyK0oweU0rSWZqS1dOYlU0SVE9PQ.