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Sos jalapeño i szczaw - Roleski - 310 g

Sos jalapeño i szczaw - Roleski - 310 g

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Barcode: 5901044028546 (EAN / EAN-13)

Common name: Jalapeño sauce

Quantity: 310 g

Packaging: Plastic, Pet-polyethylene-terephthalate

Brands: Roleski

Categories: Condiments, Sauces, Vegetarian sauces, Vegan sauces, Vegetable sauces

Labels, certifications, awards: Vegetarian, Vegan

Stores: Lidl

Countries where sold: Poland

Matching with your preferences

Health

Ingredients

19 ingredients

Polish: marynowana papryka jalapeno 29 % (papryka jalapeno 66 %, woda, cukier, ocet spirytusowy, sól, regulatory kwasowości (kwas octowy, chlorek wapnia)), woda, szczaw konserwowy 18 % (szczaw 97 %, sól), ocet winny biały, olej słonecznikowy, cukier, czosnek suszony 3 %, sól, skrobia modyfikowana.

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E260 - Acetic acid

Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: pl:marynowana-papryka-jalapeno, pl:papryka-jalapeno, pl:szczaw-konserwowy, pl:szczaw, pl:czosnek-suszony
Some ingredients could not be recognized.
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Vegan
No non-vegan ingredients

Unrecognized ingredients: pl:marynowana-papryka-jalapeno, pl:papryka-jalapeno, pl:szczaw-konserwowy, pl:szczaw, pl:czosnek-suszony
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: pl:marynowana-papryka-jalapeno, pl:papryka-jalapeno, pl:szczaw-konserwowy, pl:szczaw, pl:czosnek-suszony
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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marynowana papryka jalapeno 29% (papryka jalapeno 19.14%, woda, cukier, ocet spirytusowy, sól, regulatory kwasowości (kwas octowy, chlorek wapnia)), woda, szczaw konserwowy 18% (szczaw 17.46%, sól), ocet winny biały, olej słonecznikowy, cukier, czosnek suszony 3%, sól, skrobia modyfikowana
marynowana papryka jalapeno -> pl:marynowana-papryka-jalapeno - percent_min: 29 - percent: 29 - percent_max: 29

papryka jalapeno -> pl:papryka-jalapeno - percent_min: 19.14 - percent: 19.14 - percent_max: 19.14

woda -> en:water - vegan: yes - vegetarian: yes - percent_min: 1.972 - percent_max: 9.86

cukier -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.888

ocet spirytusowy -> en:spirit-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.944

sól -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.62933333333333

regulatory kwasowości -> en:acidity-regulator - percent_min: 0 - percent_max: 1.972

kwas octowy -> en:e260 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.972

chlorek wapnia -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.986

woda -> en:water - vegan: yes - vegetarian: yes - percent_min: 18 - percent_max: 29

szczaw konserwowy -> pl:szczaw-konserwowy - percent_min: 18 - percent: 18 - percent_max: 18

szczaw -> pl:szczaw - percent_min: 17.46 - percent: 17.46 - percent_max: 17.46

sól -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.539999999999999 - percent_max: 0.539999999999999

ocet winny biały -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 18

olej słonecznikowy -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 3 - percent_max: 16.3333333333333

cukier -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 3 - percent_max: 11.5

czosnek suszony -> pl:czosnek-suszony - percent_min: 3 - percent: 3 - percent_max: 3

sól -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3

skrobia modyfikowana -> en:modified-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3

Nutrition

Poor nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 0.9, rounded value: 0.9)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 12

Energy: 1 / 10 (value: 469, rounded value: 469)

Sugars: 1 / 10 (value: 6.4, rounded value: 6.4)

Saturated fat: 0 / 10 (value: 0.9, rounded value: 0.9)

Sodium: 10 / 10 (value: 1600, rounded value: 1600)

The points for proteins are not counted because the negative points are greater or equal to 11.

Score nutritionnel: 12 (12 - 0)

Nutri-Score: D
→ Learn more about the Nutri-Score

Fat in moderate quantity (7.4%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0.9%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Sugars in moderate quantity (6.4%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Salt in high quantity (4%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Vegan sauces
Energy	469 kj (113 kcal)	-75%
Fat	7.4 g	-85%
Saturated fat	0.9 g	-78%
Carbohydrates	10 g	+61%
Sugars	6.4 g	+98%
Fiber	?
Proteins	0.9 g	+23%
Salt	4 g	+223%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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Packaging

Packaging with a medium impact

Unknown (Pet-polyethylene-terephthalate)

Transportation

Origins of ingredients

Missing origins of ingredients information

⚠️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on September 14, 2022 at 2:44:41 PM CEST by arc2
Last edit of product page on November 7, 2022 at 4:13:09 PM CET by sierigh.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Sos jalapeño i szczaw - Roleski - 310 g