English poultry pate - Podlaski - 160 g

Barcode: 5901204003178(EAN / EAN-13)

Product characteristics

Quantity: 160 g

Packaging: puszka stalowa, 40 FE

Brands: Podlaski

Categories: pl:Konserwa, pl:Pasztety

Origin of ingredients: Polska

Manufacturing or processing places: Polska, PL 08-110, Siedlce

EMB code: PL 14260501 WE

Stores: Auchan

Countries where sold: Poland


→Ingredients are listed in order of importance (quantity).

Ingredients list:
mechaniçally separated chicken meat er inen breast meat 15%, chicken skin, potato starch, powdered milk, spice mixture ais Sagowit Pate'pices,spice-vegetables (celery) and fruits extracts, soya protein hydrolyzae ea eftat taour enhancers: E621, E635; salt, maltodextrin), stabilizers: E407, E330; antioiant BT. whey powder from milk), sugar. Content of chicken raw materials 62%.

Substances or products causing allergies or intolerances: Celery, Milk, Soybeans, pl:sojowego

Ingredients analysis:
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

8.5 g Fat in moderate quantity
3.1 g Saturated fat in moderate quantity
1.2 g Sugars in low quantity
1.5 g Salt in moderate quantity

Serving size: 160g

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (160g)
Energy (kJ) ? ?
Energy (kcal) 137 kcal 219 kcal
Energy 573 kj
(137 kcal)
917 kj
(219 kcal)
Fat 8.5 g 13.6 g
- Saturated fat 3.1 g 4.96 g
Carbohydrates 4.1 g 6.56 g
- Sugars 1.2 g 1.92 g
Proteins 11 g 17.6 g
Salt 1.5 g 2.4 g
Sodium 0.6 g 0.96 g
Nutrition score - France 5 5
Nutri-Score C C


Recycling instructions and/or packaging information:

Product added on by pyrka
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Product page also edited by openfoodfacts-contributors.

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