Filety z makreli w oleju - Baltica - 170 g

Barcode: 5901596470404 (EAN / EAN-13)

Product characteristics

Quantity: 170 g

Packaging: Alu

Brands: Baltica

Categories: Seafood, Fishes

Origin of ingredients: Northwest Pacific Ocean

Manufacturing or processing places: PL 84-120, Władysławowo, Polska

EMB code: PL 22111805 WE

Stores: Mila

Countries where sold: Poland

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
filety z makreli kolias 60 % (makrela/Scomber japonicus), olej rzepakowy 38%, stabilizator: kwas octowy; sól.
Może zawierać gluten, seler, soję.

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Substances or products causing allergies or intolerances: Fish, pl:makreli

Traces: Celery, Gluten, Soybeans

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

 D

⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0%

Nutrient levels for 100 g

34 g Fat in high quantity
3.6 g Saturated fat in moderate quantity
0.5 g Sugars in low quantity
1.5 g Salt in moderate quantity

Serving size: 170g


Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (170g)
Energy (kJ) 1,507 kj 2,560 kj
Energy (kcal) 364 kcal 619 kcal
Energy 1,507 kj
(364 kcal)
2,560 kj
(619 kcal)
Fat 34.01 g 57.8 g
Saturated fat 3.6 g 6.12 g
Monounsaturated fat 20.4 g 34.7 g
Polyunsaturated fat 10 g 17 g
Carbohydrates < 0.5 g < 0.85 g
Sugars < 0.5 g < 0.85 g
Proteins 15 g 25.5 g
Salt 1.5 g 2.55 g
Sodium 0.6 g 1.02 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % ?
Nutrition score - France 13 13
Nutri-Score D D
Docosahexaenoic acid / DHA (22:6 n-3) 1 g 1.7 g
Alpha-linolenic acid / ALA (18:3 n-3) 2.4 g 4.08 g
Eicosapentaenoic acid / EPA (20:5 n-3) 0.5 g 0.85 g

Packaging

Recycling instructions and/or packaging information:

Data sources

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Product added on by pyrka
Last edit of product page on by pyrka.
Product page also edited by openfoodfacts-contributors.

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