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ekologiczna ćwikła z chrzanem - RUNOLAND - 300 g

ekologiczna ćwikła z chrzanem - RUNOLAND - 300 g

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Barcode: 5901641001577 (EAN / EAN-13)

Quantity: 300 g

Packaging: pl:szkło

Brands: RUNOLAND

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Vegetables based foods

Labels, certifications, awards: Organic, EU Organic

Manufacturing or processing places: Polska

Countries where sold: Poland

Matching with your preferences

Health

Ingredients

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    4 ingredients


    : ekologiczny burak ćwikłowy 83%, ekologiczny chrzan 15%, ekologiczny ocet winny, sól
    Allergens: Mustard

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : burak ćwikłowy 83%, chrzan 15%, ocet winny, sól
    1. burak ćwikłowy -> en:beetroot - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 83 - percent: 83 - percent_max: 83
    2. chrzan -> en:horseradish - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11016 - percent_min: 15 - percent: 15 - percent_max: 15
    3. ocet winny -> en:wine-vinegar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 1 - percent_max: 2
    4. sól -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9

Nutrition

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    Nutrient levels


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      Sugars in moderate quantity (6.3%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in moderate quantity (0.9%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Vegetables based foods
    Fat 0.2 g -81%
    Saturated fat ?
    Carbohydrates 11 g +33%
    Sugars 6.3 g +107%
    Fiber ?
    Proteins 2.2 g -5%
    Salt 0.9 g +63%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 98 %

Environment

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Data sources

Product added on by jester27
Last edit of product page on by jester27.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.