Galette de riz avec du maïs - Kupiec - 120 g

Barcode: 5902172001531 (EAN / EAN-13)

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Product characteristics

Quantity: 120 g

Packaging: 12 galettes

Brands: Kupiec

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Puffed cereal cakes, Puffed rice cakes

Labels, certifications, awards: Vegetarian, Gluten-free, Vegan

Origin of ingredients: Poland

Manufacturing or processing places: Pologne

Countries where sold: Canada


→ Ingredients are listed in order of importance (quantity).

Ingredients list:

If this product has an ingredients list in English, please add it. Edit the page

Traces: fr:Not a significant source of saturated fat, fr:calcium et fer., fr:calcium or iron. Source négligeable de lipides saturés, fr:cholesterol, fr:cholestérol, fr:lipides trans, fr:sodium, fr:sucres, fr:sugars, fr:trans fat, fr:vitamin A, fr:vitamin C, fr:vitamine A, fr:vitamine C

Ingredients analysis:
Vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Nutrition facts

NutriScore color nutrition grade


⚠️ The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Nutrient levels for 100 g

0 g Saturated fat in low quantity
0.275 g Salt in low quantity

Serving size: 20g

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (20g)
Energy (kJ) ? ?
Energy (kcal) ? ?
Fat ? ?
Saturated fat 0 g 0 g
Carbohydrates 75 g 15 g
Fiber 5 g 1 g
Proteins 5 g 1 g
Salt 0.275 g 0.055 g
Sodium 0.11 g 0.022 g


Recycling instructions and/or packaging information:

Data sources


Product added on by openfoodfacts-contributors
Last edit of product page on by roboto-app.
Product page also edited by teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.