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Pasztet z czterech ziaren - Farma Świętokrzyska

Pasztet z czterech ziaren - Farma Świętokrzyska

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Barcode:
5902537540484(EAN / EAN-13)

Brands: Farma Świętokrzyska

Categories: Plant-based foods and beverages, Plant-based foods, Spreads, Plant-based spreads, Salted spreads, Lentil spreads, Vegan vegetable spreads

Labels, certifications, awards: Organic, Vegetarian, EU Organic, Vegan, PL-EKO-07
EU Organic

Countries where sold: Poland

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Health

Nutrition

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    Nutri-Score A

    Very good nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 99
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 7/55

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      Calories

      1/10 points (592kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      0/15 points (1.9g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      4/20 points (0.9g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 7/17

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      Proteins

      2/7 points (6.8g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (1.6g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 99

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 0 (7 - 7)

      Nutri-Score: A

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Lentil spreads
    Energy 592 kj
    (141 kcal)
    -34%
    Fat 6.1 g -58%
    Saturated fat 2.3 g -13%
    Carbohydrates 14 g +23%
    Sugars 1.9 g -36%
    Fiber 1.6 g -59%
    Proteins 6.8 g +15%
    Salt 0.9 g -27%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 99.357 %

Ingredients

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    21 ingredients


    : Marchew, ciecierzyca*, soczewica czerwona*, soczewica zielona*, soczewica brązowa, pietruszka*, korzeń selera*, woda, ziarna słonecznika*, por*, siemię lniane*, tłuszcz kokosowy*, mąka gryczana*, mąka ziemniaczana*, oliwa z oliwek*, sól himalajska, sos sojowy* (woda, soja*, sól morska), przyprawy*
    Allergens: Celery, Soybeans
    Traces: Mustard, Nuts, Sesame seeds

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt
    • Ingredient: Vegetable fat
    • Ingredient: Vegetable oil
    • Ingredient: Sauce

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Marchew, ciecierzyca, soczewica czerwona, soczewica zielona, soczewica brązowa, pietruszka, korzeń _selera_, woda, ziarna słonecznika, por, siemię lniane, tłuszcz kokosowy, mąka gryczana, mąka ziemniaczana, oliwa z oliwek, sól himalajska, sos sojowy (woda, _soja_, sól morska), przyprawy
    1. Marchew -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 5.55555555555556 - percent_max: 100
    2. ciecierzyca -> en:chickpea - vegan: yes - vegetarian: yes - ciqual_food_code: 20532 - percent_min: 0 - percent_max: 50
    3. soczewica czerwona -> en:red-lentils - vegan: yes - vegetarian: yes - ciqual_food_code: 20535 - percent_min: 0 - percent_max: 33.3333333333333
    4. soczewica zielona -> en:green-lentils - vegan: yes - vegetarian: yes - ciqual_food_code: 20505 - percent_min: 0 - percent_max: 25
    5. soczewica brązowa -> en:brown-lentils - vegan: yes - vegetarian: yes - ciqual_food_code: 20505 - percent_min: 0 - percent_max: 20
    6. pietruszka -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 16.6666666666667
    7. korzeń _selera_ -> en:celeriac - vegan: yes - vegetarian: yes - ciqual_food_code: 20055 - percent_min: 0 - percent_max: 14.2857142857143
    8. woda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 12.5
    9. ziarna słonecznika -> en:sunflower-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15011 - percent_min: 0 - percent_max: 11.1111111111111
    10. por -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent_min: 0 - percent_max: 10
    11. siemię lniane -> en:flax-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15034 - percent_min: 0 - percent_max: 9.09090909090909
    12. tłuszcz kokosowy -> en:coconut-fat - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 8.33333333333333
    13. mąka gryczana -> en:buckwheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9540 - percent_min: 0 - percent_max: 7.69230769230769
    14. mąka ziemniaczana -> en:potato-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0 - percent_max: 7.14285714285714
    15. oliwa z oliwek -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 0 - percent_max: 6.66666666666667
    16. sól himalajska -> en:himalayan-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9
    17. sos sojowy -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 0.9
      1. woda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.9
      2. _soja_ -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.45
      3. sól morska -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.3
    18. przyprawy -> en:condiment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.9

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Data sources

Product added on by maciej-lawniczak
Last edit of product page on by arc2.
Product page also edited by teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.