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Ser kremowy śmietankowy - Hochland - 90 g

Ser kremowy śmietankowy - Hochland - 90 g

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Barcode: 5902899142241 (EAN / EAN-13)

Common name: Ser kremowy topiony w bloczku.

Quantity: 90 g

Packaging: Metal, Recyclable Metals, Aluminium

Brands: Hochland

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Melted cheese

Labels, certifications, awards: No GMOs, No preservatives

Traceability code: PL 30241601 WE

Countries where sold: Poland

Matching with your preferences

Health

Nutrition

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    Nutri-Score E

    Bad nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 24/55

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      Calories

      2/10 points (844kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      1/15 points (6g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      12/20 points (2.6g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 4/17

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      Proteins

      4/7 points (11g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      This product is considered to be cheese for the calculation of the Nutri-Score.

      Points for proteins are counted because the product is considered to be cheese.

      Nutritional score: 20 (24 - 4)

      Nutri-Score: E

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (90g)
    Compared to: Melted cheese
    Energy 844 kj
    (203 kcal)
    760 kj
    (183 kcal)
    -20%
    Fat 15 g 13.5 g -25%
    Saturated fat 9.9 g 8.91 g -23%
    Carbohydrates 6 g 5.4 g +27%
    Sugars 6 g 5.4 g +70%
    Fiber - -
    Proteins 11 g 9.9 g -13%
    Salt 2.6 g 2.34 g +26%
    Alcohol - -
    Calcium 341 mg 307 mg -19%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 90g

Ingredients

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    12 ingredients


    Polish: odtłuszczone mleko (55%), ser (28%), masło, odtłuszczone mleko w proszku, sole emulgujące (E450, E452, E331), białka mleka, sól, regulator kwasowości: kwas cytrynowy.
    Allergens: Milk, pl:masło, pl:masło

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E450 - Diphosphates
    • Additive: E452 - Polyphosphates
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Skimmed milk, Cheese, Butter, Skimmed milk powder, Milk proteins
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    pl: odtłuszczone _mleko_ 55%, _ser_ 28%, _masło_, odtłuszczone _mleko_ w proszku, sole emulgujące (e450, e452, e331), białka _mleka_, sól, regulator kwasowości (kwas cytrynowy)
    1. odtłuszczone _mleko_ -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 55 - percent: 55 - percent_max: 55
    2. _ser_ -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 28 - percent: 28 - percent_max: 28
    3. _masło_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 2.83333333333333 - percent_max: 17
    4. odtłuszczone _mleko_ w proszku -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 8.5
    5. sole emulgujące -> en:emulsifying-salts - percent_min: 0 - percent_max: 5.66666666666667
      1. e450 -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.66666666666667
      2. e452 -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.83333333333333
      3. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.88888888888889
    6. białka _mleka_ -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4.25
    7. sól -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.6
    8. regulator kwasowości -> en:acidity-regulator - percent_min: 0 - percent_max: 2.6
      1. kwas cytrynowy -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6

Environment

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Data sources

Product added on by pyrka
Last edit of product page on by arc2.
Product page also edited by openfoodfacts-contributors, packbot, roboto-app, sierigh.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.