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Mieszanka krakersów, paluszków i precelków - Top - 250 g

Mieszanka krakersów, paluszków i precelków - Product - pl

Mieszanka krakersów, paluszków i precelków - Top - 250 g

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Barcode: 5905187906075 (EAN / EAN-13)

Quantity: 250 g

Packaging: Plastic, Pp-polypropylene

Brands: Top, Polsnack

Categories: Snacks, Salty snacks, Appetizers

Manufacturing or processing places: PL 62-080, Tarnowo Podgórne, Polska

Stores: Biedronka

Countries where sold: Poland

Matching with your preferences

Health

Ingredients

17 ingredients

: mąka pszenna, olej rzepakowy, sól, cukier, sól morska, jęczmienny ekstrakt słodowy, regulator kwasowości: wodorotlenek sodu; substancje spulchniające: wodorowęglan amonu, wodorowęglan sodu; sezam (0,5%), drożdże, mleko pełne w proszku, mak (0,09%), emulgator: lecytyny. Produkt może zawierać jaja.

Allergens: Gluten, Milk, Sesame seeds

Traces: Eggs

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Ingredient: Emulsifier
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500ii - Sodium hydrogen carbonate

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

E503 - Ammonium carbonates

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Source: Wikipedia

E503ii - Ammonium hydrogen carbonate

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Source: Wikipedia

E524 - Sodium hydroxide

Sodium hydroxide: Sodium hydroxide, also known as lye and caustic soda, is an inorganic compound with the formula NaOH. It is a white solid ionic compound consisting of sodium cations Na+ and hydroxide anions OH−. Sodium hydroxide is a highly caustic base and alkali that decomposes proteins at ordinary ambient temperatures and may cause severe chemical burns. It is highly soluble in water, and readily absorbs moisture and carbon dioxide from the air. It forms a series of hydrates NaOH·nH2O. The monohydrate NaOH·H2O crystallizes from water solutions between 12.3 and 61.8 °C. The commercially available "sodium hydroxide" is often this monohydrate, and published data may refer to it instead of the anhydrous compound. As one of the simplest hydroxides, it is frequently utilized alongside neutral water and acidic hydrochloric acid to demonstrate the pH scale to chemistry students.Sodium hydroxide is used in many industries: in the manufacture of pulp and paper, textiles, drinking water, soaps and detergents, and as a drain cleaner. Worldwide production in 2004 was approximately 60 million tonnes, while demand was 51 million tonnes.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: pl:jęczmienny-ekstrakt-słodowy
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Whole milk powder
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: pl:jęczmienny-ekstrakt-słodowy
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: mąka _pszenna_, olej rzepakowy, sól, cukier, sól morska, _jęczmienny_ ekstrakt słodowy, regulator kwasowości (wodorotlenek sodu), substancje spulchniające (wodorowęglan amonu), wodorowęglan sodu, sezam 0.5%, drożdże, _mleko_ pełne w proszku, mak 0.09%, emulgator (lecytyny)
mąka _pszenna_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 30.155 - percent_max: 95.23

olej rzepakowy -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.5 - percent_max: 47.865

sól -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.5 - percent_max: 2.9

cukier -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.5 - percent_max: 2.9

sól morska -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0.5 - percent_max: 2.9

_jęczmienny_ ekstrakt słodowy -> pl:jęczmienny-ekstrakt-słodowy - percent_min: 0.5 - percent_max: 2.9

regulator kwasowości -> en:acidity-regulator - percent_min: 0.5 - percent_max: 2.9

wodorotlenek sodu -> en:e524 - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 2.9

substancje spulchniające -> en:raising-agent - percent_min: 0.5 - percent_max: 2.9

wodorowęglan amonu -> en:e503ii - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 2.9

wodorowęglan sodu -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 2.9

sezam -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5

drożdże -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0.09 - percent_max: 0.5

_mleko_ pełne w proszku -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0.09 - percent_max: 0.5

mak -> en:poppy - vegan: yes - vegetarian: yes - percent_min: 0.09 - percent: 0.09 - percent_max: 0.09

emulgator -> en:emulsifier - percent_min: 0 - percent_max: 0.09

lecytyny -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.09

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 18
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 5 / 5 (value: 11, rounded value: 11)

Fiber: 3 / 5 (value: 3.3, rounded value: 3.3)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 18.90375, rounded value: 18.9)

Negative points: 16

Energy: 5 / 10 (value: 1776, rounded value: 1776)

Sugars: 0 / 10 (value: 4.1, rounded value: 4.1)

Saturated fat: 1 / 10 (value: 1.1, rounded value: 1.1)

Sodium: 10 / 10 (value: 1160, rounded value: 1160)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (16 - 3)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (11%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (4.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (2.9%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (30g)	Compared to: Appetizers
Energy	1,776 kj (422 kcal)	533 kj (127 kcal)	-8%
Fat	11 g	3.3 g	-52%
Saturated fat	1.1 g	0.33 g	-70%
Carbohydrates	68 g	20.4 g	+26%
Sugars	4.1 g	1.23 g	+44%
Fiber	3.3 g	0.99 g	-18%
Proteins	11 g	3.3 g	+50%
Salt	2.9 g	0.87 g	+95%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	18.904 %	18.904 %

Serving size: 30g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(PP 5 - Polypropylene)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on February 27, 2020, 8:35:29 PM CET by pyrka
Last edit of product page on July 13, 2022, 2:54:44 PM CEST by sierigh.
Product page also edited by openfoodfacts-contributors, packbot, roboto-app.

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Mieszanka krakersów, paluszków i precelków - Top - 250 g