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Galaretka kryształowa o smaku ananasowym - Wodzisław - 75 g

Galaretka kryształowa o smaku ananasowym - Wodzisław - 75 g

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Barcode: 5907577230401 (EAN / EAN-13)

Common name: Galaretka kryształowa

Quantity: 75 g

Packaging: pl:Torebka

Brands: Wodzisław

Categories: Desserts, Cooking helpers, Dessert mixes, Mixes for jelly desserts

Origin of ingredients: Poland

Manufacturing or processing places: Wodzisław Śląski, Polska

Stores: Stokrotka, Kaufland w woj śląskim, Carrefour Jastrzębie, Carrefour Rybnik, Carrefour Wodzisław Śląski

Countries where sold: Poland

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Health

Nutrition

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    Nutri-Score C

    Average nutritional quality
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 3/55

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      Calories

      0/10 points (218kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      3/15 points (11g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      0/20 points (0g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/17

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      Proteins

      0/7 points (1.6g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (unknown)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amounts of fiber and of fruits, vegetables and nuts are not specified, their possible positive contribution to the grade could not be taken into account.

      This product is not considered a beverage for the calculation of the Nutri-Score.

      This product is considered to be a red meat product for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 3 (3 - 0)

      Nutri-Score: C

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    Nutrition facts


    Nutrition facts Prepared
    for 100 g / 100 ml
    Compared to: Mixes for jelly desserts
    Energy 218 kj
    (51 kcal)
    Fat 0 g
    Saturated fat 0 g
    Carbohydrates 11 g
    Sugars 11 g
    Fiber ?
    Proteins 1.6 g
    Salt 0 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) ?

Ingredients

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    8 ingredients


    Polish: Cukier, żelatyna wieprzowa, regulator kwasowości: kwas cytrynowy; aromaty, sok z cytryny w proszku 0,1% (maltodekstryna, koncentrat soku cytrynowego).
    Traces: Celery, Gluten, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    pl: Cukier, żelatyna wieprzowa, regulator kwasowości (kwas cytrynowy), aromaty, sok z cytryny 0.1% (maltodekstryna, koncentrat soku cytrynowego)
    1. Cukier -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 20 - percent_max: 99.6
    2. żelatyna wieprzowa -> en:pork-gelatin - vegan: no - vegetarian: no - percent_min: 0.1 - percent_max: 49.85
    3. regulator kwasowości -> en:acidity-regulator - percent_min: 0.1 - percent_max: 33.2666666666667
      1. kwas cytrynowy -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.2666666666667
    4. aromaty -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.1 - percent_max: 5
    5. sok z cytryny -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1
      1. maltodekstryna -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
      2. koncentrat soku cytrynowego -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 0.1

Environment

Packaging

Transportation

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Data sources

Product added on by wodzislaw
Last edit of product page on by arc2.
Product page also edited by sierigh.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.