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Sugus Cameleon - 80 g

Sugus Cameleon - 80 g

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Barcode: 5941047809469 (EAN / EAN-13)

Quantity: 80 g

Packaging: Punga plastic

Brands: Sugus

Categories: Snacks, Sweet snacks, Confectioneries, Candies, Gummi candies, ro:Bomboane gumate

Origin of ingredients: Turkey

Manufacturing or processing places: București

Link to the product page on the official site of the producer: http://sugus.romania.com

Stores: Profi

Countries where sold: Romania

Matching with your preferences

Health

Ingredients

25 ingredients

: Din padurea tropicaIa v-am strans fructe cu Bomboane gumate cu ananas, grapetruit, banane! Ingrediente: zahar, sirop de glucoză, grasime vegetală partial hidrogenată (soia, palmier, apit shea), gelatină, acidifiant (acid citric), pudra de ananas (pulbere din ananas (0,02%), maltodeti pudra de grapefruit (pulbere din suc de grapefruit (0,02%), maltodextrina), pudră de banane (pubere din pulpa de banane (0,02%), maikode ina), arome coloranți (E141(i), antocianine, curcain emulsifiant (lecitină din soia). Poate contine lapte.

Allergens: Soybeans

Traces: Milk, Soybeans, ro:ar-putea-contine-urme-de-lapte

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E141 - Copper complexes of chlorophylls and chlorophyllins

Additive: E163 - Anthocyanins

Additive: E428 - Gelatine

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E141 - Copper complexes of chlorophylls and chlorophyllins

E141i - Copper complexes of chlorophylls

E163 - Anthocyanins

Anthocyanin: Anthocyanins -also anthocyans; from Greek: ἄνθος -anthos- "flower" and κυάνεος/κυανοῦς kyaneos/kyanous "dark blue"- are water-soluble vacuolar pigments that, depending on their pH, may appear red, purple, or blue. Food plants rich in anthocyanins include the blueberry, raspberry, black rice, and black soybean, among many others that are red, blue, purple, or black. Some of the colors of autumn leaves are derived from anthocyanins.Anthocyanins belong to a parent class of molecules called flavonoids synthesized via the phenylpropanoid pathway. They occur in all tissues of higher plants, including leaves, stems, roots, flowers, and fruits. Anthocyanins are derived from anthocyanidins by adding sugars. They are odorless and moderately astringent. Although approved to color foods and beverages in the European Union, anthocyanins are not approved for use as a food additive because they have not been verified as safe when used as food or supplement ingredients. There is no conclusive evidence anthocyanins have any effect on human biology or diseases.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E428 - Gelatine

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm

Non-vegan
Non-vegan ingredients: E428
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: E428
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Din padurea tropicaIa v-am strans fructe cu Bomboane gumate cu ananas, grapetruit, banane! Ingrediente (zahar), sirop de glucoză, grasime vegetală partial hidrogenată (soia, palmier, apit shea), gelatină, acidifiant (acid citric), pudra de ananas, pulbere din ananas 0.02%, maltodeti pudra de grapefruit (pulbere din suc de grapefruit 0.02%, maltodextrina), pudră de banane (pubere din pulpa de banane 0.02%, maikode ina), arome coloranți, e141i, antocianine, curcain emulsifiant (lecitină din soia)
Din padurea tropicaIa v-am strans fructe cu Bomboane gumate cu ananas -> ro:din-padurea-tropicaia-v-am-strans-fructe-cu-bomboane-gumate-cu-ananas - percent_min: 6.66666666666667 - percent_max: 99.84

grapetruit -> ro:grapetruit - percent_min: 0.02 - percent_max: 49.93

banane! Ingrediente -> ro:banane-ingrediente - percent_min: 0.02 - percent_max: 33.2933333333333

zahar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 33.2933333333333

sirop de glucoză -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.02 - percent_max: 24.975

grasime vegetală partial hidrogenată -> ro:grasime-vegetală-partial-hidrogenată - percent_min: 0.02 - percent_max: 19.984

soia -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 19.984

palmier -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 9.992

apit shea -> ro:apit-shea - percent_min: 0 - percent_max: 6.66133333333333

gelatină -> en:e428 - vegan: no - vegetarian: no - percent_min: 0.02 - percent_max: 16.6566666666667

acidifiant -> en:acid - percent_min: 0.02 - percent_max: 14.28

acid citric -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.28

pudra de ananas -> ro:pudra-de-ananas - percent_min: 0.02 - percent_max: 12.4975

pulbere din ananas -> ro:pulbere-din-ananas - percent_min: 0.02 - percent: 0.02 - percent_max: 0.02

maltodeti pudra de grapefruit -> ro:maltodeti-pudra-de-grapefruit - percent_min: 0 - percent_max: 0.02

pulbere din suc de grapefruit -> ro:pulbere-din-suc-de-grapefruit - percent_min: 0.02 - percent: 0.02 - percent_max: 0.02

maltodextrina -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

pudră de banane -> ro:pudră-de-banane - percent_min: 0 - percent_max: 0.02

pubere din pulpa de banane -> ro:pubere-din-pulpa-de-banane - percent_min: 0.02 - percent: 0.02 - percent_max: 0.02

maikode ina -> ro:maikode-ina - percent_min: 0 - percent_max: 0

arome coloranți -> ro:arome-coloranți - percent_min: 0 - percent_max: 0.02

e141i -> en:e140i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.02

antocianine -> en:e163 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.02

curcain emulsifiant -> ro:curcain-emulsifiant - percent_min: 0 - percent_max: 0.02

lecitină din soia -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.02

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 1 / 5 (value: 1.7, rounded value: 1.7)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 16

Energy: 5 / 10 (value: 1678, rounded value: 1678)

Sugars: 10 / 10 (value: 63, rounded value: 63)

Saturated fat: 1 / 10 (value: 2, rounded value: 2)

Sodium: 0 / 10 (value: 4, rounded value: 4)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (16 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (7.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (63%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.01%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1g)	Compared to: Gummi candies
Energy	1,678 kj (401 kcal)	16.8 kj (4 kcal)	+17%
Fat	7.3 g	0.073 g	+2,232%
Saturated fat	2 g	0.02 g	+1,299%
Carbohydrates	82 g	0.82 g	+2%
Sugars	63 g	0.63 g	+13%
Fiber	?	?
Proteins	1.7 g	0.017 g	-51%
Salt	0.01 g	0 g	-92%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 1g

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 89/100)

Category: Jelly candy

PEF environmental score: 0.21 (the lower the score, the lower the impact)
including impact on climate change: 1.57 kg CO2 eq/kg of product

Stage	Impact
Agriculture	51.7 %
Processing	31.1 %
Packaging	7.6 %
Transportation	7.3 %
Distribution	2.3 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Turkey	100 %	High

Ingredients that threatens species
Malus: -10

Contains palm oil

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Unknown	Plastic		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 64/100)
Product: Sugus Cameleon - 80 g

Life cycle analysis score: 89
Sum of bonuses and maluses: -25

Final score: 64/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.8 km in a petrol car

157 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Jelly candy (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	36.9 %
Processing	38.1 %
Packaging	11.9 %
Transportation	12.0 %
Distribution	1.1 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Turkey	100 %	High

Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Complete or correct product information

Data sources

Product added on September 23, 2019, 4:48:47 PM CEST by openfoodfacts-contributors
Last edit of product page on February 11, 2022, 12:55:49 PM CET by packbot.
Product page also edited by rapiteanu.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Sugus Cameleon - 80 g