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Brânză de burduf - Napolact - 200 g

Brânză de burduf - Napolact - 200 g

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Barcode: 5941065013183 (EAN / EAN-13)

Quantity: 200 g

Packaging: Plastic

Brands: Napolact

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Spreads, Salted spreads, Cheese spreads

Manufacturing or processing places: Romania

Countries where sold: Romania

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Health

Ingredients

  • icon

    12 ingredients


    : BRÂNZĂ DE BURDUF ECOLOGICĂ. Produs românesc. Tara de origine a laptelui: România. Brânzä frământată din lapte de vacă pasteuizat, provenit din productia ecologică. Ingrediente: cas din lapte de vacă pasteunizat, provenit din productie ecologică, sare max. 3%. Grăsime/substanță uscată: min. 42%. Bogat în proteine! Conține lactoză din lapte! nor 100g nor nortio 1n
    Traces: Milk

Food processing

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    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Vegan status unknown


    Unrecognized ingredients: ro:brânză-de-burduf-ecologică, ro:produs-românesc, ro:tara, ro:provenit-din-productia-ecologică, ro:ingrediente, ro:cas-din-lapte-de-vacă-pasteunizat, ro:provenit-din-productie-ecologică, ro:sare-max, ro:substanță-uscată, ro:min, ro:din-lapte-nor-100g-nor-nortio-1n

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: ro:brânză-de-burduf-ecologică, ro:produs-românesc, ro:tara, ro:provenit-din-productia-ecologică, ro:ingrediente, ro:cas-din-lapte-de-vacă-pasteunizat, ro:provenit-din-productie-ecologică, ro:sare-max, ro:substanță-uscată, ro:min, ro:din-lapte-nor-100g-nor-nortio-1n

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : BRÂNZĂ DE BURDUF ECOLOGICĂ, Produs românesc, Tara, provenit din productia ecologică, Ingrediente (cas din lapte de vacă pasteunizat), provenit din productie ecologică, sare max 3%, Grăsime, substanță uscată (min, din lapte! nor 100g nor nortio 1n)
    1. BRÂNZĂ DE BURDUF ECOLOGICĂ -> ro:brânză-de-burduf-ecologică - percent_min: 11.1111111111111 - percent_max: 82
    2. Produs românesc -> ro:produs-românesc - percent_min: 3 - percent_max: 42.5
    3. Tara -> ro:tara - percent_min: 3 - percent_max: 29.3333333333333
    4. provenit din productia ecologică -> ro:provenit-din-productia-ecologică - percent_min: 3 - percent_max: 22.75
    5. Ingrediente -> ro:ingrediente - percent_min: 3 - percent_max: 18.8
      1. cas din lapte de vacă pasteunizat -> ro:cas-din-lapte-de-vacă-pasteunizat - percent_min: 3 - percent_max: 18.8
    6. provenit din productie ecologică -> ro:provenit-din-productie-ecologică - percent_min: 3 - percent_max: 16.1666666666667
    7. sare max -> ro:sare-max - percent_min: 3 - percent: 3 - percent_max: 3
    8. Grăsime -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 3
    9. substanță uscată -> ro:substanță-uscată - percent_min: 0 - percent_max: 2.52
      1. min -> ro:min - percent_min: 0 - percent_max: 1.26
      2. din lapte! nor 100g nor nortio 1n -> ro:din-lapte-nor-100g-nor-nortio-1n - percent_min: 0 - percent_max: 1.26

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cheese spreads
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by cmind
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by openfoodfacts-contributors, packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.