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Barbecue Chips - Chio - 140g

Barbecue Chips - Chio - 140g

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Barcode: 5941445668262 (EAN / EAN-13)

Quantity: 140g

Brands: Chio

Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Cereals and potatoes, Salty snacks, Appetizers, Chips and fries, Crisps, Potato crisps, ro:Clipsuri Chio

Countries where sold: Romania

Matching with your preferences

Health

Ingredients

  • icon

    8 ingredients


    : before/Batch sinta, inainte de ambalaj, (HU) ost láss csomagolás eco, exy neuar O e Utisnut hy ambal (C) Store in a cool, dry away from MD)

Food processing

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    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: ro:before, ro:batch-sinta, ro:inainte-de-ambalaj, ro:ost-láss-csomagolás-eco, ro:exy-neuar-o-e-utisnut-hy-ambal, ro:c, ro:store-in-a-cool, ro:dry-away-from-md

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: ro:before, ro:batch-sinta, ro:inainte-de-ambalaj, ro:ost-láss-csomagolás-eco, ro:exy-neuar-o-e-utisnut-hy-ambal, ro:c, ro:store-in-a-cool, ro:dry-away-from-md

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: ro:before, ro:batch-sinta, ro:inainte-de-ambalaj, ro:ost-láss-csomagolás-eco, ro:exy-neuar-o-e-utisnut-hy-ambal, ro:c, ro:store-in-a-cool, ro:dry-away-from-md

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : before, Batch sinta, inainte de ambalaj, ost láss csomagolás eco, exy neuar O e Utisnut hy ambal (C), Store in a cool, dry away from MD
    1. before -> ro:before - percent_min: 14.2857142857143 - percent_max: 100
    2. Batch sinta -> ro:batch-sinta - percent_min: 0 - percent_max: 50
    3. inainte de ambalaj -> ro:inainte-de-ambalaj - percent_min: 0 - percent_max: 33.3333333333333
    4. ost láss csomagolás eco -> ro:ost-láss-csomagolás-eco - percent_min: 0 - percent_max: 25
    5. exy neuar O e Utisnut hy ambal -> ro:exy-neuar-o-e-utisnut-hy-ambal - percent_min: 0 - percent_max: 20
      1. C -> ro:c - percent_min: 0 - percent_max: 20
    6. Store in a cool -> ro:store-in-a-cool - percent_min: 0 - percent_max: 16.6666666666667
    7. dry away from MD -> ro:dry-away-from-md - percent_min: 0 - percent_max: 14.2857142857143

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Potato crisps
    Energy 2,207 kj
    (529 kcal)
    +1%
    Fat 33 g +7%
    Saturated fat 3.1 g -16%
    Carbohydrates 48 g -10%
    Sugars ?
    Fiber ?
    Proteins 6.8 g +12%
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Serving size: 100

Environment

Carbon footprint

Packaging

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by matdibu.
Product page also edited by charlesnepote, foodless, ioanarusu, prigatg, tommee.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.