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Nudeln (instant) - Soba Yakitori Chicken - Nissin - 89g

Nudeln (instant) - Soba Yakitori Chicken - Nissin - 89g

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Barcode: 5997523313234 (EAN / EAN-13)

Quantity: 89g

Packaging: de:PP5

Brands: Nissin

Categories: Plant-based foods and beverages, Plant-based foods, Canned foods, Cereals and potatoes, Cereals and their products, Meals, Dried products, Pastas, Dried products to be rehydrated, Noodles, Soups, Dried meals, Instant noodles, Canned meals, Chinese noodles, Dehydrated soups, Instant noodle soups, Flavoured cooked Asian noodles, Soba

Manufacturing or processing places: Ungarn

Stores: Real

Countries where sold: France, Germany

Matching with your preferences

Health

Ingredients

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    37 ingredients


    pasta 72.2% [ wheat flour, palm oil, table salt, flavor enhancer (e621), flour treatment agent (e500, e451), antioxidant (e306), acid recculator (citric acid), seasoning sauce ig 21.3% (soy sauce (water, soybeans, table salt, wheat), rapeseed oil, sugar, dextrose, flavor enhancer (e621, e635), chicken fat, onion powder, hydrolyzed corn protein, flavors, colors (caramel, paprika extract), modified starch), onions, chicken pieces 1.1%, red peppers, spring onion
    Allergens: Gluten, Soybeans, de:weiżen
    Traces: Celery, Crustaceans, Fish, Milk, Molluscs, Mustard, Sesame seeds

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E150a - Plain caramel
    • Additive: E451 - Triphosphates
    • Additive: E621 - Monosodium glutamate
    • Additive: E635 - Disodium 5'-ribonucleotide
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavour enhancer
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E451 - Triphosphates


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia
  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E621 - Monosodium glutamate


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Non-vegan


    Non-vegan ingredients: Chicken fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Chicken fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Nudeln 72.2%, _WEIZENMEHL_, Palmöl, Kochsalz, Geschmacksverstärker (e621), Mehlbehandlungsmittl (e500, e451), Antioxidationsmittel (e306), Säurerequlator (Citronensäure), Würzsauce ig 21.3% (_SOJASAUCE_ (Wasser, _SOJABOHNEN_, Kochsalz, _WEIZEN_), Rapsöl, Zucker, Dextrose, Geschmacksverstäker (e621, e635), Hühnerfett, Zwiebel, hydrolysiertes Maisprotein, Aromen, Farbstoffe (Zuckerkulör, Paprikaextrakt), modifizierte Stärke), Zwiebeln, Hühnérfleischstücke 1.1%, rote Paprika, Frühlingszwiebeln
    1. Nudeln -> en:noodle - vegan: maybe - vegetarian: maybe - percent: 72.2
    2. _WEIZENMEHL_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    3. Palmöl -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    4. Kochsalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    5. Geschmacksverstärker -> en:flavour-enhancer
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes
    6. Mehlbehandlungsmittl -> de:mehlbehandlungsmittl
      1. e500 -> en:e500 - vegan: yes - vegetarian: yes
      2. e451 -> en:e451 - vegan: yes - vegetarian: yes
    7. Antioxidationsmittel -> en:antioxidant
      1. e306 -> en:e306 - vegan: yes - vegetarian: yes
    8. Säurerequlator -> de:säurerequlator
      1. Citronensäure -> en:e330 - vegan: yes - vegetarian: yes
    9. Würzsauce ig -> de:würzsauce-ig - percent: 21.3
      1. _SOJASAUCE_ -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104
        1. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
        2. _SOJABOHNEN_ -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901
        3. Kochsalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        4. _WEIZEN_ -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
      3. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. Geschmacksverstäker -> de:geschmacksverstäker
        1. e621 -> en:e621 - vegan: yes - vegetarian: yes
        2. e635 -> en:e635 - vegan: maybe - vegetarian: maybe
      6. Hühnerfett -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540
      7. Zwiebel -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      8. hydrolysiertes Maisprotein -> de:hydrolysiertes-maisprotein
      9. Aromen -> en:flavouring - vegan: maybe - vegetarian: maybe
      10. Farbstoffe -> en:colour
        1. Zuckerkulör -> en:e150a - vegan: yes - vegetarian: yes
        2. Paprikaextrakt -> en:e160c - vegan: yes - vegetarian: yes
      11. modifizierte Stärke -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    10. Zwiebeln -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    11. Hühnérfleischstücke -> de:hühnérfleischstücke - percent: 1.1
    12. rote Paprika -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087
    13. Frühlingszwiebeln -> de:frühlingszwiebeln

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Flavoured cooked Asian noodles
    Energy 925 kj
    (221 kcal)
    +57%
    Fat 10.8 g +240%
    Saturated fat 4.6 g +477%
    Carbohydrates 24.7 g +17%
    Sugars 4.3 g +41%
    Fiber 0 g -100%
    Proteins 4.9 g +3%
    Salt 1.9 g +101%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.081 %

Environment

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Transportation

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