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Whey Protéine - BiotechUSA - 2 x 25 g

Whey Protéine - BiotechUSA - 2 x 25 g

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Barcode: 5999076213115 (EAN / EAN-13)

Quantity: 2 x 25 g

Brands: BiotechUSA

Categories: Dietary supplements, Bodybuilding supplements, Protein powders

Labels, certifications, awards: No gluten, No added sugar, No lactose

Countries where sold: France

Matching with your preferences

Health

Ingredients

104 ingredients

: T SIJGARS. IH PROT Effl CONTRIBU(ES ICE OF MUSCLE 87% Iso Whey Zero Blend FLAVOUR. protein-isolate, Amino Acid Complex (L-arginine HCI, L-glutamine, L-leucine, L-isoleucine, powder, flavour enhancer (glycine), coconut fat, flavour, thickener (sodium carboxymethyt cellulŒe), vanitlin, sweeteners (sucralose, steviol glycosides). COOKtES CREM,I FLAVOURI - and ultra - ilt red Whe Otein-isolate, Amino Acid Complex (L-arginiœ HQ - flow mic L - glutamine, L-leucine, L-isoleucine, L-valine)l, flavour enhancer (glycine), chocolate powfr, thickener (sodium carboxymethyl cellulose), palm fat, salt, acidity regulator (sodium hydrogen ca.brate)', coconut fat vanillin, sweeteners (sucralose, steviol glycosides), cinnamon. Amino W'hey Zero Blend cr s-ftow i (L-arginine HCI, L-glutamine, L-leucine, L-isoleucine, L-valine)l, flavour enhancer (glycine), cocoa thickener (sodium carborymethyl cellulose), salt, flavour, palm fat, coconut fat, sweeteners (sucralŒq%iol Iso Whey Zero Blend glycosides), vani!tin. Amino Acid Complex (L-arginine HCI, L-gtutamine, L-leucine, L-isoleucŒ, flavour enhancer (glycine), flavours, thickener (sodium carboxymethyl cellulose), palm fat, er±ifer (min), instant coffee, coconut fat, salt, sweeteners (sucralose, steviol glycosides), vanilrn. a plant USE. tlat also manufactures soy, egg and mustard containing foods. Whey Zero With 200 ml water or skimmed milk On training days, take 1 sep/ing in tlE rmirg ard immediately aftertraining. On resting days, consume 1 serving in the morning and 1 evemg. Do Keep out of reach of children. BEST BEFORE (daylrmfr.L exceed the recommended dosage! : yeao: See in the white field. Store product between 5-250C (41-770F) and the relave FOR from direct heat moisture and sunlight. g, amount 2x25 g, servings per container: 1 Energy 1599 kJ (

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E640 - Glycine and its sodium salt

Additive: E641 - Leucine

Additive: E955 - Sucralose

Additive: E960 - Steviol glycosides
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

Amino acids

E640 - Glycine and its sodium salt

E640i - Glycine

E641 - Leucine

E955 - Sucralose

Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
Source: Wikipedia

E960 - Steviol glycosides

Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:t-sijgars, fr:ih-prot-effl-contribu, fr:es-ice-of-muscle-87-iso-whey-zero-blend-flavour, fr:protein-isolate, fr:amino-acid-complex, fr:l-arginine-hci, fr:l-glutamine, fr:l-isoleucine, fr:powder, fr:flavour-enhancer, fr:coconut-fat, fr:flavour, fr:thickener, fr:sodium-carboxymethyt-celluloee, fr:vanitlin, fr:sweeteners, fr:steviol-glycosides, fr:cooktes-crem, fr:i-flavouri, fr:and-ultra, fr:ilt-red-whe-otein-isolate, fr:amino-acid-complex, fr:l-arginioe-hq, fr:flow-mic-l, fr:glutamine, fr:l-isoleucine, fr:l-valine, fr:l, fr:flavour-enhancer, fr:chocolate-powfr, fr:thickener, fr:sodium-carboxymethyl-cellulose, fr:palm-fat, fr:salt, fr:acidity-regulator, fr:sodium-hydrogen-ca-brate, fr:coconut-fat-vanillin, fr:sweeteners, fr:steviol-glycosides, fr:cinnamon, fr:amino-w-hey-zero-blend-cr-s-ftow-i, fr:l-arginine-hci, fr:l-glutamine, fr:l-isoleucine, fr:l-valine, fr:l, fr:flavour-enhancer, fr:cocoa-thickener, fr:sodium-carborymethyl-cellulose, fr:salt, fr:flavour, fr:palm-fat, fr:coconut-fat, fr:sweeteners, fr:sucraloeq-iol-iso-whey-zero-blend-glycosides, fr:vani-tin, fr:amino-acid-complex, fr:l-arginine-hci, fr:l-gtutamine, fr:l-isoleucoe, fr:flavour-enhancer, fr:flavours, fr:thickener, fr:sodium-carboxymethyl-cellulose, fr:palm-fat, fr:er-ifer, fr:min, fr:instant-coffee, fr:coconut-fat, fr:salt, fr:sweeteners, fr:steviol-glycosides, fr:vanilrn, fr:a-plant-use, fr:tlat-also-manufactures-soy, fr:egg-and-mustard-containing-foods, fr:whey-zero-with-200-ml-water-or-skimmed-milk-on-training-days, fr:take-1-sep, fr:ing-in-tle-rmirg-ard-immediately-aftertraining, fr:on-resting-days, fr:consume-1-serving-in-the-morning-and-1-evemg, fr:do-keep-out-of-reach-of-children, fr:best-before, fr:daylrmfr-l-exceed-the-recommended-dosage, fr:yeao, fr:see-in-the-white-field, fr:store-product-between-5-250c, fr:41-770f, fr:and-the-relave-for-from-direct-heat-moisture-and-sunlight, fr:g, fr:amount-2x25-g, fr:servings-per-container, fr:1-energy-1599-kj
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: fr:t-sijgars, fr:ih-prot-effl-contribu, fr:es-ice-of-muscle-87-iso-whey-zero-blend-flavour, fr:protein-isolate, fr:amino-acid-complex, fr:l-arginine-hci, fr:l-glutamine, fr:l-isoleucine, fr:powder, fr:flavour-enhancer, fr:coconut-fat, fr:flavour, fr:thickener, fr:sodium-carboxymethyt-celluloee, fr:vanitlin, fr:sweeteners, fr:steviol-glycosides, fr:cooktes-crem, fr:i-flavouri, fr:and-ultra, fr:ilt-red-whe-otein-isolate, fr:amino-acid-complex, fr:l-arginioe-hq, fr:flow-mic-l, fr:glutamine, fr:l-isoleucine, fr:l-valine, fr:l, fr:flavour-enhancer, fr:chocolate-powfr, fr:thickener, fr:sodium-carboxymethyl-cellulose, fr:palm-fat, fr:salt, fr:acidity-regulator, fr:sodium-hydrogen-ca-brate, fr:coconut-fat-vanillin, fr:sweeteners, fr:steviol-glycosides, fr:cinnamon, fr:amino-w-hey-zero-blend-cr-s-ftow-i, fr:l-arginine-hci, fr:l-glutamine, fr:l-isoleucine, fr:l-valine, fr:l, fr:flavour-enhancer, fr:cocoa-thickener, fr:sodium-carborymethyl-cellulose, fr:salt, fr:flavour, fr:palm-fat, fr:coconut-fat, fr:sweeteners, fr:sucraloeq-iol-iso-whey-zero-blend-glycosides, fr:vani-tin, fr:amino-acid-complex, fr:l-arginine-hci, fr:l-gtutamine, fr:l-isoleucoe, fr:flavour-enhancer, fr:flavours, fr:thickener, fr:sodium-carboxymethyl-cellulose, fr:palm-fat, fr:er-ifer, fr:min, fr:instant-coffee, fr:coconut-fat, fr:salt, fr:sweeteners, fr:steviol-glycosides, fr:vanilrn, fr:a-plant-use, fr:tlat-also-manufactures-soy, fr:egg-and-mustard-containing-foods, fr:whey-zero-with-200-ml-water-or-skimmed-milk-on-training-days, fr:take-1-sep, fr:ing-in-tle-rmirg-ard-immediately-aftertraining, fr:on-resting-days, fr:consume-1-serving-in-the-morning-and-1-evemg, fr:do-keep-out-of-reach-of-children, fr:best-before, fr:daylrmfr-l-exceed-the-recommended-dosage, fr:yeao, fr:see-in-the-white-field, fr:store-product-between-5-250c, fr:41-770f, fr:and-the-relave-for-from-direct-heat-moisture-and-sunlight, fr:g, fr:amount-2x25-g, fr:servings-per-container, fr:1-energy-1599-kj
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

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Vegetarian status unknown
Unrecognized ingredients: fr:t-sijgars, fr:ih-prot-effl-contribu, fr:es-ice-of-muscle-87-iso-whey-zero-blend-flavour, fr:protein-isolate, fr:amino-acid-complex, fr:l-arginine-hci, fr:l-glutamine, fr:l-isoleucine, fr:powder, fr:flavour-enhancer, fr:coconut-fat, fr:flavour, fr:thickener, fr:sodium-carboxymethyt-celluloee, fr:vanitlin, fr:sweeteners, fr:steviol-glycosides, fr:cooktes-crem, fr:i-flavouri, fr:and-ultra, fr:ilt-red-whe-otein-isolate, fr:amino-acid-complex, fr:l-arginioe-hq, fr:flow-mic-l, fr:glutamine, fr:l-isoleucine, fr:l-valine, fr:l, fr:flavour-enhancer, fr:chocolate-powfr, fr:thickener, fr:sodium-carboxymethyl-cellulose, fr:palm-fat, fr:salt, fr:acidity-regulator, fr:sodium-hydrogen-ca-brate, fr:coconut-fat-vanillin, fr:sweeteners, fr:steviol-glycosides, fr:cinnamon, fr:amino-w-hey-zero-blend-cr-s-ftow-i, fr:l-arginine-hci, fr:l-glutamine, fr:l-isoleucine, fr:l-valine, fr:l, fr:flavour-enhancer, fr:cocoa-thickener, fr:sodium-carborymethyl-cellulose, fr:salt, fr:flavour, fr:palm-fat, fr:coconut-fat, fr:sweeteners, fr:sucraloeq-iol-iso-whey-zero-blend-glycosides, fr:vani-tin, fr:amino-acid-complex, fr:l-arginine-hci, fr:l-gtutamine, fr:l-isoleucoe, fr:flavour-enhancer, fr:flavours, fr:thickener, fr:sodium-carboxymethyl-cellulose, fr:palm-fat, fr:er-ifer, fr:min, fr:instant-coffee, fr:coconut-fat, fr:salt, fr:sweeteners, fr:steviol-glycosides, fr:vanilrn, fr:a-plant-use, fr:tlat-also-manufactures-soy, fr:egg-and-mustard-containing-foods, fr:whey-zero-with-200-ml-water-or-skimmed-milk-on-training-days, fr:take-1-sep, fr:ing-in-tle-rmirg-ard-immediately-aftertraining, fr:on-resting-days, fr:consume-1-serving-in-the-morning-and-1-evemg, fr:do-keep-out-of-reach-of-children, fr:best-before, fr:daylrmfr-l-exceed-the-recommended-dosage, fr:yeao, fr:see-in-the-white-field, fr:store-product-between-5-250c, fr:41-770f, fr:and-the-relave-for-from-direct-heat-moisture-and-sunlight, fr:g, fr:amount-2x25-g, fr:servings-per-container, fr:1-energy-1599-kj
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: T SIJGARS, IH PROT Effl CONTRIBU, ES ICE OF MUSCLE 87% Iso Whey Zero Blend FLAVOUR, protein-isolate, Amino Acid Complex, L-arginine HCI, L-glutamine, L-leucine, L-isoleucine, powder, flavour enhancer (glycine), coconut fat, flavour, thickener (sodium carboxymethyt cellulŒe), vanitlin, sweeteners (sucralose, steviol glycosides), COOKtES CREM, I FLAVOURI, and ultra, ilt red Whe Otein-isolate, Amino Acid Complex (L-arginiœ HQ, flow mic L, glutamine, L-leucine, L-isoleucine, L-valine), l, flavour enhancer (glycine), chocolate powfr, thickener (sodium carboxymethyl cellulose), palm fat, salt, acidity regulator (sodium hydrogen ca.brate), coconut fat vanillin, sweeteners (sucralose, steviol glycosides), cinnamon, Amino W'hey Zero Blend cr s-ftow i (L-arginine HCI, L-glutamine, L-leucine, L-isoleucine, L-valine), l, flavour enhancer (glycine), cocoa thickener (sodium carborymethyl cellulose), salt, flavour, palm fat, coconut fat, sweeteners (sucralŒq%iol Iso Whey Zero Blend glycosides), vani!tin, Amino Acid Complex, L-arginine HCI, L-gtutamine, L-leucine, L-isoleucŒ, flavour enhancer (glycine), flavours, thickener (sodium carboxymethyl cellulose), palm fat, er±ifer (min), instant coffee, coconut fat, salt, sweeteners (sucralose, steviol glycosides), vanilrn, a plant USE, tlat also manufactures soy, egg and mustard containing foods, Whey Zero With 200 ml water or skimmed milk On training days, take 1 sep, ing in tlE rmirg ard immediately aftertraining, On resting days, consume 1 serving in the morning and 1 evemg, Do Keep out of reach of children, BEST BEFORE, daylrmfr.L exceed the recommended dosage! (yeao), See in the white field, Store product between 5-250C (41-770F), and the relave FOR from direct heat moisture and sunlight, g, amount 2x25 g, servings per container (1 Energy 1599 kJ)
T SIJGARS -> fr:t-sijgars - percent_min: 1.36986301369863 - percent_max: 100

IH PROT Effl CONTRIBU -> fr:ih-prot-effl-contribu - percent_min: 0 - percent_max: 50

ES ICE OF MUSCLE 87% Iso Whey Zero Blend FLAVOUR -> fr:es-ice-of-muscle-87-iso-whey-zero-blend-flavour - percent_min: 0 - percent_max: 33.3333333333333

protein-isolate -> fr:protein-isolate - percent_min: 0 - percent_max: 25

Amino Acid Complex -> fr:amino-acid-complex - percent_min: 0 - percent_max: 20

L-arginine HCI -> fr:l-arginine-hci - percent_min: 0 - percent_max: 16.6666666666667

L-glutamine -> fr:l-glutamine - percent_min: 0 - percent_max: 14.2857142857143

L-leucine -> en:e641 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5

L-isoleucine -> fr:l-isoleucine - percent_min: 0 - percent_max: 11.1111111111111

powder -> fr:powder - percent_min: 0 - percent_max: 10

flavour enhancer -> fr:flavour-enhancer - percent_min: 0 - percent_max: 9.09090909090909

glycine -> en:e640i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 9.09090909090909

coconut fat -> fr:coconut-fat - percent_min: 0 - percent_max: 8.33333333333333

flavour -> fr:flavour - percent_min: 0 - percent_max: 7.69230769230769

thickener -> fr:thickener - percent_min: 0 - percent_max: 7.14285714285714

sodium carboxymethyt cellulŒe -> fr:sodium-carboxymethyt-celluloee - percent_min: 0 - percent_max: 7.14285714285714

vanitlin -> fr:vanitlin - percent_min: 0 - percent_max: 6.66666666666667

sweeteners -> fr:sweeteners - percent_min: 0 - percent_max: 6.25

sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25

steviol glycosides -> fr:steviol-glycosides - percent_min: 0 - percent_max: 3.125

COOKtES CREM -> fr:cooktes-crem - percent_min: 0 - percent_max: 5.88235294117647

I FLAVOURI -> fr:i-flavouri - percent_min: 0 - percent_max: 5.55555555555556

and ultra -> fr:and-ultra - percent_min: 0 - percent_max: 5.26315789473684

ilt red Whe Otein-isolate -> fr:ilt-red-whe-otein-isolate - percent_min: 0 - percent_max: 5

Amino Acid Complex -> fr:amino-acid-complex - percent_min: 0 - percent_max: 4.76190476190476

L-arginiœ HQ -> fr:l-arginioe-hq - percent_min: 0 - percent_max: 4.76190476190476

flow mic L -> fr:flow-mic-l - percent_min: 0 - percent_max: 2.38095238095238

glutamine -> fr:glutamine - percent_min: 0 - percent_max: 1.58730158730159

L-leucine -> en:e641 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.19047619047619

L-isoleucine -> fr:l-isoleucine - percent_min: 0 - percent_max: 0.952380952380952

L-valine -> fr:l-valine - percent_min: 0 - percent_max: 0.793650793650794

l -> fr:l - percent_min: 0 - percent_max: 4.54545454545455

flavour enhancer -> fr:flavour-enhancer - percent_min: 0 - percent_max: 4.34782608695652

glycine -> en:e640i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.34782608695652

chocolate powfr -> fr:chocolate-powfr - percent_min: 0 - percent_max: 4.16666666666667

thickener -> fr:thickener - percent_min: 0 - percent_max: 4

sodium carboxymethyl cellulose -> fr:sodium-carboxymethyl-cellulose - percent_min: 0 - percent_max: 4

palm fat -> fr:palm-fat - percent_min: 0 - percent_max: 3.84615384615385

salt -> fr:salt - percent_min: 0 - percent_max: 3.7037037037037

acidity regulator -> fr:acidity-regulator - percent_min: 0 - percent_max: 3.57142857142857

sodium hydrogen ca.brate -> fr:sodium-hydrogen-ca-brate - percent_min: 0 - percent_max: 3.57142857142857

coconut fat vanillin -> fr:coconut-fat-vanillin - percent_min: 0 - percent_max: 3.44827586206897

sweeteners -> fr:sweeteners - percent_min: 0 - percent_max: 3.33333333333333

sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333

steviol glycosides -> fr:steviol-glycosides - percent_min: 0 - percent_max: 1.66666666666667

cinnamon -> fr:cinnamon - percent_min: 0 - percent_max: 3.2258064516129

Amino W'hey Zero Blend cr s-ftow i -> fr:amino-w-hey-zero-blend-cr-s-ftow-i - percent_min: 0 - percent_max: 3.125

L-arginine HCI -> fr:l-arginine-hci - percent_min: 0 - percent_max: 3.125

L-glutamine -> fr:l-glutamine - percent_min: 0 - percent_max: 1.5625

L-leucine -> en:e641 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.04166666666667

L-isoleucine -> fr:l-isoleucine - percent_min: 0 - percent_max: 0.78125

L-valine -> fr:l-valine - percent_min: 0 - percent_max: 0.625

l -> fr:l - percent_min: 0 - percent_max: 3.03030303030303

flavour enhancer -> fr:flavour-enhancer - percent_min: 0 - percent_max: 2.94117647058824

glycine -> en:e640i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.94117647058824

cocoa thickener -> fr:cocoa-thickener - percent_min: 0 - percent_max: 2.85714285714286

sodium carborymethyl cellulose -> fr:sodium-carborymethyl-cellulose - percent_min: 0 - percent_max: 2.85714285714286

salt -> fr:salt - percent_min: 0 - percent_max: 2.77777777777778

flavour -> fr:flavour - percent_min: 0 - percent_max: 2.7027027027027

palm fat -> fr:palm-fat - percent_min: 0 - percent_max: 2.63157894736842

coconut fat -> fr:coconut-fat - percent_min: 0 - percent_max: 2.56410256410256

sweeteners -> fr:sweeteners - percent_min: 0 - percent_max: 2.5

sucralŒq%iol Iso Whey Zero Blend glycosides -> fr:sucraloeq-iol-iso-whey-zero-blend-glycosides - percent_min: 0 - percent_max: 2.5

vani!tin -> fr:vani-tin - percent_min: 0 - percent_max: 2.5

Amino Acid Complex -> fr:amino-acid-complex - percent_min: 0 - percent_max: 2.38095238095238

L-arginine HCI -> fr:l-arginine-hci - percent_min: 0 - percent_max: 2.38095238095238

L-gtutamine -> fr:l-gtutamine - percent_min: 0 - percent_max: 2.27272727272727

L-leucine -> en:e641 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.27272727272727

L-isoleucŒ -> fr:l-isoleucoe - percent_min: 0 - percent_max: 2.17391304347826

flavour enhancer -> fr:flavour-enhancer - percent_min: 0 - percent_max: 2.17391304347826

glycine -> en:e640i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.17391304347826

flavours -> fr:flavours - percent_min: 0 - percent_max: 2.08333333333333

thickener -> fr:thickener - percent_min: 0 - percent_max: 2.04081632653061

sodium carboxymethyl cellulose -> fr:sodium-carboxymethyl-cellulose - percent_min: 0 - percent_max: 2.04081632653061

palm fat -> fr:palm-fat - percent_min: 0 - percent_max: 2.04081632653061

er±ifer -> fr:er-ifer - percent_min: 0 - percent_max: 2.04081632653061

min -> fr:min - percent_min: 0 - percent_max: 2.04081632653061

instant coffee -> fr:instant-coffee - percent_min: 0 - percent_max: 1.92307692307692

coconut fat -> fr:coconut-fat - percent_min: 0 - percent_max: 1.92307692307692

salt -> fr:salt - percent_min: 0 - percent_max: 1.92307692307692

sweeteners -> fr:sweeteners - percent_min: 0 - percent_max: 1.81818181818182

sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.81818181818182

steviol glycosides -> fr:steviol-glycosides - percent_min: 0 - percent_max: 0.909090909090909

vanilrn -> fr:vanilrn - percent_min: 0 - percent_max: 1.81818181818182

a plant USE -> fr:a-plant-use - percent_min: 0 - percent_max: 1.81818181818182

tlat also manufactures soy -> fr:tlat-also-manufactures-soy - percent_min: 0 - percent_max: 1.72413793103448

egg and mustard containing foods -> fr:egg-and-mustard-containing-foods - percent_min: 0 - percent_max: 1.69491525423729

Whey Zero With 200 ml water or skimmed milk On training days -> fr:whey-zero-with-200-ml-water-or-skimmed-milk-on-training-days - percent_min: 0 - percent_max: 1.69491525423729

take 1 sep -> fr:take-1-sep - percent_min: 0 - percent_max: 1.69491525423729

ing in tlE rmirg ard immediately aftertraining -> fr:ing-in-tle-rmirg-ard-immediately-aftertraining - percent_min: 0 - percent_max: 1.69491525423729

On resting days -> fr:on-resting-days - percent_min: 0 - percent_max: 1.58730158730159

consume 1 serving in the morning and 1 evemg -> fr:consume-1-serving-in-the-morning-and-1-evemg - percent_min: 0 - percent_max: 1.58730158730159

Do Keep out of reach of children -> fr:do-keep-out-of-reach-of-children - percent_min: 0 - percent_max: 1.58730158730159

BEST BEFORE -> fr:best-before - percent_min: 0 - percent_max: 1.58730158730159

daylrmfr.L exceed the recommended dosage! -> fr:daylrmfr-l-exceed-the-recommended-dosage - percent_min: 0 - percent_max: 1.58730158730159

yeao -> fr:yeao - percent_min: 0 - percent_max: 1.58730158730159

See in the white field -> fr:see-in-the-white-field - percent_min: 0 - percent_max: 1.47058823529412

Store product between 5-250C -> fr:store-product-between-5-250c - percent_min: 0 - percent_max: 1.47058823529412

41-770F -> fr:41-770f - percent_min: 0 - percent_max: 1.47058823529412

and the relave FOR from direct heat moisture and sunlight -> fr:and-the-relave-for-from-direct-heat-moisture-and-sunlight - percent_min: 0 - percent_max: 1.47058823529412

g -> fr:g - percent_min: 0 - percent_max: 1.47058823529412

amount 2x25 g -> fr:amount-2x25-g - percent_min: 0 - percent_max: 1.47058823529412

servings per container -> fr:servings-per-container - percent_min: 0 - percent_max: 1.36986301369863

1 Energy 1599 kJ -> fr:1-energy-1599-kj - percent_min: 0 - percent_max: 1.36986301369863

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 9

Proteins: 5 / 5 (value: 20, rounded value: 20)

Fiber: 4 / 5 (value: 4, rounded value: 4)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 7

Energy: 1 / 10 (value: 393, rounded value: 393)

Sugars: 0 / 10 (value: 1, rounded value: 1)

Saturated fat: 2 / 10 (value: 3, rounded value: 3)

Sodium: 4 / 10 (value: 400, rounded value: 400)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (7 - 9)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Protein powders
Energy	393 kj (94 kcal)	-74%
Fat	6 g	+40%
Saturated fat	3 g	+69%
Carbohydrates	40 g	+401%
Sugars	1 g	-69%
Fiber	4 g	+25%
Proteins	20 g	-72%
Salt	1 g	+24%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Complete or correct product information

Data sources

Product added on January 20, 2018, 12:24:22 PM CET by kiliweb
Last edit of product page on June 13, 2023, 6:54:39 PM CEST by segundo.
Product page also edited by openfoodfacts-contributors, roboto-app, yuka.UWYwWVFKa29nYWNCbnNBeHBRdlA2OHh5NTRTb1FtRzdlOFlTSVE9PQ.

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Whey Protéine - BiotechUSA - 2 x 25 g

Whey Protéine - BiotechUSA - 2 x 25 g

Matching with your preferences

Health

Ingredients

104 ingredients

Food processing

Ultra processed foods

Additives

Amino acids

E640 - Glycine and its sodium salt

E640i - Glycine

E641 - Leucine

E955 - Sucralose

E960 - Steviol glycosides

Ingredients analysis

Palm oil content unknown

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Vegan status unknown

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Vegetarian status unknown

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Details of the analysis of the ingredients

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Nutrition

Very good nutritional quality

Nutrient levels

Fat in moderate quantity (6%)

Saturated fat in moderate quantity (3%)

Sugars in low quantity (1%)

Salt in moderate quantity (1%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources