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Nitro pure whey - Biotechusa

Nitro pure whey - Biotechusa

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Barcode: 5999076213245 (EAN / EAN-13)

Brands: Biotechusa

Labels, certifications, awards: No gluten, Halal, May have an adverse effect on activity and attention in children

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    68 ingredients


    : GMO FREE HRLRL HRccp PBESEBVRTIVEFBEE \NBENTS: BOURBON VANILLA FLAVOUR: Nitro Pure Whey Blend 78% (Whe r tein co Blend (t-isoleucine, L-leucine, L-glutamine, L-arginine (sodium carboxymethyl cellulose), flavours, vanillin, salti sweeteners (sucralose, steva • Tartrazine•. May have an adverse effect on activity and attention in children. Nitro Blend 78% L-glutamine, snine HCI, cocoa mder, flavmr enMrcet toev \ümcaMxymeüyl ce emulsifier (soy lecithin), Salt, vanillin, sweetms Nitro Whey Blend arginioe HCI, flavour enhancer (glycine), palm fat, itric acid), salt, sweeteners an adverse eff activity and attention in children. Blend , AnimBlend L-glutamine, L-arginine HCI, L-valine)l, flavour enhancer (glycine), ftavwrs tlickm cellulose), acid (citric acid), salt, sweeteners (sucralose, steviol glycoside$ have an adverse effect on activity and attention in children. Nitro Pure Whey Blend 78% F\ANOUR: L-arginine HCI, L-valine)l, flavour enharTer (glycŒ), flanrs (citric acid), sait, colours (indigotine, Pglceau 4R*, Ma vean adverse sait, (sucraiose, glycosides), adverse effect on activity and attention in • adverse effec Blend 780/ ton activity and attenW1inchiÜO ' HCI, L-valine)l, flavour enhancer (FE), cocotiUT sait, flavour, vanillin, sweeteners
    Allergens: Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E102 - Tartrazine
    • Additive: E132 - Indigotine
    • Additive: E640 - Glycine and its sodium salt
    • Additive: E641 - Leucine
    • Additive: E955 - Sucralose
    • Additive: E960 - Steviol glycosides

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E102 - Tartrazine


    Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
    Source: Wikipedia
  • E132 - Indigotine


    Indigo carmine: Indigo carmine, or 5‚5′-indigodisulfonic acid sodium salt, is an organic salt derived from indigo by sulfonation, which renders the compound soluble in water. It is approved for use as a food colorant in the U.S and E.U., It has the E number E132. It is also a pH indicator.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E955 - Sucralose


    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Source: Wikipedia
  • E960 - Steviol glycosides


    Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:gmo-free-hrlrl-hrccp-pbesebvrtivefbee-nbents, fr:bourbon-vanilla-flavour, fr:nitro-pure-whey-blend, fr:whe-r-tein-co-blend, fr:t-isoleucine, fr:l-glutamine, fr:l-arginine, fr:sodium-carboxymethyl-cellulose, fr:flavours, fr:vanillin, fr:salti-sweeteners, fr:steva, fr:nitro-blend-78-l-glutamine, fr:snine-hci, fr:cocoa-mder, fr:flavmr-enmrcet-toev-umcamxymeuyl-ce-emulsifier, fr:soy-lecithin, fr:salt, fr:vanillin, fr:sweetms-nitro-whey-blend-arginioe-hci, fr:flavour-enhancer, fr:palm-fat, fr:itric-acid, fr:salt, fr:sweeteners-an-adverse-eff-activity-and-attention-in-children, fr:blend, fr:animblend-l-glutamine, fr:l-arginine-hci, fr:l-valine-l, fr:flavour-enhancer, fr:ftavwrs-tlickm-cellulose, fr:acid, fr:salt, fr:sweeteners, fr:steviol-glycoside-have-an-adverse-effect-on-activity-and-attention-in-children, fr:nitro-pure-whey-blend-78-f-anour, fr:l-arginine-hci, fr:l-valine, fr:l, fr:flavour-enharter, fr:glycoe, fr:flanrs, fr:sait, fr:colours, fr:indigotine, fr:pglceau-4r, fr:ma-vean-adverse-sait, fr:sucraiose, fr:glycosides, fr:adverse-effect-on-activity-and-attention-in, fr:adverse-effec-blend-780, fr:ton-activity-and-attenw1inchiuo-hci, fr:l-valine, fr:l, fr:flavour-enhancer, fr:fe, fr:cocotiut-sait, fr:flavour, fr:vanillin, fr:sweeteners

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:gmo-free-hrlrl-hrccp-pbesebvrtivefbee-nbents, fr:bourbon-vanilla-flavour, fr:nitro-pure-whey-blend, fr:whe-r-tein-co-blend, fr:t-isoleucine, fr:l-glutamine, fr:l-arginine, fr:sodium-carboxymethyl-cellulose, fr:flavours, fr:vanillin, fr:salti-sweeteners, fr:steva, fr:nitro-blend-78-l-glutamine, fr:snine-hci, fr:cocoa-mder, fr:flavmr-enmrcet-toev-umcamxymeuyl-ce-emulsifier, fr:soy-lecithin, fr:salt, fr:vanillin, fr:sweetms-nitro-whey-blend-arginioe-hci, fr:flavour-enhancer, fr:palm-fat, fr:itric-acid, fr:salt, fr:sweeteners-an-adverse-eff-activity-and-attention-in-children, fr:blend, fr:animblend-l-glutamine, fr:l-arginine-hci, fr:l-valine-l, fr:flavour-enhancer, fr:ftavwrs-tlickm-cellulose, fr:acid, fr:salt, fr:sweeteners, fr:steviol-glycoside-have-an-adverse-effect-on-activity-and-attention-in-children, fr:nitro-pure-whey-blend-78-f-anour, fr:l-arginine-hci, fr:l-valine, fr:l, fr:flavour-enharter, fr:glycoe, fr:flanrs, fr:sait, fr:colours, fr:indigotine, fr:pglceau-4r, fr:ma-vean-adverse-sait, fr:sucraiose, fr:glycosides, fr:adverse-effect-on-activity-and-attention-in, fr:adverse-effec-blend-780, fr:ton-activity-and-attenw1inchiuo-hci, fr:l-valine, fr:l, fr:flavour-enhancer, fr:fe, fr:cocotiut-sait, fr:flavour, fr:vanillin, fr:sweeteners

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:gmo-free-hrlrl-hrccp-pbesebvrtivefbee-nbents, fr:bourbon-vanilla-flavour, fr:nitro-pure-whey-blend, fr:whe-r-tein-co-blend, fr:t-isoleucine, fr:l-glutamine, fr:l-arginine, fr:sodium-carboxymethyl-cellulose, fr:flavours, fr:vanillin, fr:salti-sweeteners, fr:steva, fr:nitro-blend-78-l-glutamine, fr:snine-hci, fr:cocoa-mder, fr:flavmr-enmrcet-toev-umcamxymeuyl-ce-emulsifier, fr:soy-lecithin, fr:salt, fr:vanillin, fr:sweetms-nitro-whey-blend-arginioe-hci, fr:flavour-enhancer, fr:palm-fat, fr:itric-acid, fr:salt, fr:sweeteners-an-adverse-eff-activity-and-attention-in-children, fr:blend, fr:animblend-l-glutamine, fr:l-arginine-hci, fr:l-valine-l, fr:flavour-enhancer, fr:ftavwrs-tlickm-cellulose, fr:acid, fr:salt, fr:sweeteners, fr:steviol-glycoside-have-an-adverse-effect-on-activity-and-attention-in-children, fr:nitro-pure-whey-blend-78-f-anour, fr:l-arginine-hci, fr:l-valine, fr:l, fr:flavour-enharter, fr:glycoe, fr:flanrs, fr:sait, fr:colours, fr:indigotine, fr:pglceau-4r, fr:ma-vean-adverse-sait, fr:sucraiose, fr:glycosides, fr:adverse-effect-on-activity-and-attention-in, fr:adverse-effec-blend-780, fr:ton-activity-and-attenw1inchiuo-hci, fr:l-valine, fr:l, fr:flavour-enhancer, fr:fe, fr:cocotiut-sait, fr:flavour, fr:vanillin, fr:sweeteners

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : GMO FREE HRLRL HRccp PBESEBVRTIVEFBEE \NBENTS (BOURBON VANILLA FLAVOUR), Nitro Pure Whey Blend 78%, Whe r tein co Blend, t-isoleucine, L-leucine, L-glutamine, L-arginine (sodium carboxymethyl cellulose), flavours, vanillin, salti sweeteners (sucralose, steva, Tartrazine, Nitro Blend 78% L-glutamine, snine HCI, cocoa mder, flavmr enMrcet toev \ümcaMxymeüyl ce emulsifier (soy lecithin), Salt, vanillin, sweetms Nitro Whey Blend arginioe HCI, flavour enhancer (glycine), palm fat, itric acid), salt, sweeteners an adverse eff activity and attention in children, Blend, AnimBlend L-glutamine, L-arginine HCI, L-valine)l, flavour enhancer (glycine), ftavwrs tlickm cellulose, acid (citric acid), salt, sweeteners (sucralose, steviol glycoside$ have an adverse effect on activity and attention in children, Nitro Pure Whey Blend 78% F\ANOUR (L-arginine HCI), L-valine), l, flavour enharTer (glycŒ), flanrs (citric acid), sait, colours (indigotine, Pglceau 4R, Ma vean adverse sait (sucraiose, glycosides), adverse effect on activity and attention in, adverse effec Blend 780, ton activity and attenW1inchiÜO ' HCI, L-valine), l, flavour enhancer (FE), cocotiUT sait, flavour, vanillin, sweeteners
    1. GMO FREE HRLRL HRccp PBESEBVRTIVEFBEE \NBENTS -> fr:gmo-free-hrlrl-hrccp-pbesebvrtivefbee-nbents
      1. BOURBON VANILLA FLAVOUR -> fr:bourbon-vanilla-flavour
    2. Nitro Pure Whey Blend -> fr:nitro-pure-whey-blend - percent: 78
    3. Whe r tein co Blend -> fr:whe-r-tein-co-blend
    4. t-isoleucine -> fr:t-isoleucine
    5. L-leucine -> en:e641 - vegan: yes - vegetarian: yes
    6. L-glutamine -> fr:l-glutamine
    7. L-arginine -> fr:l-arginine
      1. sodium carboxymethyl cellulose -> fr:sodium-carboxymethyl-cellulose
    8. flavours -> fr:flavours
    9. vanillin -> fr:vanillin
    10. salti sweeteners -> fr:salti-sweeteners
      1. sucralose -> en:e955 - vegan: yes - vegetarian: yes
      2. steva -> fr:steva
      3. Tartrazine -> en:e102 - vegan: yes - vegetarian: yes
      4. Nitro Blend 78% L-glutamine -> fr:nitro-blend-78-l-glutamine
      5. snine HCI -> fr:snine-hci
      6. cocoa mder -> fr:cocoa-mder
      7. flavmr enMrcet toev \ümcaMxymeüyl ce emulsifier -> fr:flavmr-enmrcet-toev-umcamxymeuyl-ce-emulsifier
        1. soy lecithin -> fr:soy-lecithin
      8. Salt -> fr:salt
      9. vanillin -> fr:vanillin
      10. sweetms Nitro Whey Blend arginioe HCI -> fr:sweetms-nitro-whey-blend-arginioe-hci
      11. flavour enhancer -> fr:flavour-enhancer
        1. glycine -> en:e640i - vegan: maybe - vegetarian: maybe
      12. palm fat -> fr:palm-fat
      13. itric acid -> fr:itric-acid
    11. salt -> fr:salt
    12. sweeteners an adverse eff activity and attention in children -> fr:sweeteners-an-adverse-eff-activity-and-attention-in-children
    13. Blend -> fr:blend
    14. AnimBlend L-glutamine -> fr:animblend-l-glutamine
    15. L-arginine HCI -> fr:l-arginine-hci
    16. L-valine)l -> fr:l-valine-l
    17. flavour enhancer -> fr:flavour-enhancer
      1. glycine -> en:e640i - vegan: maybe - vegetarian: maybe
    18. ftavwrs tlickm cellulose -> fr:ftavwrs-tlickm-cellulose
    19. acid -> fr:acid
      1. citric acid -> en:e330 - vegan: yes - vegetarian: yes
    20. salt -> fr:salt
    21. sweeteners -> fr:sweeteners
      1. sucralose -> en:e955 - vegan: yes - vegetarian: yes
      2. steviol glycoside$ have an adverse effect on activity and attention in children -> fr:steviol-glycoside-have-an-adverse-effect-on-activity-and-attention-in-children
      3. Nitro Pure Whey Blend 78% F\ANOUR -> fr:nitro-pure-whey-blend-78-f-anour
        1. L-arginine HCI -> fr:l-arginine-hci
      4. L-valine -> fr:l-valine
    22. l -> fr:l
    23. flavour enharTer -> fr:flavour-enharter
      1. glycΠ-> fr:glycoe
    24. flanrs -> fr:flanrs
      1. citric acid -> en:e330 - vegan: yes - vegetarian: yes
    25. sait -> fr:sait
    26. colours -> fr:colours
      1. indigotine -> fr:indigotine
      2. Pglceau 4R -> fr:pglceau-4r
      3. Ma vean adverse sait -> fr:ma-vean-adverse-sait
        1. sucraiose -> fr:sucraiose
        2. glycosides -> fr:glycosides
      4. adverse effect on activity and attention in -> fr:adverse-effect-on-activity-and-attention-in
      5. adverse effec Blend 780 -> fr:adverse-effec-blend-780
      6. ton activity and attenW1inchiÜO ' HCI -> fr:ton-activity-and-attenw1inchiuo-hci
      7. L-valine -> fr:l-valine
    27. l -> fr:l
    28. flavour enhancer -> fr:flavour-enhancer
      1. FE -> fr:fe
    29. cocotiUT sait -> fr:cocotiut-sait
    30. flavour -> fr:flavour
    31. vanillin -> fr:vanillin
    32. sweeteners -> fr:sweeteners

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,531 kj
    (366 kcal)
    Fat 4.3 g
    Saturated fat 2.1 g
    Carbohydrates 3.7 g
    Sugars 3.5 g
    Fiber ?
    Proteins 78 g
    Salt 0.32 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors, yuka.WHA4dlRhb29ndm9IeFBBVjNSSFY5SWxyNkpLU1IxeVhKYzRkSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.