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Natúr, kenhető, fézsíros ömlesztett sajt - Auchan - 140g (8*17,5g)
Natúr, kenhető, fézsíros ömlesztett sajt - Auchan - 140g (8*17,5g)
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Barcode: 5999086438478 (EAN / EAN-13)
Quantity: 140g (8*17,5g)
Packaging: Cardboard
Brands: Auchan
Categories: Dairies, Fermented foods, Fermented milk products, Spreads, Cheeses, Salted spreads, Cheese spreads
Manufacturing or processing places: Magyarország
EMB code: HU 265 EC
Stores: Auchan
Countries where sold: Hungary
Matching with your preferences
Health
Ingredients
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16 ingredients
Hungarian: víz, sajt, vaj, sovány tejpor, tejfehérje, módosított kukoricakeményítő, tejsavópor, emulgeálósók (polifoszfátok, nátrium-foszfátok), étkezési só, stabilizátor (karragén, kálium-klorid), savanyúságot szabályozó anyag (citromsav)Allergens: Milk, hu:sovány-tejporTraces: Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E407 - Carrageenan
- Additive: E452 - Polyphosphates
- Ingredient: Milk proteins
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E330 - Citric acid
Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.Source: Wikipedia
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E407 - Carrageenan
Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Cheese, Butter, Skimmed milk powder, Milk proteins, Whey powder
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Maybe vegetarian
Ingredients that may not be vegetarian: Cheese, Whey powder
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Details of the analysis of the ingredients
víz, _sajt_, _vaj_, _sovány tejpor_, tejfehérje, módosított kukoricakeményítő, tejsavópor, emulgeálósók (polifoszfátok, nátrium-foszfátok), étkezési só, stabilizátor (karragén, kálium-klorid), savanyúságot szabályozó anyag (citromsav)- víz -> en:water - vegan: yes - vegetarian: yes - percent_min: 9.09090909090909 - percent_max: 100
- _sajt_ -> en:cheese - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 50
- _vaj_ -> en:butter - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- _sovány tejpor_ -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 25
- tejfehérje -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 20
- módosított kukoricakeményítő -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- tejsavópor -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 14.2857142857143
- emulgeálósók -> en:emulsifying-salts - percent_min: 0 - percent_max: 12.5
- polifoszfátok -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
- nátrium-foszfátok -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
- étkezési só -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
- stabilizátor -> en:stabiliser - percent_min: 0 - percent_max: 10
- karragén -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
- kálium-klorid -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- savanyúságot szabályozó anyag -> en:acidity-regulator - percent_min: 0 - percent_max: 9.09090909090909
- citromsav -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
Nutrition
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Poor nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 4
- Proteins: 4 / 5 (value: 7.3, rounded value: 7.3)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 22
- Energy: 2 / 10 (value: 770, rounded value: 770)
- Sugars: 1 / 10 (value: 5, rounded value: 5)
- Saturated fat: 9 / 10 (value: 9.3, rounded value: 9.3)
- Sodium: 10 / 10 (value: 1000, rounded value: 1000)
The points for proteins are counted because the product is in the cheeses category.
Score nutritionnel: 18 (22 - 4)
Nutri-Score: D
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Fat in moderate quantity (14%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (9.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in moderate quantity (5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (2.5%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (17g)Compared to: Cheese spreads Energy 770 kj
(184 kcal)131 kj
(31 kcal)-18% Fat 14 g 2.38 g -28% Saturated fat 9.3 g 1.58 g -27% Carbohydrates 7.1 g 1.21 g +90% Sugars 5 g 0.85 g +63% Fiber ? ? Proteins 7.3 g 1.24 g -16% Salt 2.5 g 0.425 g +110% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score C - Moderate environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 56/100)
Category: Uncured soft cheese, spreadable, around 25% fat, in a tub
Category: Uncured soft cheese, spreadable, around 25% fat, in a tub
- PEF environmental score: 0.47 (the lower the score, the lower the impact)
- including impact on climate change: 4.98 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a low impact
Malus: -1
Shape Material Recycling instruction Impact Unknown Cardboard Low ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 50/100)
Product: Natúr, kenhető, fézsíros ömlesztett sajt - Auchan - 140g (8*17,5g)
Life cycle analysis score: 56
Sum of bonuses and maluses: -6
Final score: 50/100
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Carbon footprint
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Equal to driving 2.6 km in a petrol car
498 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Uncured soft cheese, spreadable, around 25% fat, in a tub (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
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Packaging with a low impact
(Cardboard)
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Data sources
Product added on by bathorypeter
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by geodata, openfoodfacts-contributors, packbot, roboto-app.