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Berta snack - Bakers

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Barcode: 6001056858878 (EAN / EAN-13)

Brands: Bakers

Countries where sold: South Africa

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Health

Ingredients

  • icon

    100 ingredients


    no2-97822 the port, reunion isianu, agence ue marqut apck ji ttl) 6 ,quot,uu1u 5 6 imported by: the south african shop, 112 james street, templestowe, 3106, australia, tel (03) 9846 8322, ingredients (ingredients, ingredientes, ) wholewheat digestives smother in choc: biscuit: wheat flour (gluten), unhydrogenated oil (palm fruit), sugar, wholewhe flourat (14%) (gluten), golden syrup, raising agents (sodium bicarbonate, malic acid, tartaric acid), salt, emulsifier (sunflower lecithin, rice flour, anti-caking agent (e341)), shock coating (25%): sugar, insaturada hydrogenated vegetable oil (palm kernel (soya)), cocoa powder, skimmed milk powder, emulsifier (e322 (soya)), sablés complets nappes in chocolat to lait: biscuit: polyunsan wheat flour (gluten), non-hydrogenated vegetable oil (oil palm fruit), sugar (gluten), molasses claire , levant agents (sodium bicarbonate, tartic acid, colestenl malic acid), salt, emulsifier (e322 (soja), milk chocolate nap (25%): sugar, hydrogenated vegetable oil (palm almond (soja),- cocoa powder, electric milk powder, dieary fibm emulsifier (e322 (soja)), bolachas digestivas de trigo integral com chocolate: bolacha: farinha de trigo (glàten), gordura vegetal neo hidrogenada (fruto da palmeira), melaço de cana-de-açacar, fermento (bicarbonato de sedio, 'cido m'lico , 'cido tartarico), sal, emulsionante (lecitina de girassol, farinha total sodium de arroz, antiaglomerante (e341)], chocolate cobertura (25%): açacar, gordura vegetal hidrogenada (palmist (soja), cacau em pà, leite em pe desnatado, emulsionante sodiumde (e322 (soja), eady,lt,to الکامل مغلی بلشوکواتة:البسکویت:غلوتين (، غیرمهدرج)-،، - 14%) غلوتين (، ،) monouns insaturadi nutrition،، ، غلاف ):25 ):00,00)-، ،
    Allergens: Gluten, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Hydrogenated oil
    • Ingredient: Invert sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E296 - Malic acid


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E334 - L(+)-tartaric acid


    Tartaric acid: Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
    Source: Wikipedia
  • E341 - Calcium phosphates


    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia
  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm kernel oil
  • icon

    Non-vegan


    Non-vegan ingredients: Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: No2-97822-the-port, Isianu, Agence-ue-marqut-apck-ji-ttl-6, Quot, Uu1u-5-6-imported-by, The-south-african-shop, 112-james-street, Templestowe, 3106, Australia, Tel, 03, 9846-8322, Ingredients, Ingredients, Ingredientes, Wholewheat-digestives-smother-in-choc, Biscuit, Unhydrogenated-oil, Palm-fruit, Wholewhe-flourat, Shock-coating, Insaturada-hydrogenated-vegetable-oil, Sables-complets-nappes-in-chocolat-to-lait, Biscuit, Polyunsan-wheat-flour, Oil-palm-fruit, Molasses-claire, Levant-agents, Tartic-acid, Colestenl-malic-acid, Milk-chocolate-nap, Palm-almond, Electric-milk-powder, Dieary-fibm-emulsifier, Bolachas-digestivas-de-trigo-integral-com-chocolate, Bolacha, Farinha-de-trigo, Glaten, Fruto-da-palmeira, Melaco-de-cana-de-acacar, Fermento, Bicarbonato-de-sedio, Cido-m-lico, Cido-tartarico, Emulsionante, Lecitina-de-girassol, Farinha-total-sodium-de-arroz, Antiaglomerante, Chocolate-cobertura, Acacar, Palmist, Cacau-em-pa, Leite-em-pe-desnatado, Emulsionante-sodiumde, Eady, Lt, To-الکامل-مغلی-بلشوکواتة, البسکویت, غلوتين, غیرمهدرج, غلوتين, Monouns-insaturadi-nutrition, غلاف, 25, 00-00

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: no2-97822 the port, isianu, agence ue marqut apck ji ttl) 6, quot, uu1u 5 6 imported by (the south african shop), 112 james street, templestowe, 3106, australia, tel (03), 9846 8322, ingredients (ingredients, ingredientes), wholewheat digestives smother in choc (biscuit), wheat flour, unhydrogenated oil (palm fruit), sugar, wholewhe flourat 14%, golden syrup, raising agents (sodium bicarbonate, malic acid, tartaric acid), salt, emulsifier (sunflower lecithin, rice flour, anti-caking agent (e341)), shock coating 25% (sugar), insaturada hydrogenated vegetable oil (palm kernel), cocoa powder, skimmed milk powder, emulsifier (e322), sablés complets nappes in chocolat to lait (biscuit), polyunsan wheat flour, non-hydrogenated vegetable oil (oil palm fruit), sugar, molasses claire, levant agents (sodium bicarbonate, tartic acid, colestenl malic acid), salt, emulsifier, e322, milk chocolate nap 25% (sugar), hydrogenated vegetable oil, palm almond, cocoa powder, electric milk powder, dieary fibm emulsifier (e322), bolachas digestivas de trigo integral com chocolate (bolacha), farinha de trigo (glàten), gordura neo hidrogenada (fruto da palmeira), melaço de cana-de-açacar, fermento (bicarbonato de sedio, cido m'lico, cido tartarico), sal, emulsionante, lecitina de girassol, farinha total sodium de arroz, antiaglomerante (e341), chocolate cobertura 25% (açacar), gordura hidrogenada, palmist, cacau em pà, leite em pe desnatado, emulsionante sodiumde (e322, eady, lt, to الکامل مغلی بلشوکواتة (البسکویت), غلوتين (غیرمهدرج)), غلوتين (), monouns insaturadi nutrition, غلاف (25), 00‚00
    1. no2-97822 the port -> en:no2-97822-the-port
    2. isianu -> en:isianu
    3. agence ue marqut apck ji ttl) 6 -> en:agence-ue-marqut-apck-ji-ttl-6
    4. quot -> en:quot
    5. uu1u 5 6 imported by -> en:uu1u-5-6-imported-by
      1. the south african shop -> en:the-south-african-shop
    6. 112 james street -> en:112-james-street
    7. templestowe -> en:templestowe
    8. 3106 -> en:3106
    9. australia -> en:australia
    10. tel -> en:tel
      1. 03 -> en:03
    11. 9846 8322 -> en:9846-8322
    12. ingredients -> en:ingredients
      1. ingredients -> en:ingredients
      2. ingredientes -> en:ingredientes
    13. wholewheat digestives smother in choc -> en:wholewheat-digestives-smother-in-choc
      1. biscuit -> en:biscuit - ciqual_food_code: 24000
    14. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    15. unhydrogenated oil -> en:unhydrogenated-oil
      1. palm fruit -> en:palm-fruit
    16. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    17. wholewhe flourat -> en:wholewhe-flourat - percent: 14
    18. golden syrup -> en:golden-syrup - vegan: yes - vegetarian: yes
    19. raising agents -> en:raising-agent
      1. sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes
      2. malic acid -> en:e296 - vegan: yes - vegetarian: yes
      3. tartaric acid -> en:e334 - vegan: yes - vegetarian: yes
    20. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    21. emulsifier -> en:emulsifier
      1. sunflower lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes
      2. rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
      3. anti-caking agent -> en:anti-caking-agent
        1. e341 -> en:e341 - vegan: yes - vegetarian: yes
    22. shock coating -> en:shock-coating - percent: 25
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    23. insaturada hydrogenated vegetable oil -> en:insaturada-hydrogenated-vegetable-oil
      1. palm kernel -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes
    24. cocoa powder -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    25. skimmed milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    26. emulsifier -> en:emulsifier
      1. e322 -> en:e322 - vegan: maybe - vegetarian: maybe
    27. sablés complets nappes in chocolat to lait -> en:sables-complets-nappes-in-chocolat-to-lait
      1. biscuit -> en:biscuit - ciqual_food_code: 24000
    28. polyunsan wheat flour -> en:polyunsan-wheat-flour
    29. non-hydrogenated vegetable oil -> en:non-hydrogenated-vegetable-oils - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      1. oil palm fruit -> en:oil-palm-fruit
    30. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    31. molasses claire -> en:molasses-claire
    32. levant agents -> en:levant-agents
      1. sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes
      2. tartic acid -> en:tartic-acid
      3. colestenl malic acid -> en:colestenl-malic-acid
    33. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    34. emulsifier -> en:emulsifier
    35. e322 -> en:e322 - vegan: maybe - vegetarian: maybe
    36. milk chocolate nap -> en:milk-chocolate-nap - percent: 25
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    37. hydrogenated vegetable oil -> en:hydrogenated-vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
    38. palm almond -> en:palm-almond
    39. cocoa powder -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    40. electric milk powder -> en:electric-milk-powder
    41. dieary fibm emulsifier -> en:dieary-fibm-emulsifier
      1. e322 -> en:e322 - vegan: maybe - vegetarian: maybe
    42. bolachas digestivas de trigo integral com chocolate -> en:bolachas-digestivas-de-trigo-integral-com-chocolate
      1. bolacha -> en:bolacha
    43. farinha de trigo -> en:farinha-de-trigo
      1. glàten -> en:glaten
    44. gordura neo hidrogenada -> en:gordura-neo-hidrogenada - labels: en:vegan - vegan: en:yes - vegetarian: en:yes
      1. fruto da palmeira -> en:fruto-da-palmeira
    45. melaço de cana-de-açacar -> en:melaco-de-cana-de-acacar
    46. fermento -> en:fermento
      1. bicarbonato de sedio -> en:bicarbonato-de-sedio
      2. cido m'lico -> en:cido-m-lico
      3. cido tartarico -> en:cido-tartarico
    47. sal -> en:sal-tree - vegan: yes - vegetarian: yes
    48. emulsionante -> en:emulsionante
    49. lecitina de girassol -> en:lecitina-de-girassol
    50. farinha total sodium de arroz -> en:farinha-total-sodium-de-arroz
    51. antiaglomerante -> en:antiaglomerante
      1. e341 -> en:e341 - vegan: yes - vegetarian: yes
    52. chocolate cobertura -> en:chocolate-cobertura - percent: 25
      1. açacar -> en:acacar
    53. gordura hidrogenada -> en:gordura-hidrogenada - labels: en:vegan - vegan: en:yes - vegetarian: en:yes
    54. palmist -> en:palmist
    55. cacau em pà -> en:cacau-em-pa
    56. leite em pe desnatado -> en:leite-em-pe-desnatado
    57. emulsionante sodiumde -> en:emulsionante-sodiumde
      1. e322 -> en:e322 - vegan: maybe - vegetarian: maybe
      2. eady -> en:eady
      3. lt -> en:lt
      4. to الکامل مغلی بلشوکواتة -> en:to-الکامل-مغلی-بلشوکواتة
        1. البسکویت -> en:البسکویت
      5. غلوتين -> en:غلوتين
        1. غیرمهدرج -> en:غیرمهدرج
    58. غلوتين -> en:غلوتين
    59. monouns insaturadi nutrition -> en:monouns-insaturadi-nutrition
    60. غلاف -> en:غلاف
      1. 25 -> en:25
    61. 00‚00 -> en:00-00

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 565 kj
    (135 kcal)
    Fat 21.1 g
    Saturated fat 2 g
    Carbohydrates 68 g
    Sugars 28 g
    Fiber ?
    Proteins 8.1 g
    Salt 0.205 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by inf
Last edit of product page on by bartolomeu.
Product page also edited by kiliweb, smoothie-app, yuka.sY2b0xO6T85zoF3NwEKvlk4aCvfE_SzfbRPivHDQ48vVILvyQfN3x4naFqs.

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