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Mangoes - Sir Fruit - 250 ml

Mangoes - Sir Fruit - 250 ml

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Barcode: 6004923000516 (EAN / EAN-13)

Common name: Mango nectar - Mangoes

Quantity: 250 ml

Packaging: Plastic, Bottle

Brands: Sir Fruit

Categories: Plant-based foods and beverages, Beverages, Plant-based beverages, Fruit-based beverages, Juices and nectars, Fruit nectars, Mango nectars

Labels, certifications, awards: Kosher, Kosher-parve, Union of Orthodox Synagogues of South Africa

Manufacturing or processing places: South Africa

Countries where sold: South Africa

Matching with your preferences

Health

Ingredients

8 ingredients

Mango Pulp, Filtered Water, Sucrose, Reconstituted Mango Concentrate, Preservatives (Sodium Benzoate, Potassium Sorbate, Pimarin).

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Additive: E202 - Potassium sorbate

Ingredient: Preservative

Ingredient: Sugar
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E211 - Sodium benzoate

Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Pimarin
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: Pimarin
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Pimarin
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Mango, Filtered Water, Sucrose, Mango, Preservatives (Sodium Benzoate, Potassium Sorbate, Pimarin)
Mango -> en:mango - vegan: yes - vegetarian: yes - ciqual_food_code: 13025 - percent_min: 24.8 - percent_max: 100

Filtered Water -> en:filtered-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50

Sucrose -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 8.4

Mango -> en:mango - vegan: yes - vegetarian: yes - ciqual_food_code: 13025 - percent_min: 0 - percent_max: 8.4

Preservatives -> en:preservative - percent_min: 0 - percent_max: 8.4

Sodium Benzoate -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.4

Potassium Sorbate -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.2

Pimarin -> en:pimarin - percent_min: 0 - percent_max: 2.8

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 65
This product is considered a beverage for the calculation of the Nutri-Score.

Positive points: 4

Proteins: 0 / 5 (value: 0.4, rounded value: 0.4)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 4 / 10 (value: 65, rounded value: 65)

Negative points: 12

Energy: 6 / 10 (value: 155, rounded value: 155)

Sugars: 6 / 10 (value: 8.4, rounded value: 8.4)

Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)

Sodium: 0 / 10 (value: 16, rounded value: 16)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (12 - 4)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (8.4%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.04%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (250 ml)	Compared to: Mango nectars
Energy	155 kj (37 kcal)	388 kj (93 kcal)	-25%
Fat	0.2 g	0.5 g	+52%
Saturated fat	0.1 g	0.25 g	+372%
Carbohydrates	8.4 g	21 g	-29%
Sugars	8.4 g	21 g	-25%
Fiber	0 g	0 g	-100%
Proteins	0.4 g	1 g	+83%
Salt	0.04 g	0.1 g	+384%
Vitamin C (ascorbic acid)	53.8 mg	134 mg	+228%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list)	65 %	65 %	+87%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	66.6 %	66.6 %

Serving size: 250 ml

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 84/100)

Category: Mango nectar

PEF environmental score: 0.05 (the lower the score, the lower the impact)
including impact on climate change: 0.60 kg CO2 eq/kg of product

Stage	Impact
Agriculture	32.9 %
Processing	-10.9 %
Packaging	27.9 %
Transportation	42.1 %
Distribution	8.0 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Bottle	Plastic		High

Eco-Score for this product

Impact for this product: B (Score: 69/100)
Product: Mangoes - Sir Fruit - 250 ml

Life cycle analysis score: 84
Sum of bonuses and maluses: -15

Final score: 69/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.3 km in a petrol car

60 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mango nectar (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	10.4 %
Processing	36.5 %
Packaging	11.3 %
Transportation	39.3 %
Distribution	2.4 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

Bottle (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Complete or correct product information

Data sources

Product added on October 27, 2018, 9:42:30 AM CEST by beniben
Last edit of product page on March 13, 2023, 4:38:02 PM CET by aleene.
Product page also edited by harragastudios, packbot.
Last check of product page on October 27, 2018, 9:59:49 AM CEST by beniben.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Mangoes - Sir Fruit - 250 ml