Maasdam - Or Blanc - 100 g
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Barcode: 6111245340258 (EAN / EAN-13)
Quantity: 100 g
Packaging: fr:Emballage plastique
Brands: Or Blanc
Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Sliced cheeses
Origin of ingredients: Netherlands
Manufacturing or processing places: Hollande
Stores: Carrefour
Countries where sold: Morocco
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Colour
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Pasteurised cow's milk
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Maybe vegetarian
Ingredients that may not be vegetarian: Rennet
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Details of the analysis of the ingredients
: _lait_ de vache pasteurisé, sel, ferments lactiques, présure, colorant- _lait_ de vache pasteurisé -> en:pasteurised-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 20 - percent_max: 100
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 50
- ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25
- colorant -> en:colour - percent_min: 0 - percent_max: 20
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 54/100)
Category: Camembert cheese, from cow's milk
Category: Camembert cheese, from cow's milk
- PEF environmental score: 0.50 (the lower the score, the lower the impact)
- including impact on climate change: 5.24 kg CO2 eq/kg of product
Stage Impact 
Agriculture
84.4 %
Processing
5.6 %
Packaging
4.4 %
Transportation
3.3 %
Distribution
1.8 %
Consumption
0.5 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +3
Environmental policy: +3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Netherlands 100 %Medium
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Packaging Plastic High
Eco-Score for this product
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Impact for this product: C (Score: 47/100)
Product: Maasdam - Or Blanc - 100 g
Life cycle analysis score: 54
Sum of bonuses and maluses: -7
Final score: 47/100
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Carbon footprint
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Equal to driving 2.7 km in a petrol car
524 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Camembert cheese, from cow's milk (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
85.1 %
Processing
5.0 %
Packaging
5.0 %
Transportation
4.0 %
Distribution
0.7 %
Consumption
0.1 %
Packaging
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Packaging with a medium impact
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Packaging parts
Packaging (Plastic)
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Netherlands 100 %Medium
Data sources
Product added on by anthoine
Last edit of product page on by packbot.
Product page also edited by kiliweb, openfoodfacts-contributors, rachidsekkate-gmail-com, yuka.sY2b0xO6T85zoF3NwEKvlm9Ma_nTu27EZgHRtmiZ59GFI7XkTc1fudHqC6s.