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Filled evaporated milk - Peak - 160g

Filled evaporated milk - Peak - 160g

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Barcode: 6154000054151 (EAN / EAN-13)

Quantity: 160g

Packaging: Can, Food can

Brands: Peak

Categories: Dairies, Milks, Evaporated milks, Whole milks

Labels, certifications, awards: Rich in vitamins and minerals

Origin of ingredients: Nigeria

Manufacturing or processing places: plot 7b, acme Road, Ogba, Ikeja Lagos. Nigeria

Traceability code: 08-5899

Link to the product page on the official site of the producer: http://www.peakmilk.com.ng

Stores: All provision stores

Countries where sold: Nigeria

Matching with your preferences

Health

Ingredients

13 ingredients

skimmed milk, vegetable oil, stabiliser (E339), vanilla flavour, vitamin A, E, D3, vegetable fat: 7.6%, milk fat: 0.4% min, milk solids-non fat:20% min sterilised.

Allergens: Milk

Traces: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E339 - Sodium phosphates

Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Vegetable oil, Vegetable fat, Milkfat

Non-vegan
Non-vegan ingredients: Skimmed milk, Milkfat
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Vitamin E, Milk-solids-non-fat, Sterilised
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: skimmed milk, vegetable oil, stabiliser (e339), vanilla flavour, vitamins, vitamin A, vitamin E, vitamin D3, vegetable fat 7.6%, milk fat 0.4%, milk solids-non fat (sterilised)
skimmed milk -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 9.09090909090909 - percent_max: 38.8

vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 7.6 - percent_max: 23.2

stabiliser -> en:stabiliser - percent_min: 7.6 - percent_max: 18

e339 -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 7.6 - percent_max: 18

vanilla flavour -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 7.6 - percent_max: 15.4

vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 7.6 - percent_max: 13.84

vitamin A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 7.6 - percent_max: 12.8

vitamin E -> en:vitamin-e - percent_min: 7.6 - percent_max: 12.0571428571429

vitamin D3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 7.6 - percent_max: 8.81818181818182

vegetable fat -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 7.6 - percent: 7.6 - percent_max: 6.47272727272727

milk fat -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4

milk solids-non fat -> en:milk-solids-non-fat - percent_min: 0 - percent_max: 0.08

sterilised -> en:sterilised - percent_min: 0 - percent_max: 0.08

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (8.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (11.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (60g)	Compared to: Evaporated milks
Energy	640 kj (155 kcal)	384 kj (93 kcal)	-17%
Fat	8.5 g	5.1 g	+32%
Saturated fat	4.4 g	2.64 g	+9%
Cholesterol	9.1 mg	5.46 mg	-46%
Carbohydrates	11.9 g	7.14 g	-51%
Sugars	11.9 g	7.14 g	-46%
Fiber	?	?
Proteins	7.4 g	4.44 g	+20%
Salt	?	?
Vitamin A	236 µg	142 µg	+158%
Vitamin D	0.8 µg	0.48 µg	-62%
Vitamin E	2.16 mg	1.3 mg
Vitamin K	8 µg	4.8 µg
Calcium	260 mg	156 mg	+7%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 60g

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 52/100)

Category: Milk, whole, pasteurised

PEF environmental score: 0.14 (the lower the score, the lower the impact)
including impact on climate change: 1.50 kg CO2 eq/kg of product

Stage	Impact
Agriculture	74.4 %
Processing	1.0 %
Packaging	10.1 %
Transportation	11.2 %
Distribution	3.3 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Nigeria	100 %	High

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Food can	Metal		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 37/100)
Product: Filled evaporated milk - Peak - 160g

Life cycle analysis score: 52
Sum of bonuses and maluses: -15

Final score: 37/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.8 km in a petrol car

150 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Milk, whole, pasteurised (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	74.7 %
Processing	0.7 %
Packaging	9.9 %
Transportation	13.7 %
Distribution	1.0 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

Food can (Metal)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Metal

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Nigeria	100 %	High

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Data sources

Product added on May 30, 2019, 11:40:19 PM CEST by ckole
Last edit of product page on October 26, 2023, 2:15:51 PM CEST by aleene.
Product page also edited by kiliweb, naruyoko, openfoodfacts-contributors, packbot, yuka.sY2b0xO6T85zoF3NwEKvlmVKDvHfhALoMgfVlXS1nPWHE6DQeeF-5pr-GKo.

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Filled evaporated milk - Peak - 160g