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Top Pamplemousse Drink - 1 l

Top Pamplemousse Drink - 1 l

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Barcode: 6174000001566 (EAN / EAN-13)

Common name: Top pamplemousse

Quantity: 1 l

Packaging: Plastic, Bottle

Brands: Top

Categories: Beverages, Frozen foods, Carbonated drinks, Sodas, Sweetened beverages

Origin of ingredients: Cameroon, fr:Douala

Manufacturing or processing places: Cameroon, Douala

Countries where sold: Cameroon, France

Matching with your preferences

Health

Ingredients

21 ingredients

French: Eau gazéifiée, sucre, extraits et jus the fruits, acidifiant E330, conservateurs (E211, E224), stabilisant (E412), édulcorants (E951, E954, E950), antioxydant E300, arome (quinine max 18 mg/l), colorant (E102)

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E102 - Tartrazine

Additive: E412 - Guar gum

Additive: E950 - Acesulfame k

Additive: E951 - Aspartame

Additive: E954 - Saccharin and its salts

Ingredient: Colour

Ingredient: Flavouring

Ingredient: Sweetener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E102 - Tartrazine

Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
Source: Wikipedia

E211 - Sodium benzoate

Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
Source: Wikipedia

E224 - Potassium metabisulphite

Potassium metabisulfite: Potassium metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sodium metabisulfite, with which it is sometimes used interchangeably. Potassium metabisulfite is generally preferred out of the two as it does not contribute sodium to the diet. Potassium metabisulfite has a monoclinic crystal structure which decomposes at 190 °C, yielding potassium sulfite and sulfur dioxide: K2S2O5-s- → K2SO3-s- + SO2-g-
Source: Wikipedia

E300 - Ascorbic acid

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E950 - Acesulfame k

Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
Source: Wikipedia

E951 - Aspartame

Aspartame: Aspartame -APM- is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages. In the European Union, it is codified as E951. Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide. A panel of experts set up by the European Food Safety Authority concluded in 2013 that aspartame is safe for human consumption at current levels of exposure. As of 2018, evidence does not support a long-term benefit for weight loss or in diabetes. Because its breakdown products include phenylalanine, people with the genetic condition phenylketonuria -PKU- must be aware of this as an additional source.It was first sold under the brand name NutraSweet. It was first made in 1965, and the patent expired in 1992. It was initially approved for use in food products by the U.S. Food and Drug Administration -FDA- in 1981. The safety of aspartame has been the subject of several political and medical controversies, United States congressional hearings, and Internet hoaxes.
Source: Wikipedia

E954 - Saccharin and its salts

Saccharin: Sodium saccharin -benzoic sulfimide- is an artificial sweetener with effectively no food energy. It is about 300–400 times as sweet as sucrose but has a bitter or metallic aftertaste, especially at high concentrations. Saccharin is used to sweeten products such as drinks, candies, cookies, and medicines.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:extraits-et-jus-the-fruits, fr:l
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: fr:extraits-et-jus-the-fruits, fr:l
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:extraits-et-jus-the-fruits, fr:l
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Eau gazéifiée, sucre, extraits et jus the fruits, acidifiant (e330), conservateurs (e211, e224), stabilisant (e412), édulcorants (e951, e954, e950), antioxydant (e300), arome (quinine, l), colorant (e102)
Eau gazéifiée -> en:carbonated-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 49.05 - percent_max: 100

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.85

extraits et jus the fruits -> fr:extraits-et-jus-the-fruits - percent_min: 0 - percent_max: 5.85

acidifiant -> en:acid - percent_min: 0 - percent_max: 5.85

e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.85

conservateurs -> en:preservative - percent_min: 0 - percent_max: 5.85

e211 -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.85

e224 -> en:e224 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.925

stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 5.85

e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.85

édulcorants -> en:sweetener - percent_min: 0 - percent_max: 5.85

e951 -> en:e951 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.85

e954 -> en:e954 - vegan: yes - vegetarian: yes - ciqual_food_code: 31064 - percent_min: 0 - percent_max: 2.925

e950 -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.95

antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 5.85

e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.85

arome -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

quinine -> en:quinine - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

l -> fr:l - percent_min: 0 - percent_max: 2.5

colorant -> en:colour - percent_min: 0 - percent_max: 5

e102 -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 0, rounded value: 0)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 0, rounded value: 0)

Negative points: 8

Energy: 4 / 10 (value: 100, rounded value: 100)

Sugars: 4 / 10 (value: 5.85, rounded value: 5.85)

Saturated fat: 0 / 10 (value: 0, rounded value: 0)

Sodium: 0 / 10 (value: 0, rounded value: 0)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (5.85%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 l)	Compared to: Sweetened beverages
Energy	100 kj (23 kcal)	1,000 kj (239 kcal)	-62%
Fat	0 g	0 g	-100%
Saturated fat	0 g	0 g	-100%
Carbohydrates	5.9 g	59 g	-58%
Sugars	5.85 g	58.5 g	-55%
Fiber	?	?
Proteins	0 g	0 g	-100%
Salt	0 g	0 g	-100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 1 l

Environment

Eco-Score not yet applicable
Not yet applicable for the category: Sodas

The Eco-Score is not yet applicable for this category, but we are working on adding support for it.

Packaging

Packaging with a medium impact

Packaging parts

Bottle (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Cameroon	100 %	High

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Data sources

Product added on December 24, 2017, 10:33:28 AM CET by makazy
Last edit of product page on December 18, 2023, 3:08:51 AM CET by quechoisir.
Product page also edited by kiliweb, openfoodfacts-contributors, packbot, sebleouf, yuka.Uy8wd0ZLWW5wOGMwbGRvODJobkUwUEpxNjg2blpYR2xOZllhSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Top Pamplemousse Drink - 1 l