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Ma Tartine Fraîcheur Du Matin - Délice - 150g

Ma Tartine Fraîcheur Du Matin - Délice - 150g

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Barcode: 6191585700363 (EAN / EAN-13)

Common name: Spécialité fromagère nature

Quantity: 150g

Packaging: Fresh

Brands: Délice, Savencia, Milkana

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Spreads, Salted spreads, Cheese spreads

Labels, certifications, awards: No preservatives

Origin of the product and/or its ingredients: Lait tunisien, fabriqué en Tunisie.

Manufacturing or processing places: Tunisie

Countries where sold: France

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Health

Ingredients

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    9 ingredients


    French: lait écrémé pasteurisé, crème pasteurisée, protéines de lait, poudre de lait écrémé, amidon modifié (E1442), sel, épaississant (E407)
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1442 - Hydroxypropyl distarch phosphate
    • Additive: E14XX - Modified Starch
    • Additive: E407 - Carrageenan
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1442 - Hydroxypropyl distarch phosphate


    Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.
    Source: Wikipedia
  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Pasteurized skimmed milk, Cream, Milk proteins, Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: lait écrémé pasteurisé, crème, protéines de lait, poudre de lait écrémé, amidon modifié (e1442), sel, épaississant (e407)
    1. lait écrémé pasteurisé -> en:pasteurized-skimmed-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19051 - percent_min: 14.2857142857143 - percent_max: 100
    2. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 50
    3. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 25
    5. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 20
      1. e1442 -> en:e1442 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.29
    7. épaississant -> en:thickener - percent_min: 0 - percent_max: 0.29
      1. e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.29

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 4 / 5 (value: 7.18, rounded value: 7.18)
    • Fiber: 0 / 5 (value: 0.28, rounded value: 0.28)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 13

    • Energy: 2 / 10 (value: 900, rounded value: 900)
    • Sugars: 0 / 10 (value: 1.3, rounded value: 1.3)
    • Saturated fat: 10 / 10 (value: 13.7, rounded value: 13.7)
    • Sodium: 1 / 10 (value: 116, rounded value: 116)

    The points for proteins are counted because the product is in the cheeses category.

    Nutritional score: (13 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cheese spreads
    Energy 900 kj
    (215 kcal)
    -3%
    Fat 18.5 g -4%
    Saturated fat 13.7 g +10%
    Carbohydrates 5 g +34%
    Sugars 1.3 g -58%
    Fiber 0.28 g +48%
    Proteins 7.18 g -18%
    Salt 0.29 g -76%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by fix-serving-size-bot.
Product page also edited by ecoscore-impact-estimator, geodata, gmlaa, openfoodfacts-contributors, packbot, roboto-app, yuka.SG9FTEM2b2xoZWsybHNFQXpoei9vOXhrekppamVVbVFET05OSUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.