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Lait Entier UHT - Délice - 1 l
Lait Entier UHT - Délice - 1 l
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Barcode: 6194043001255 (EAN / EAN-13)
Common name: Lait entier
Quantity: 1 l
Brands: Délice
Categories: Dairies, Milks, Homogenized milks, UHT Milks, Whole milks, Whole milk UHT
Labels, certifications, awards:
FSC, FSC Mix
Origin of ingredients: Tunisia
Manufacturing or processing places: Tunisie
Traceability code: FSC-C014047
Link to the product page on the official site of the producer: http://www.delice.tn/lait-entier/
Stores: Magasin général
Countries where sold: Tunisia
Matching with your preferences
Health
Ingredients
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2 ingredients
French: Lait, E339Allergens: MilkTraces: Milk
Food processing
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Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E339 - Sodium phosphates
Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Milk
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
fr: Lait, e339- Lait -> en:milk - vegan: no - vegetarian: yes - percent_min: 50 - percent_max: 100
- e339 -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
Nutrition
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Good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 1
- Proteins: 1 / 5 (value: 3, rounded value: 3)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 2
- Energy: 0 / 10 (value: 238, rounded value: 238)
- Sugars: 0 / 10 (value: 4.5, rounded value: 4.5)
- Saturated fat: 2 / 10 (value: 3, rounded value: 3)
- Sodium: 0 / 10 (value: 0, rounded value: 0)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (2 - 1)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (4.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Whole milk UHT Energy 238 kj
(57 kcal)-10% Fat 3 g -11% Saturated fat 3 g +36% Capric acid 0 g Carbohydrates 4.5 g -7% Sugars 4.5 g -6% Fiber 0 g -100% Proteins 3 g -6% Salt 0 g -100% Alcohol 0 % vol Calcium 0.11 mg -100% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
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Eco-Score C - Moderate environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 52/100)
Category: Milk, whole, UHT
Category: Milk, whole, UHT
- PEF environmental score: 0.14 (the lower the score, the lower the impact)
- including impact on climate change: 1.50 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Tunisia High
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Packaging with a low impact
Malus: -4
Shape Material Recycling Impact Brick Tetra Pak Medium
Eco-Score for this product
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Impact for this product: C (Score: 43/100)
Product: Lait Entier UHT - Délice - 1 l
Life cycle analysis score: 52
Sum of bonuses and maluses: -9
Final score: 43/100
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
150 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Milk, whole, UHT (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a low impact
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Packaging parts
Brick (Tetra Pak)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Tunisia High
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by 5m4u9.
Product page also edited by gmlaa, kiliweb, off-tn, packbot, roboto-app, teolemon, yuka.KpwSDoWCGdQaEMD5w9k-2wWmPsHxP9tCA1wUog, yuka.sY2b0xO6T85zoF3NwEKvlnFGddb6kDv1Hifih0yU4PWiN5vOP9RqxJD4Hao.