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OddlyGood Veggie Grated Original - Valio - 150 g

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OddlyGood Veggie Grated Original - Valio - 150 g

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Barcode: 6408430342105 (EAN / EAN-13)

Common name: Kasvirasvavalmiste raasteena

Quantity: 150 g

Packaging: Plastic

Brands: Valio

Categories: Plant-based foods and beverages, Plant-based foods

Labels, certifications, awards: Vegetarian, Vegan, Avainlippu

Manufacturing or processing places: Fazerintie 2, 01230, Vantaa, Suomi

Stores: K-Supermarket

Countries where sold: Finland

Matching with your preferences

Health

Ingredients

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    20 ingredients

    : Vesi, kasvirasva (shea, kookos), muunnettu perunatärkkelys, perunatärkkelys, suola, perunaproteiini, paakkuuntumisenestoaine (E460), aromi, väri (karotenoidit), säilöntäaine (sorbiinihappo), vitamiinit (riboflaviini, B12, D2) ja jodi
    Traces: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160 - Carotenoids
    • Additive: E460 - Cellulose
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E200 - Sorbic acid

    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia

  • E460 - Cellulose

    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia

Ingredients analysis

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    Vegan

    No non-vegan ingredients

    Unrecognized ingredients: Vitamin b12, Iodine
  • icon

    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: Vitamin b12, Iodine
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Vesi, kasvirasva (shea, kookos), muunnettu perunatärkkelys, perunatärkkelys, suola, perunaproteiini, paakkuuntumisenestoaine (e460), aromi, väri (karotenoidit), säilöntäaine (sorbiinihappo), vitamiinit, riboflaviini, B12-vitamiini, D2-vitamiini, jodi
    1. Vesi -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 6.66666666666667 - percent_max: 100
    2. kasvirasva -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 50
      1. shea -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 50
      2. kookos -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 25
    3. muunnettu perunatärkkelys -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 33.3333333333333
    4. perunatärkkelys -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 25
    5. suola -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.3
    6. perunaproteiini -> en:potato-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.3
    7. paakkuuntumisenestoaine -> en:anti-caking-agent - percent_min: 0 - percent_max: 2.3
      1. e460 -> en:e460 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.3
    8. aromi -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.3
    9. väri -> en:colour - percent_min: 0 - percent_max: 2.3
      1. karotenoidit -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.3
    10. säilöntäaine -> en:preservative - percent_min: 0 - percent_max: 2.3
      1. sorbiinihappo -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.3
    11. vitamiinit -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.3
    12. riboflaviini -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.3
    13. B12-vitamiini -> en:vitamin-b12 - percent_min: 0 - percent_max: 2.3
    14. D2-vitamiini -> en:ergocalciferol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.3
    15. jodi -> en:iodine - percent_min: 0 - percent_max: 2.3

Nutrition

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 0 / 5 (value: 1, rounded value: 1)
    • Fiber: 2 / 5 (value: 2, rounded value: 2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 11.6666666666667, rounded value: 11.7)

    Negative points: 23

    • Energy: 3 / 10 (value: 1236, rounded value: 1236)
    • Sugars: 0 / 10 (value: 0, rounded value: 0)
    • Saturated fat: 10 / 10 (value: 14, rounded value: 14)
    • Sodium: 10 / 10 (value: 920, rounded value: 920)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (23 - 2)

    Nutri-Score:

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    Nutrient levels

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      Sugars in low quantity (0%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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      Salt in high quantity (2.3%)

      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Plant-based foods
    Energy 1,236 kj
    (298 kcal)     		+6%
    Fat 24 g +126%
    Saturated fat 14 g +611%
    Carbohydrates 21 g -37%
    Sugars 0 g -100%
    Fiber 2 g -49%
    Proteins 1 g -84%
    Salt 2.3 g +339%
    Vitamin D 4 µg +43%
    Vitamin B2 (Riboflavin) 0.001 mg -100%
    Vitamin B12 (cobalamin) 1.7 µg -47%
    Iodine 87 µg -99%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 11.667 % -75%

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Data sources

Product added on by mvainola
Last edit of product page on by mvainola.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
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