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Chorizo seitan-makkara -

Chorizo seitan-makkara -

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Barcode: 6430068080111 (EAN / EAN-13)

Common name: tulinen vegaanimakkara

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Meat alternatives, Meat analogues, Seitan

Countries where sold: Finland

Matching with your preferences

Health

Ingredients

  • icon

    16 ingredients


    : VEHNÄgluteeni, KIKHERNEjauho, mustapippuri, paprika, valkosipuli, sipuli, korianteri, chili, rapsiöljy, askorbiinihappo, paakkuuntumisenestoaine, suola, säilöntäaineet (natriumbentsoaatti, kaliumsorbaatti), aromi.
    Allergens: Gluten

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E211 - Sodium benzoate


    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : VEHNÄgluteeni, KIKHERNEjauho, mustapippuri, paprika, valkosipuli, sipuli, korianteri, chili, rapsiöljy, askorbiinihappo, paakkuuntumisenestoaine, suola, säilöntäaineet (natriumbentsoaatti, kaliumsorbaatti), aromi
    1. VEHNÄgluteeni -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 7.14285714285714 - percent_max: 100
    2. KIKHERNEjauho -> en:chickpea-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9580 - percent_min: 0 - percent_max: 50
    3. mustapippuri -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 33.3333333333333
    4. paprika -> en:spice-or-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 0 - percent_max: 25
    5. valkosipuli -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 20
    6. sipuli -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 16.6666666666667
    7. korianteri -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. chili -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 12.5
    9. rapsiöljy -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 11.1111111111111
    10. askorbiinihappo -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. paakkuuntumisenestoaine -> en:anti-caking-agent - percent_min: 0 - percent_max: 9.09090909090909
    12. suola -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 8.33333333333333
    13. säilöntäaineet -> en:preservative - percent_min: 0 - percent_max: 7.69230769230769
      1. natriumbentsoaatti -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
      2. kaliumsorbaatti -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385
    14. aromi -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Seitan
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 4.897 %

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by juho-of-consumerium-org
Last edit of product page on by roboto-app.
Product page also edited by jumati, openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.