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Pepperoni - Dennis - 370 g

Pepperoni - Dennis - 370 g

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Barcode: 6434600000193 (EAN / EAN-13)

Quantity: 370 g

Packaging: Plastic, Other-plastics, fi:O7 O

Brands: Dennis

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Meals, Pizzas pies and quiches, Pizzas, Bakery products, Pizza dough, Cooked pizza base, Pepperoni pizzas

Labels, certifications, awards: Avainlippu, No lactose

Origin of ingredients: Finland

Manufacturing or processing places: Kaarina, Finland

Stores: K-market

Countries where sold: Finland

Matching with your preferences

Health

Ingredients

46 ingredients

: Pohja: VEHNÄJAUHO, vesi, rapsiöljy, suola, sokeri. Täyte: JUUSTO (mm. paakkuuntumisenestoaine (E460)), tomaattikastike (tomaattisose, vesi, suola, paprika, mustapippuri, viherpippuri, valkosipuli, valkopippuri, korianteri, SINAPINSIEMEN, sokeri, oregano), MOZZARELLAJUUSTO 16% (MAITO, suola, hapettumisen estoaine (E330)), pepperonisalami 11% [porsaanliha (alkuperämaa Suomi), silava, suola, mausteet (cayenne, paprika, fenkoli, valkosipuli, maustepippuri, muskottipähkinä), glukoosi, hapettumisenestoaine (E300), aromit, säilöntäaine (E250)].

Allergens: Gluten, Milk, Mustard

Traces: Crustaceans, Fish, Gluten, Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E460 - Cellulose

Ingredient: Flavouring

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E300 - Ascorbic acid

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E460 - Cellulose

Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fi:pohja, fi:hapettumisen-estoaine, fi:alkuperämaa-suomi, fi:silava
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: Cheese, Mozzarella, Milk, Pepperoni, Pork meat
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pepperoni, Pork meat
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Pohja (VEHNÄJAUHO), vesi, rapsiöljy, suola, sokeri, Täyte (JUUSTO (muun muassa paakkuuntumisenestoaine (e460))), tomaattikastike (tomaattisose, vesi, suola, paprika, mustapippuri, viherpippuri, valkosipuli, valkopippuri, korianteri, SINAPINSIEMEN, sokeri, oregano), MOZZARELLAJUUSTO 16% (MAITO, suola, hapettumisen estoaine (e330)), pepperonisalami 11% (porsaanliha (alkuperämaa Suomi), silava, suola, mausteet (cayenne, paprika, fenkoli, valkosipuli, maustepippuri, muskottipähkinä), glukoosi, hapettumisenestoaine (e300), aromit, säilöntäaine (e250))
Pohja -> fi:pohja

VEHNÄJAUHO -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

vesi -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

rapsiöljy -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no

suola -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

sokeri -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Täyte -> en:filling - vegan: maybe - vegetarian: maybe

JUUSTO -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

muun muassa paakkuuntumisenestoaine -> en:anti-caking-agent

e460 -> en:e460 - vegan: yes - vegetarian: yes

tomaattikastike -> en:tomato-sauce - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 11107

tomaattisose -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170

vesi -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

suola -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

paprika -> en:spice-or-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041

mustapippuri -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015

viherpippuri -> en:green-pepper - vegan: yes - vegetarian: yes

valkosipuli -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

valkopippuri -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019

korianteri -> en:coriander - vegan: yes - vegetarian: yes

SINAPINSIEMEN -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013

sokeri -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

oregano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035

MOZZARELLAJUUSTO -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent: 16

MAITO -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

suola -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

hapettumisen estoaine -> fi:hapettumisen-estoaine

e330 -> en:e330 - vegan: yes - vegetarian: yes

pepperonisalami -> en:pepperoni - vegan: no - vegetarian: no - ciqual_food_code: 30350 - percent: 11

porsaanliha -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205

alkuperämaa Suomi -> fi:alkuperämaa-suomi

silava -> fi:silava

suola -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

mausteet -> en:spice - vegan: yes - vegetarian: yes

cayenne -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088

paprika -> en:spice-or-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041

fenkoli -> en:fennel - vegan: yes - vegetarian: yes - ciqual_food_code: 20028

valkosipuli -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

maustepippuri -> en:allspice - vegan: yes - vegetarian: yes - ciqual_food_code: 20151

muskottipähkinä -> en:nutmeg-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 11048

glukoosi -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

hapettumisenestoaine -> en:antioxidant

e300 -> en:e300 - vegan: yes - vegetarian: yes

aromit -> en:flavouring - vegan: maybe - vegetarian: maybe

säilöntäaine -> en:preservative

e250 -> en:e250 - vegan: yes - vegetarian: yes

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 5 / 5 (value: 13.3, rounded value: 13.3)

Fiber: 1 / 5 (value: 1.6, rounded value: 1.6)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 12.896728515625, rounded value: 12.9)

Negative points: 14

Energy: 3 / 10 (value: 1085, rounded value: 1085)

Sugars: 0 / 10 (value: 1.5, rounded value: 1.5)

Saturated fat: 6 / 10 (value: 6.1, rounded value: 6.1)

Sodium: 5 / 10 (value: 480, rounded value: 480)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (14 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (13.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (6.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.2%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Cooked pizza base
Energy	1,085 kj (259 kcal)	-4%
Fat	13.7 g	+121%
Saturated fat	6.1 g	+435%
Carbohydrates	20 g	-54%
Sugars	1.5 g	-28%
Lactose	0 g
Fiber	1.6 g	-47%
Proteins	13.3 g	+81%
Salt	1.2 g	-2%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	12.897 %

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 91/100)

Category: Pizza base, cooked

PEF environmental score: 0.18 (the lower the score, the lower the impact)
including impact on climate change: 1.13 kg CO2 eq/kg of product

Stage	Impact
Agriculture	38.0 %
Processing	18.1 %
Packaging	12.3 %
Transportation	8.3 %
Distribution	4.9 %
Consumption	18.5 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +4

Environmental policy: +4
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Finland	100 %	Medium

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Unknown	O 7 - Other plastics		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 79/100)
Product: Pepperoni - Dennis - 370 g

Life cycle analysis score: 91
Sum of bonuses and maluses: -6

Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.6 km in a petrol car

113 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Pizza base, cooked (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	32.1 %
Processing	15.1 %
Packaging	24.0 %
Transportation	17.4 %
Distribution	3.3 %
Consumption	8.2 %

Packaging

Packaging with a medium impact

Packaging parts

(O 7 - Other plastics)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Finland	100 %	Medium

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Data sources

Product added on September 14, 2020, 10:12:35 PM CEST by jumati
Last edit of product page on July 25, 2023, 8:53:41 PM CEST by anon9.
Product page also edited by openfoodfacts-contributors, packbot.

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Pepperoni - Dennis - 370 g