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Xiang Piao Piao Instant Tea - Xi anglais piao piao - 80g

Xiang Piao Piao Instant Tea - Product - fr

Xiang Piao Piao Instant Tea - Xi anglais piao piao - 80g

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Barcode: 6938888888813 (EAN / EAN-13)

Quantity: 80g

Packaging: Pot

Brands: Xi anglais piao piao

Categories: fr:Thé préparé

Origin of ingredients: Asia

Manufacturing or processing places: nouvelle Zélande

Stores: XP 16

Countries where sold: France

Matching with your preferences

Health

Ingredients

38 ingredients

in the milk tea bag: vegetable cream powder (glucose, vegetable oil, sodium caseinate, fatty acids, dipotassium hydrogen phosphate, silicon dioxide), sugar, edible glucose, instant tea powder, new zealand skim milk powder, protein powder, additive (tricalcium glucose), flavour, in the nata de coco: water, coconut nata, sugar, fructose syrup, additives (calcium lactate, citric acid, trisodium citrate), thickeners (guar gum, cellulose gum), preservatives (potassium sorbate), contains traces of dairy products, milk from fonterra limited, auckland, new zealand, community approval number (france): 2065, e 洗口编号2065, distributed exclusively in france by winhonco france法国永丰公司经销 * 93360 neuilly plaisance, france com

Allergens: Milk

Traces: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E327 - Calcium lactate

Additive: E412 - Guar gum

Additive: E466 - Sodium carboxy methyl cellulose

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E327 - Calcium lactate

Calcium lactate: Calcium lactate is a white crystalline salt with formula C6H10CaO6, consisting of two lactate anions H3C-CHOH-CO−2 for each calcium cation Ca2+. It forms several hydrates, the most common being the pentahydrate C6H10CaO6·5H2O. Calcium lactate is used in medicine, mainly to treat calcium deficiencies; and as a food additive with E number of E327. Some cheese crystals consist of calcium lactate.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E331iii - Trisodium citrate

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E338 - Phosphoric acid

Phosphoric acid: Phosphoric acid -also known as orthophosphoric acid or phosphoricV acid- is a weak acid with the chemical formula H3PO4. Orthophosphoric acid refers to phosphoric acid, which is the IUPAC name for this compound. The prefix ortho- is used to distinguish the acid from related phosphoric acids, called polyphosphoric acids. Orthophosphoric acid is a non-toxic acid, which, when pure, is a solid at room temperature and pressure. The conjugate base of phosphoric acid is the dihydrogen phosphate ion, H2PO−4, which in turn has a conjugate base of hydrogen phosphate, HPO2−4, which has a conjugate base of phosphate, PO3−4. Phosphates are essential for life.The most common source of phosphoric acid is an 85% aqueous solution; such solutions are colourless, odourless, and non-volatile. The 85% solution is a syrupy liquid, but still pourable. Although phosphoric acid does not meet the strict definition of a strong acid, the 85% solution is acidic enough to be corrosive. Because of the high percentage of phosphoric acid in this reagent, at least some of the orthophosphoric acid is condensed into polyphosphoric acids; for the sake of labeling and simplicity, the 85% represents H3PO4 as if it were all in the ortho form. Dilute aqueous solutions of phosphoric acid exist in the ortho form.
Source: Wikipedia

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E466 - Sodium carboxy methyl cellulose

Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
Source: Wikipedia

E570 - Fatty acids

Fatty acid: In chemistry, particularly in biochemistry, a fatty acid is a carboxylic acid with a long aliphatic chain, which is either saturated or unsaturated. Most naturally occurring fatty acids have an unbranched chain of an even number of carbon atoms, from 4 to 28. Fatty acids are usually not found per se in organisms, but instead as three main classes of esters: triglycerides, phospholipids, and cholesterol esters. In any of these forms, fatty acids are both important dietary sources of fuel for animals and they are important structural components for cells.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Vegetable oil

Non-vegan
Non-vegan ingredients: Sodium caseinate, Skimmed milk powder
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:dans-le-sachet-de-the-au-lait, fr:poudre-de-creme-vegetale, fr:glucose-comestible, fr:poudre-instantanee-de-the, fr:additif, fr:glucose-tricalcique, fr:dans-la-nata-de-coco, fr:nata-de-coco, fr:additifs, Sodium citrate, fr:le-lait-provient-de-fonterra-limited, fr:auckland, fr:nouvelle-zande, fr:nurmero-d-agrement-communautaire, fr:2065, fr:e-洗口编号2065, fr:distribue-exclusivement-en-france-par-winhonco-france法国永丰公司经销-93360-neuilly-plaisance, fr:france-com
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Dans le sachet de thé au lait (Poudre de crème végétale, glucose), huile végétale, caséinate de sodium, acides gras, hydrogénophosphate dipotassique, dioxyde de silicium, sucre, glucose comestible, poudre instantanée de thé, poudre de lait écrémé, proteine, additif (glucose tricalcique), arôme, Dans la nata de COCO (Eau), nata de coco, sucre, sirop de fructose, additifs (lactate de calcium, acide citrique, citrate trisodique), épaississants (gomme de guar, gomme de cellulose), conservateurs (sorbate de potassium), Le lait provient de Fonterra Limited, Auckland, Nouvelle-Zande, Nurméro d'agrément communautaire (2065), E 洗口编号2065, Distribué exclusivement en France par WINHONCO FRANCE法国永丰公司经销 * 93360 Neuilly Plaisance, France com
Dans le sachet de thé au lait -> fr:dans-le-sachet-de-the-au-lait - percent_min: 3.7037037037037 - percent_max: 100

Poudre de crème végétale -> fr:poudre-de-creme-vegetale - percent_min: 1.85185185185185 - percent_max: 100

glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50

huile végétale -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 50

caséinate de sodium -> en:sodium-caseinate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

acides gras -> en:e570 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25

hydrogénophosphate dipotassique -> en:e340 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

dioxyde de silicium -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 14.2857142857143

glucose comestible -> fr:glucose-comestible - percent_min: 0 - percent_max: 12.5

poudre instantanée de thé -> fr:poudre-instantanee-de-the - percent_min: 0 - percent_max: 11.1111111111111

poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 10

proteine -> en:protein - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 9.09090909090909

additif -> fr:additif - percent_min: 0 - percent_max: 8.33333333333333

glucose tricalcique -> fr:glucose-tricalcique - percent_min: 0 - percent_max: 8.33333333333333

arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Dans la nata de COCO -> fr:dans-la-nata-de-coco - percent_min: 0 - percent_max: 5

Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5

nata de coco -> fr:nata-de-coco - percent_min: 0 - percent_max: 5

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5

sirop de fructose -> en:fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 5

additifs -> fr:additifs - percent_min: 0 - percent_max: 5

lactate de calcium -> en:e327 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

citrate trisodique -> en:sodium-citrate - percent_min: 0 - percent_max: 1.66666666666667

épaississants -> en:thickener - percent_min: 0 - percent_max: 5

gomme de guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

gomme de cellulose -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

conservateurs -> en:preservative - percent_min: 0 - percent_max: 5

sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Le lait provient de Fonterra Limited -> fr:le-lait-provient-de-fonterra-limited - percent_min: 0 - percent_max: 4.76190476190476

Auckland -> fr:auckland - percent_min: 0 - percent_max: 4.54545454545455

Nouvelle-Zande -> fr:nouvelle-zande - percent_min: 0 - percent_max: 4.34782608695652

Nurméro d'agrément communautaire -> fr:nurmero-d-agrement-communautaire - percent_min: 0 - percent_max: 4.16666666666667

2065 -> fr:2065 - percent_min: 0 - percent_max: 4.16666666666667

E 洗口编号2065 -> fr:e-洗口编号2065 - percent_min: 0 - percent_max: 4

Distribué exclusivement en France par WINHONCO FRANCE法国永丰公司经销 * 93360 Neuilly Plaisance -> fr:distribue-exclusivement-en-france-par-winhonco-france法国永丰公司经销-93360-neuilly-plaisance - percent_min: 0 - percent_max: 3.84615384615385

France com -> fr:france-com - percent_min: 0 - percent_max: 3.7037037037037

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

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Could you add the information needed to compute the Nutri-Score? Add nutrition facts

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Nutrient levels
- Fat in moderate quantity (9.38%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (5.62%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (26.2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	1,125 kj (269 kcal)
Fat	9.38 g
Saturated fat	5.62 g
Carbohydrates	44.38 g
Sugars	26.25 g
Fiber	0 g
Proteins	1.5 g
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Pot

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	100 %	High
New Zealand	0 %	Medium
France	0 %	Medium

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Data sources

Product added on February 9, 2020, 11:52:54 AM CET by openfoodfacts-contributors
Last edit of product page on January 30, 2023, 4:25:33 PM CET by inf.
Product page also edited by kiliweb, packbot, yuka.sY2b0xO6T85zoF3NwEKvlkFGDtTUuQvbbyDtpk2iyv61J4zrQo5P7ZDRCas, yuka.sY2b0xO6T85zoF3NwEKvlmptDP2ChgDnaEHtsFGk9vW8AKzlcIoox7ncaKo.

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Xiang Piao Piao Instant Tea - Xi anglais piao piao - 80g