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黑糖麦芽饼 - 老先生 - 106g

黑糖麦芽饼 - 老先生 - 106g

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Barcode: 6972383850050 (EAN / EAN-13)

Quantity: 106g

Packaging: Plastic

Brands: 老先生

Origin of ingredients: China

Countries where sold: United States

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Health

Ingredients

  • icon

    27 ingredients


    : 小麦粉, 食用植物油, 黑糖, 白砂糖, 黑糖味酱(麦芽糖浆, 果葡糖浆,黑糖(≥3%), 饮用水, 食用盐, 食品添加剂(甘油, 果胶), 食用香精香料, 淀粉, 焦糖糖浆, 可可粉, 麦芽糖浆(≥0.6%), 食用盐, 食品添加剂(碳酸氢铵, 碳酸氧钠, 焦亚硫酸钠, 焦糖色), 食用香精
    Traces: Nuts, Peanuts, 含有麸质的谷物, 坚果, 大豆, 花生, zh:大豆

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E422 - Glycerol
    • Additive: E440 - Pectins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E223 - Sodium metabisulphite


    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Source: Wikipedia
  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia
  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia
  • E503ii - Ammonium hydrogen carbonate


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: zh:小麦粉, zh:食用植物油, zh:黑糖, zh:白砂糖, zh:黑糖味酱, zh:麦芽糖浆, zh:果葡糖浆, zh:黑糖, zh:≥, zh:饮用水, zh:食用盐, zh:食用香精香料, zh:焦糖糖浆, zh:麦芽糖浆, zh:≥, zh:食用盐, zh:碳酸氧钠, zh:焦糖色, zh:食用香精

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: zh:小麦粉, zh:食用植物油, zh:黑糖, zh:白砂糖, zh:黑糖味酱, zh:麦芽糖浆, zh:果葡糖浆, zh:黑糖, zh:≥, zh:饮用水, zh:食用盐, zh:食用香精香料, zh:焦糖糖浆, zh:麦芽糖浆, zh:≥, zh:食用盐, zh:碳酸氧钠, zh:焦糖色, zh:食用香精

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: zh:小麦粉, zh:食用植物油, zh:黑糖, zh:白砂糖, zh:黑糖味酱, zh:麦芽糖浆, zh:果葡糖浆, zh:黑糖, zh:≥, zh:饮用水, zh:食用盐, zh:食用香精香料, zh:焦糖糖浆, zh:麦芽糖浆, zh:≥, zh:食用盐, zh:碳酸氧钠, zh:焦糖色, zh:食用香精

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : 小麦粉, 食用植物油, 黑糖, 白砂糖, 黑糖味酱, 麦芽糖浆, 果葡糖浆, 黑糖 (), 饮用水, 食用盐, 食品添加剂 (甘油, 果胶), 食用香精香料, 淀粉, 焦糖糖浆, 可可粉, 麦芽糖浆 (), 食用盐, 食品添加剂 (碳酸氢铵, 碳酸氧钠, 焦亚硫酸钠, 焦糖色), 食用香精
    1. 小麦粉 -> zh:小麦粉 - percent_min: 5.26315789473684 - percent_max: 100
    2. 食用植物油 -> zh:食用植物油 - percent_min: 0 - percent_max: 50
    3. 黑糖 -> zh:黑糖 - percent_min: 0 - percent_max: 33.3333333333333
    4. 白砂糖 -> zh:白砂糖 - percent_min: 0 - percent_max: 25
    5. 黑糖味酱 -> zh:黑糖味酱 - percent_min: 0 - percent_max: 20
    6. 麦芽糖浆 -> zh:麦芽糖浆 - percent_min: 0 - percent_max: 16.6666666666667
    7. 果葡糖浆 -> zh:果葡糖浆 - percent_min: 0 - percent_max: 14.2857142857143
    8. 黑糖 -> zh:黑糖 - percent_min: 0 - percent_max: 12.5
      1. -> zh:≥ - percent_min: 0 - percent_max: 12.5
    9. 饮用水 -> zh:饮用水 - percent_min: 0 - percent_max: 11.1111111111111
    10. 食用盐 -> zh:食用盐 - percent_min: 0 - percent_max: 10
    11. 食品添加剂 -> en:condiment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 9.09090909090909
      1. 甘油 -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 9.09090909090909
      2. 果胶 -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
    12. 食用香精香料 -> zh:食用香精香料 - percent_min: 0 - percent_max: 8.33333333333333
    13. 淀粉 -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 7.69230769230769
    14. 焦糖糖浆 -> zh:焦糖糖浆 - percent_min: 0 - percent_max: 7.14285714285714
    15. 可可粉 -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 6.66666666666667
    16. 麦芽糖浆 -> zh:麦芽糖浆 - percent_min: 0 - percent_max: 6.25
      1. -> zh:≥ - percent_min: 0 - percent_max: 6.25
    17. 食用盐 -> zh:食用盐 - percent_min: 0 - percent_max: 5.88235294117647
    18. 食品添加剂 -> en:condiment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.55555555555556
      1. 碳酸氢铵 -> en:e503ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
      2. 碳酸氧钠 -> zh:碳酸氧钠 - percent_min: 0 - percent_max: 2.77777777777778
      3. 焦亚硫酸钠 -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.85185185185185
      4. 焦糖色 -> zh:焦糖色 - percent_min: 0 - percent_max: 1.38888888888889
    19. 食用香精 -> zh:食用香精 - percent_min: 0 - percent_max: 5.26315789473684

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100g)
    Energy 1,968 kj
    (470 kcal)
    1,970 kj
    (471 kcal)
    Fat 16.8 g 16.8 g
    Saturated fat ? ?
    Carbohydrates 73.3 g 73.3 g
    Sugars ? ?
    Fiber ? ?
    Proteins 5.9 g 5.9 g
    Salt 0.6 g 0.6 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 100g

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Data sources

Product added on by anolir
Last edit of product page on by packbot.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.