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Möller's Trankapsler 160 stk - Orkla Health AS - 160 piece
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
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Barcode:
7070866030728(EAN / EAN-13)
Barcode:
7070866030728(EAN / EAN-13)
Quantity: 160 piece
Packaging: Plastic
Brands: Orkla Health AS
Categories: Fats, Animal fats, Fish oils
Labels, certifications, awards: No gluten
Origin of ingredients: Norway
Traceability code: MSC-C-56479
Countries where sold: Norway
Matching with your preferences
Health
Nutrition
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Nutri-Score UNKNOWN
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Missing nutrition facts: Energy, Fat, Proteins, Saturated fat, Sodium, Sugars
Could you add the information needed to compute the Nutri-Score?-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
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Ingredients
Food processing
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Ultra-processed foods
2 ultra-processing markers
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Limit ultra-processed foods
Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E428 - Gelatine
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
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Additives
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: no:tran, no:gelatin, no:storfe, no:fuktighetsbevarer, no:alyserol, no:dl-a-tokoferylacetat, no:vitamin-e, no:tokoferolrik-ekstrakt, no:retinylpalmitat, no:vitamin-a, no:kolekalciferol, no:vitamin-dSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: no:tran, no:gelatin, no:storfe, no:fuktighetsbevarer, no:alyserol, no:dl-a-tokoferylacetat, no:vitamin-e, no:tokoferolrik-ekstrakt, no:retinylpalmitat, no:vitamin-a, no:kolekalciferol, no:vitamin-dSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: no:tran, no:gelatin, no:storfe, no:fuktighetsbevarer, no:alyserol, no:dl-a-tokoferylacetat, no:vitamin-e, no:tokoferolrik-ekstrakt, no:retinylpalmitat, no:vitamin-a, no:kolekalciferol, no:vitamin-dSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
no: Tran, gelatin (storfe), fuktighetsbevarer (alyserol), dl-a-tokoferylacetat (vitamin E), antioksidant (tokoferolrik ekstrakt), aroma, retinylpalmitat (vitamin A), kolekalciferol (vitamin D)- Tran -> no:tran - percent_min: 12.5 - percent_max: 100
- gelatin -> no:gelatin - percent_min: 0 - percent_max: 50
- storfe -> no:storfe - percent_min: 0 - percent_max: 50
- fuktighetsbevarer -> no:fuktighetsbevarer - percent_min: 0 - percent_max: 33.3333333333333
- alyserol -> no:alyserol - percent_min: 0 - percent_max: 33.3333333333333
- dl-a-tokoferylacetat -> no:dl-a-tokoferylacetat - percent_min: 0 - percent_max: 25
- vitamin E -> no:vitamin-e - percent_min: 0 - percent_max: 25
- antioksidant -> en:antioxidant - percent_min: 0 - percent_max: 20
- tokoferolrik ekstrakt -> no:tokoferolrik-ekstrakt - percent_min: 0 - percent_max: 20
- aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- retinylpalmitat -> no:retinylpalmitat - percent_min: 0 - percent_max: 5
- vitamin A -> no:vitamin-a - percent_min: 0 - percent_max: 5
- kolekalciferol -> no:kolekalciferol - percent_min: 0 - percent_max: 5
- vitamin D -> no:vitamin-d - percent_min: 0 - percent_max: 5
Environment
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Green-Score A
Very low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Green-Score is an experimental score that summarizes the environmental impacts of food products.→ The Green-Score was initially developped for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A+ (Score: 91/100)
Category: Sardine oil
Category: Sardine oil
- PEF environmental score: 0.18 (the lower the score, the lower the impact)
- including impact on climate change: 1.60 kg CO2 eq/kg of product
Stage Impact 
Agriculture
0.0 %
Processing
84.6 %
Packaging
8.2 %
Transportation
4.6 %
Distribution
2.6 %
Consumption
0.0 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Norway 100 %Medium
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No ingredients that threaten species
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Unknown Plastic High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Green-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Green-Score for this product
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Impact for this product: A (Score: 85/100)
Product: Möller's Trankapsler 160 stk - Orkla Health AS - 160 piece
Life cycle analysis score: 91
Sum of bonuses and maluses: -6
Final score: 85/100
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
160 g CO₂e per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Sardine oil (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
0.0 %
Processing
81.4 %
Packaging
10.8 %
Transportation
6.7 %
Distribution
1.1 %
Consumption
0.0 %
Packaging
-
Packaging with a medium impact
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Packaging parts
(Plastic) - In contact with food
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Norway 100 %Medium
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by .
Product page also edited by ecoscore-impact-estimator, emptycan, off.18c807c5b56b4649248d790b76b3e, packbot, roboto-app.