fourrées chocolat noir - bjorg - 225gr

Barcode: 7131041628977(EAN / EAN-13)

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Product characteristics

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
farine de blé 39 %, chocolat noir 25 % (pâte de cacao,sucre de cannes non raffiné 9,5 % , beurre de cacao).
sucre de canne roux non raffiné 16 % , farine complète de blé 15 % , huile de tournesol oleique, arome naturel de vanille, lait écrémé en poudre, sel de mer non raffiné, poudres a lever : carbonates d'ammonium, carbonates de sodium ; épaississant : gomme d acacia ; antioxydant : extrait de romarin.

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Substances or products causing allergies or intolerances: Gluten

Traces: Eggs, Nuts, Sesame seeds, fr:coque

Ingredients analysis:
Palm oil free Non-vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Nutrient levels for 100 g

5 g Fat in moderate quantity
1.8 g Saturated fat in moderate quantity
6.8 g Sugars in moderate quantity
0.13 g Salt in low quantity

Serving size: 25g


Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (25g)
Energy (kJ) 497 kj 124 kj
Energy (kcal) 119 kcal 29.8 kcal
Energy 497 kj
(119 kcal)
124 kj
(29 kcal)
Fat 5 g 1.25 g
- Saturated fat 1.8 g 0.45 g
Carbohydrates 16 g 4 g
- Sugars 6.8 g 1.7 g
Fibers 1.8 g 0.45 g
Proteins 1.8 g 0.45 g
Salt 0.13 g 0.032 g
Sodium 0.052 g 0.013 g
Alcohol 0 % vol 0 % vol
Iron 0.65 mg 0.162 mg
Magnesium 15.2 mg 3.8 mg
Nutrition score - France 1 1
Nutri-Score B B

Packaging

Recycling instructions and/or packaging information:

Product added on by openfoodfacts-contributors
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