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Mellanmjölk Änglamark - 1 l

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Mellanmjölk Änglamark - 1 l

Barcode: 7300170062642 (EAN / EAN-13)

Common name: Ekologisk mellanmjölk 1,5% fett

Quantity: 1 l

Packaging: Paper

Brands: Änglamark

Categories: Dairies, Milks

Labels, certifications, awards: Organic, EU Organic, SE-EKO-01

Origin of ingredients: Sweden

Manufacturing or processing places: Hedemora

Traceability code: SE 1017 EC

Countries where sold: Sweden

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Health

Ingredients

Food processing

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: sv:Lågpastöriserad mjölk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : lågpastöriserad _mjölk_, vitamin D
    1. lågpastöriserad _mjölk_ -> sv:lågpastöriserad-mjölk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 50 - percent_max: 100
    2. vitamin D -> en:vitamin-d - percent_min: 0 - percent_max: 50

Nutrition

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    Very good nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 2 / 5 (value: 3.5, rounded value: 3.5)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 1

    • Energy: 0 / 10 (value: 200, rounded value: 200)
    • Sugars: 1 / 10 (value: 4.9, rounded value: 4.9)
    • Saturated fat: 0 / 10 (value: 1, rounded value: 1)
    • Sodium: 0 / 10 (value: 40, rounded value: 40)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (1 - 2)

    Nutri-Score:

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    Nutrient levels

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      Sugars in low quantity (4.9%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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      Salt in low quantity (0.1%)

      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (1l)     		Compared to: Milks
    Energy 200 kj
    (45 kcal)     		2,000 kj
    (450 kcal)     		-20%
    Fat 1.5 g 15 g -35%
    Saturated fat 1 g 10 g -30%
    Carbohydrates 4.9 g 49 g -16%
    Sugars 4.9 g 49 g -12%
    Fiber ? ?
    Proteins 3.5 g 35 g +1%
    Salt 0.1 g 1 g -23%
    Vitamin D 0.001 µg 0.01 µg -100%
    Vitamin B2 (Riboflavin) 0 mg 0.002 mg -100%
    Vitamin B9 (Folic acid) 0.015 µg 0.15 µg -100%
    Vitamin B12 (cobalamin) 0.001 µg 0.006 µg -100%
    Vitamin B5 (Pantothenic acid) 0 mg 0.005 mg -100%
    Potassium 0.16 mg 1.6 mg -100%
    Chloride 0.095 mg 0.95 mg -100%
    Calcium 0.12 mg 1.2 mg -100%
    Phosphorus 0.105 mg 1.05 mg -100%
    Molybdenum 0.005 µg 0.047 µg -100%
    Iodine 0.012 µg 0.12 µg -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 1l

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by fringillus.

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