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Grandiosa X-tra Allt Hämtpizza Bolognese - 550 g

Grandiosa X-tra Allt Hämtpizza Bolognese - Product - sv

Grandiosa X-tra Allt Hämtpizza Bolognese - 550 g

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Barcode: 7310240072426 (EAN / EAN-13)

Quantity: 550 g

Packaging: Plastic, Container

Brands: Grandiosa X-tra Allt, Grandiosa, Procordia

Categories: Meats and their products, Frozen foods, Meals, Pizzas pies and quiches, Meals with meat, Pizzas, Frozen pizzas and pies, Microwave meals, Frozen pizzas

Manufacturing or processing places: Vansbro, Sweden

Traceability code: SE 263 EC

Countries where sold: Sweden

Matching with your preferences

Health

Ingredients

36 ingredients

: Botten: Vetemjöl, vatten, vegetabilisk olja, jäst, salt. Fyllning: Ost 16%, tillagat nötkött 12%, tomatpuré, tomat 5%, gul lök, vegetabilisk olja, vatten, margarin (vegetabilisk olja, vatten, salt, emulgeringsmedel E471, arom), salt, socker, kryddor (bl.a. vitlök, cayennepeppar, spiskummin), potatisfibrer, druvsocker, modifierad stärkelse, jästextrakt, kryddextrakt, stabiliseringsmedel (gummi arabicum), arom, rökarom.

Allergens: Gluten

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E414 - Acacia gum

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Emulsifier

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E414 - Acacia gum

Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
Source: Wikipedia

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Vegetable oil, Vegetable oil, Vegetable oil, E471

Non-vegan
Non-vegan ingredients: Cheese
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: sv:botten, sv:tillagat-nötkött, Margarine, sv:potatisfibrer, Grape sugar
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Botten (Vetemjöl), vatten, vegetabilisk olja, jäst, salt, Fyllning (Ost 16%), tillagat nötkött 12%, tomatpuré, tomat 5%, gul lök, vegetabilisk olja, vatten, margarin (vegetabilisk olja, vatten, salt, emulgeringsmedel (e471), arom), salt, socker, kryddor (bland annat vitlök, cayennepeppar, spiskummin), potatisfibrer, druvsocker, modifierad stärkelse, jästextrakt, kryddextrakt, stabiliseringsmedel (gummi arabicum), arom, rökarom
Botten -> sv:botten

Vetemjöl -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

vegetabilisk olja -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe

jäst -> en:yeast - vegan: yes - vegetarian: yes

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Fyllning -> en:filling - vegan: maybe - vegetarian: maybe

Ost -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 16

tillagat nötkött -> sv:tillagat-nötkött - percent: 12

tomatpuré -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170

tomat -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 5

gul lök -> en:yellow-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

vegetabilisk olja -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe

vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

margarin -> en:margarine

vegetabilisk olja -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe

vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

emulgeringsmedel -> en:emulsifier

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

arom -> en:flavouring - vegan: maybe - vegetarian: maybe

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

socker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

kryddor -> en:spice - vegan: yes - vegetarian: yes

bland annat vitlök -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

cayennepeppar -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088

spiskummin -> en:cumin - vegan: yes - vegetarian: yes

potatisfibrer -> sv:potatisfibrer

druvsocker -> en:grape-sugar

modifierad stärkelse -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

jästextrakt -> en:yeast-extract - vegan: yes - vegetarian: yes

kryddextrakt -> en:herb-extract - vegan: yes - vegetarian: yes

stabiliseringsmedel -> en:stabiliser

gummi arabicum -> en:e414 - vegan: yes - vegetarian: yes

arom -> en:flavouring - vegan: maybe - vegetarian: maybe

rökarom -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 5 / 5 (value: 10, rounded value: 10)

Fiber: 1 / 5 (value: 1.6, rounded value: 1.6)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 5, rounded value: 5)

Negative points: 13

Energy: 3 / 10 (value: 1080, rounded value: 1080)

Sugars: 0 / 10 (value: 2.7, rounded value: 2.7)

Saturated fat: 4 / 10 (value: 4.6, rounded value: 4.6)

Sodium: 6 / 10 (value: 609.6, rounded value: 609.6)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (13 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (13%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.52%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Frozen pizzas
Energy	1,080 kj (258 kcal)	+13%
Fat	13 g	+54%
Saturated fat	4.6 g	+29%
Carbohydrates	25 g	-8%
Sugars	2.7 g	-16%
Fiber	1.6 g	-21%
Proteins	10 g	+4%
Salt	1.524 g	+31%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	5 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Manufacturing or processing place

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on January 27, 2018, 3:50:00 PM CET by olofolleola4
Last edit of product page on February 11, 2022, 12:05:15 PM CET by packbot.
Product page also edited by openfoodfacts-contributors.

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Grandiosa X-tra Allt Hämtpizza Bolognese - 550 g