Dafgårds Ekologiska Grönkålsbullar - 240 g

Barcode: 7310960031628 (EAN / EAN-13)

Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Broccoli, majs, vitkål, havregryn, grönkål 7%, lök, potatismjöl, dinkel, ärtprotein, rapsolja, salt, koriander, vitlök, socker, morotsfiber, svartpeppar.

Substances or products causing allergies or intolerances: Gluten, sv:havregryn

Ingredients analysis:
Vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity3.9 g Fat in moderate quantity
low quantity0.3 g Saturated fat in low quantity
low quantity2 g Sugars in low quantity
moderate quantity1.1 g Salt in moderate quantity

Comparison to average values of products in the same category:

(1248 products)
(2091 products)
(2687 products)
(13385 products)
(30269 products)
(107095 products)
(124549 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
Plant-based mealsFrozen plant-based foodsMicrowave mealsFrozen foodsMealsPlant-based foodsPlant-based foods and beverages
Energy (kJ) 567 kj-2%+188%-1%-17%-12%-47%-39%
Energy (kcal) ?158 kcal53 kcal132 kcal176 kcal160 kcal292 kcal253 kcal
Energy 567 kj
(136 kcal)
Fat 3.9 g-30%+292%-29%-47%-43%-65%-57%
- Saturated fat 0.3 g-65%+30%-86%-92%-86%-85%-82%
Carbohydrates 17 g+8%+176%+29%-14%+24%-47%-41%
- Sugars 2 g-20%-20%+11%-81%-7%-77%-76%
Fibers 3.2 g-12%+13%+95%+101%+70%-19%-9%
Proteins 6.5 g+16%+186%-1%+36%-4%+11%+31%
Salt 1.1 g+23%+588%+39%+170%+14%+127%+165%
Sodium 0.44 g+23%+588%+39%+170%+14%+127%+165%
Nutrition score - France -2 -311%-5.9 -214%-133%-150%-165%-156%
Nutri-Score ABABCCCC
Fruits-vegetables-and-nuts-minimum 73 ??+280%+256%+240%+37%+52%

Product added on by olofolleola4.
Last edit of product page on by olofolleola4.
Product page also edited by openfoodfacts-contributors.

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