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Plant Oat Smoothie Raspberry & Licorice - Planti - 25 cl

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Barcode: 7311440602017 (EAN / EAN-13)

Common name: Havrebaserad bärsmoothie med hallon och lakrits

Quantity: 25 cl

Packaging: Container

Brands: Planti

Categories: Plant-based foods and beverages, Beverages, Plant-based beverages, Unsweetened beverages, sv:Plant-based smoothies

Labels, certifications, awards: Lacto-vegetarian, Vegetarian, Vegan

Manufacturing or processing places: Finland

Link to the product page on the official site of the producer: http://planti.fi

Countries where sold: Finland

Matching with your preferences

Health

Ingredients

24 ingredients

: Vatten, hallonjuice 13.4%, havregryn 8%, hallon 6.6%, rybsolja, akaciafiber, lakritsextrakt 0.5%, majsstärkelse, emulgeringsmedel (E472e), naturlig arom, stabiliseringsmedel (natriumalginat), salt, kalciumfosfat, syra (äppelsyra), förtjockningsmedel (pektin), vitaminer (D2, riboflavin, folsyra, B12).

Allergens: Gluten

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E401 - Sodium alginate

Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E296 - Malic acid

Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
Source: Wikipedia

E401 - Sodium alginate

E440a - Pectin

Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
Source: Wikipedia

E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E472e

Vegan
No non-vegan ingredients

Unrecognized ingredients: Folic acid, Vitamin b12

Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Folic acid, Vitamin b12

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Vatten, hallonjuice 13.4%, _havregryn_ 8%, hallon 6.6%, rybsolja, akaciafiber, lakritsextrakt 0.5%, majsstärkelse, emulgeringsmedel (e472e), naturlig arom, stabiliseringsmedel (natriumalginat), salt, kalciumfosfat, syra (äppelsyra), förtjockningsmedel (pektin), vitaminer (D2, riboflavin, folsyra, B12)
Vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 56.709375 - percent_max: 70.5

hallonjuice -> en:raspberry-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent_min: 13.4 - percent: 13.4 - percent_max: 13.4

_havregryn_ -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 8 - percent: 8 - percent_max: 8

hallon -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent_min: 6.6 - percent: 6.6 - percent_max: 6.6

rybsolja -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.5 - percent_max: 6.6

akaciafiber -> en:acacia-fibre - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 5.740625

lakritsextrakt -> en:liquorice-extract - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5

majsstärkelse -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.5

emulgeringsmedel -> en:emulsifier - percent_min: 0 - percent_max: 0.5

e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.5

naturlig arom -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5

stabiliseringsmedel -> en:stabiliser - percent_min: 0 - percent_max: 0.5

natriumalginat -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.09

kalciumfosfat -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09

syra -> en:acid - percent_min: 0 - percent_max: 0.09

äppelsyra -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09

förtjockningsmedel -> en:thickener - percent_min: 0 - percent_max: 0.09

pektin -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09

vitaminer -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09

D2 -> en:ergocalciferol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09

riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.09

folsyra -> en:folic-acid - percent_min: 0 - percent_max: 0.09

B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.09

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 23
This product is considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 0 / 5 (value: 1.1, rounded value: 1.1)

Fiber: 2 / 5 (value: 2.1, rounded value: 2.1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 23.55, rounded value: 23.6)

Negative points: 14

Energy: 10 / 10 (value: 290, rounded value: 290)

Sugars: 4 / 10 (value: 5.7, rounded value: 5.7)

Saturated fat: 0 / 10 (value: 0.3, rounded value: 0.3)

Sodium: 0 / 10 (value: 36, rounded value: 36)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (14 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (2.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (5.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.09%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Unsweetened beverages
Energy	290 kj (69 kcal)	+80%
Fat	2.4 g	+1,118%
Saturated fat	0.3 g	+547%
Carbohydrates	9.4 g	+12%
Sugars	5.7 g	-25%
Fiber	2.1 g	+838%
Proteins	1.1 g	+320%
Salt	0.09 g	+280%
Vitamin D	1.5 µg	+10%
Vitamin B2 (Riboflavin)	0.21 mg	-80%
Vitamin B9 (Folic acid)	30 µg	-91%
Vitamin B12 (cobalamin)	0.8 µg	-16%
Calcium	120 mg	+140%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	23.55 %

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Data sources

Product added on July 9, 2018, 5:40:23 PM CEST by dento7
Last edit of product page on September 11, 2022, 6:40:09 PM CEST by moon-rabbit.
Product page also edited by dahlqvist, jumati, packbot.

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Plant Oat Smoothie Raspberry & Licorice - Planti - 25 cl