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Milk 1.5% fat - Coop Xtra - 1 l

Milk 1.5% fat - Coop Xtra - 1 l

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Barcode: 7340011306139 (EAN / EAN-13)

Quantity: 1 l

Brands: Coop Xtra

Categories: Beverages, Dairies, Dairy drinks, Milks, Semi-skimmed milks, Pasteurised milks, Semi-skimmed pasteurised milk

Origin of ingredients: Denmark

Countries where sold: Denmark

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Food processing

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.


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    Very good nutritional quality

    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 2 / 5 (value: 3.6, rounded value: 3.6)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 1

    • Energy: 0 / 10 (value: 198, rounded value: 198)
    • Sugars: 1 / 10 (value: 4.8, rounded value: 4.8)
    • Saturated fat: 0 / 10 (value: 1, rounded value: 1)
    • Sodium: 0 / 10 (value: 44, rounded value: 44)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: -1 (1 - 2)

    Nutri-Score: A

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    Sugars in moderate quantity (4.8%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in low quantity (0.11%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100 ml)
    Compared to: Semi-skimmed pasteurised milk
    Energy 198 kj
    (47 kcal)
    198 kj
    (47 kcal)
    Fat 1.5 g 1.5 g -8%
    Saturated fat 1 g 1 g -6%
    Carbohydrates 4.8 g 4.8 g +1%
    Sugars 4.8 g 4.8 g +1%
    Fiber ? ?
    Proteins 3.6 g 3.6 g +8%
    Salt 0.11 g 0.11 g +2%
    Vitamin B2 (Riboflavin) 0.17 mg 0.17 mg
    Calcium 122 mg 122 mg +12%
    Phosphorus 96 mg 96 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 100 ml


Carbon footprint



Data sources

Product added on by pengwing
Last edit of product page on by pengwing.

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