Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Galleta choco crema

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 7443011628550 (EAN / EAN-13)

Countries where sold: Costa Rica

Matching with your preferences

Health

Ingredients

  • icon

    33 ingredients

    artificial colorings (caramel (polydextrous, dextrin, excessive of this sweetener gal sweetener droduct contains 10,88g of isor as natural coloring, yellow 5 contains isomaltol, el consum ingredients: sweetwell® (somaltol, fructo-oligosaccharide, sucralose), vegetable oil, tapioca alnidon, chickpea flour, cassava flour, vanilla rice flour: inuina, water, vanilla (as flavoring), xanthan gum as gelling and stabilizer, dulce de leche (as flavoring), ammonia, sa artificial colors (carame as natural coloring, red amaillo 40), contains: 5 yellow (tartrazine), contains isomaltol, excessive of this sweetener can laxatives, (for each cause e droduct contains 10,88g of y0,06g of inulin)
    Allergens: Milk

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E102 - Tartrazine
    • Additive: E1400 - Dextrin
    • Additive: E150 - Caramel
    • Additive: E415 - Xanthan gum
    • Additive: E955 - Sucralose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E102 - Tartrazine

    Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
    Source: Wikipedia

  • E1200 - Polydextrose

    Polydextrose: Polydextrose is a synthetic polymer of glucose. It is a food ingredient classified as soluble fiber by the U.S. Food and Drug Administration -FDA- as well as Health Canada, as of April 2013. It is frequently used to increase the dietary fiber content of food, to replace sugar, and to reduce calories and fat content. It is a multi-purpose food ingredient synthesized from dextrose -glucose-, plus about 10 percent sorbitol and 1 percent citric acid. Its E number is E1200. The FDA approved it in 1981. It is 0.1 times as sweet as sugar.
    Source: Wikipedia

  • E1400 - Dextrin

    Dextrin: Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Dextrins are mixtures of polymers of D-glucose units linked by α--1→4- or α--1→6- glycosidic bonds. Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing, or by applying dry heat under acidic conditions -pyrolysis or roasting-. The latter process is used industrially, and also occurs on the surface of bread during the baking process, contributing to flavor, color and crispness. Dextrins produced by heat are also known as pyrodextrins. The starch hydrolyses during roasting under acidic conditions, and short-chained starch parts partially rebranch with α--1‚6- bonds to the degraded starch molecule. See also Maillard Reaction. Dextrins are white, yellow, or brown powders that are partially or fully water-soluble, yielding optically active solutions of low viscosity. Most of them can be detected with iodine solution, giving a red coloration; one distinguishes erythrodextrin -dextrin that colours red- and achrodextrin -giving no colour-. White and yellow dextrins from starch roasted with little or no acid are called British gum.
    Source: Wikipedia

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E955 - Sucralose

    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: Sweetened condensed semi-skimmed milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: es:colorantes-artificiales, es:excesivo-de-este-edulcora-gal-endulzante-droducto-contiene-10-88-de-isor-como-colorante-natural, es:amarillo-5-contiene-isomaltol, es:el-consum-ingredientes, es:sweetwell, es:somaltol, es:fructo-oligosacarido, es:alnidon-de-tapioca, es:harina-de-yuca, es:harina-de-arroz-vainilla, es:inuina, es:como-saborizante, es:goma-xantana-como-gelificante-y-estabilizante, es:como-saborizante, es:amoniaco, es:sa-colorantes-artificiales, es:carame-como-colorante-natural, es:amaillo-rojo-40, es:contiene, es:5-amarillo, es:contiene-isomaltol, es:el-excesivo-de-este-edulco-puede-laxantes, es:por-cada-causar-y-droducto-contiene-10-88-de-y0-06-de-inulina

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : colorantes artificiales, caramelo, polidextrosas, dextrina, EXCESIVO DE ESTE EDULCORA Gal Endulzante Droducto contiene 10.88% de isor como colorante natural, amarillo 5 Contiene ISOMALTOL, EL CONSUM Ingredientes (Sweetwell®, somaltol), fructo-oligosacárido, Sucralosa, aceite vegetal, alnidón de tapioca, harina de garbanzo, harina de yuca, harina de arroz vainilla (inuina), agua, vainilla (como saborizante), goma xantana como gelificante y estabilizante, dulce de leche (como saborizante), amoniaco, sa colorantes artificiales (carame como colorante natural, amaillo rojo 40), Contiene (5 AMARILLO (TARTRAZINA)), Contiene ISOMALTOL, EL EXCESIVO DE ESTE EDULCO PUEDE LAXANTES (Por cada CAUSAR y Droducto contiene 10.88% de Y0.06% de inulina)
    1. colorantes artificiales -> es:colorantes-artificiales - percent_min: 4.34782608695652 - percent_max: 100
    2. caramelo -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. polidextrosas -> en:e1200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. dextrina -> en:e1400 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. EXCESIVO DE ESTE EDULCORA Gal Endulzante Droducto contiene 10.88% de isor como colorante natural -> es:excesivo-de-este-edulcora-gal-endulzante-droducto-contiene-10-88-de-isor-como-colorante-natural - percent_min: 0 - percent_max: 20
    6. amarillo 5 Contiene ISOMALTOL -> es:amarillo-5-contiene-isomaltol - percent_min: 0 - percent_max: 16.6666666666667
    7. EL CONSUM Ingredientes -> es:el-consum-ingredientes - percent_min: 0 - percent_max: 14.2857142857143
      1. Sweetwell® -> es:sweetwell - percent_min: 0 - percent_max: 14.2857142857143
      2. somaltol -> es:somaltol - percent_min: 0 - percent_max: 7.14285714285714
    8. fructo-oligosacárido -> es:fructo-oligosacarido - percent_min: 0 - percent_max: 12.5
    9. Sucralosa -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. aceite vegetal -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 10
    11. alnidón de tapioca -> es:alnidon-de-tapioca - percent_min: 0 - percent_max: 9.09090909090909
    12. harina de garbanzo -> en:chickpea-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9580 - percent_min: 0 - percent_max: 8.33333333333333
    13. harina de yuca -> es:harina-de-yuca - percent_min: 0 - percent_max: 7.69230769230769
    14. harina de arroz vainilla -> es:harina-de-arroz-vainilla - percent_min: 0 - percent_max: 7.14285714285714
      1. inuina -> es:inuina - percent_min: 0 - percent_max: 7.14285714285714
    15. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 6.66666666666667
    16. vainilla -> en:vanilla - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
      1. como saborizante -> es:como-saborizante - percent_min: 0 - percent_max: 6.25
    17. goma xantana como gelificante y estabilizante -> es:goma-xantana-como-gelificante-y-estabilizante - percent_min: 0 - percent_max: 5.88235294117647
    18. dulce de leche -> en:sweetened-condensed-semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 5.55555555555556
      1. como saborizante -> es:como-saborizante - percent_min: 0 - percent_max: 5.55555555555556
    19. amoniaco -> es:amoniaco - percent_min: 0 - percent_max: 5.26315789473684
    20. sa colorantes artificiales -> es:sa-colorantes-artificiales - percent_min: 0 - percent_max: 5
      1. carame como colorante natural -> es:carame-como-colorante-natural - percent_min: 0 - percent_max: 5
      2. amaillo rojo 40 -> es:amaillo-rojo-40 - percent_min: 0 - percent_max: 2.5
    21. Contiene -> es:contiene - percent_min: 0 - percent_max: 4.76190476190476
      1. 5 AMARILLO -> es:5-amarillo - percent_min: 0 - percent_max: 4.76190476190476
        1. TARTRAZINA -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
    22. Contiene ISOMALTOL -> es:contiene-isomaltol - percent_min: 0 - percent_max: 4.54545454545455
    23. EL EXCESIVO DE ESTE EDULCO PUEDE LAXANTES -> es:el-excesivo-de-este-edulco-puede-laxantes - percent_min: 0 - percent_max: 4.34782608695652
      1. Por cada CAUSAR y Droducto contiene 10.88% de Y0.06% de inulina -> es:por-cada-causar-y-droducto-contiene-10-88-de-y0-06-de-inulina - percent_min: 0 - percent_max: 4.34782608695652

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Packaging

Transportation

Report a problem

Data sources

Product added on by inf
Last edit of product page on by inf.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page