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PANQUÉ MARMOL - BIMBO - 255 g

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PANQUÉ MARMOL - BIMBO - 255 g

Barcode: 7501000310647 (EAN / EAN-13)

Common name: PAN DULCE

Quantity: 255 g

Packaging: es:BOLSAS DE PLÁSTICO

Brands: BIMBO

Categories: es:PAN DULCE

Labels, certifications, awards: Sistema de Etiquetado Frontal de Alimentos y Bebidas, Exceso Calorías, Exceso Grasas Saturadas

Origin of ingredients: es:CIUDAD DE MÉXICO

Manufacturing or processing places: CIUDAD DE MÉXICO

Stores: OXXO, KIOSKO, ABARROTES, SORIANA, LA COMERCIAL, CHEDRAUI, SUPERAMA, WALMART, MERCADO SORIANA, BODEGA AURRERÁ

Countries where sold: Mexico

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Health

Ingredients

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    23 ingredients

    Spanish: HARINA DE TRIGO (GLUTEN), AZÚCAR, HUEVO, ACEITE Y GRASA VEGETAL, GLUCOSA, LECHE RECONSTRUÍDA (3%), GOMA XANTANA, GLICERINA, COCOA, ALMIDÓN MODIFICADO, SORBITOL (1 g/100 g), SAL YODADA, MONO Y DIGLICÉRIDOS, PROPILENGLICOL, PROPILENGLICOL DE ÁCIDOS GRASOS, ÁCIDO SÓRBICO, PROPINATO SÓDICO, SABORIZANTE ARTIFICIAL Y NATURAL, ALCOHOL ETÍLICO (0.05%), AMARILLO 5, ROJO 40. PUEDE CONTENER: SOYA, AJONJOLÍ, NUEZ, ALMENDRA, COCO, CACAHUATE.
    Allergens: Eggs, Gluten, Milk, Nuts, Peanuts, Sesame seeds, Soybeans, es:amarillo-5, es:rojo-40
    Traces: Eggs, Nuts, Peanuts, Sesame seeds, Soybeans, es:coco

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E102 - Tartrazine
    • Additive: E129 - Allura red
    • Additive: E14XX - Modified Starch
    • Additive: E415 - Xanthan gum
    • Additive: E420 - Sorbitol
    • Additive: E422 - Glycerol
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E102 - Tartrazine

    Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
    Source: Wikipedia

  • E129 - Allura red

    Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
    Source: Wikipedia

  • E1510 - Ethanol

    Ethanol: Ethanol, also called alcohol, ethyl alcohol, grain alcohol, and drinking alcohol, is a chemical compound, a simple alcohol with the chemical formula C2H5OH. Its formula can be also written as CH3−CH2−OH or C2H5−OH -an ethyl group linked to a hydroxyl group-, and is often abbreviated as EtOH. Ethanol is a volatile, flammable, colorless liquid with a slight characteristic odor. It is a psychoactive substance and is the principal type of alcohol found in alcoholic drinks. Ethanol is naturally produced by the fermentation of sugars by yeasts or via petrochemical processes, and is most commonly consumed as a popular recreational drug. It also has medical applications as an antiseptic and disinfectant. The compound is widely used as a chemical solvent, either for scientific chemical testing or in synthesis of other organic compounds, and is a vital substance used across many different kinds of manufacturing industries. Ethanol is also used as a clean-burning fuel source.
    Source: Wikipedia

  • E200 - Sorbic acid

    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E420 - Sorbitol

    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

  • E490 - Propylene glycol

    Propylene glycol: Propylene glycol -IUPAC name: propane-1‚2-diol- is a synthetic organic compound with the chemical formula C3H8O2. It is a viscous, colorless liquid which is nearly odorless but possesses a faintly sweet taste. Chemically it is classed as a diol and is miscible with a broad range of solvents, including water, acetone, and chloroform. It is produced on a large scale and is primarily used in the production of polymers, but also sees use in food processing, and as a process fluid in low-temperature heat-exchange applications. In the European Union, it has the E-number E1520 for food applications. For cosmetics and pharmacology, the number is E490. Propylene glycol is also present in propylene glycol alginate which known as E405. The compound is sometimes called -alpha- α-propylene glycol to distinguish it from the isomer propane-1‚3-diol, known as -beta- β-propylene glycol.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: es:leche-reconstruida, es:mono-y-digliceridos, es:propilenglicol-de-acidos-grasos, es:propinato-sodico

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    es: HARINA DE TRIGO, AZÚCAR, HUEVO, ACEITE y GRASA VEGETAL, GLUCOSA, LECHE RECONSTRUÍDA 3%, GOMA XANTANA, GLICERINA, COCOA, ALMIDÓN MODIFICADO, SORBITOL, SAL YODADA, mono- y DIGLICÉRIDOS, PROPILENGLICOL, PROPILENGLICOL DE ÁCIDOS GRASOS, ÁCIDO SÓRBICO, PROPINATO SÓDICO, SABORIZANTE ARTIFICIAL y NATURAL, ALCOHOL ETÍLICO 0.05%, AMARILLO 5, ROJO 40, COCO, CACAHUATE
    1. HARINA DE TRIGO -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 4.34782608695652 - percent_max: 84.35
    2. AZÚCAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3 - percent_max: 28.2
    3. HUEVO -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 3 - percent_max: 28.2
    4. ACEITE y GRASA VEGETAL -> en:vegetable-oil-and-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 3 - percent_max: 23.3375
    5. GLUCOSA -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3 - percent_max: 19.27
    6. LECHE RECONSTRUÍDA -> es:leche-reconstruida - percent_min: 3 - percent: 3 - percent_max: 3
    7. GOMA XANTANA -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0.05 - percent_max: 3
    8. GLICERINA -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0.05 - percent_max: 3
    9. COCOA -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0.05 - percent_max: 3
    10. ALMIDÓN MODIFICADO -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0.05 - percent_max: 3
    11. SORBITOL -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0.05 - percent_max: 3
    12. SAL YODADA -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.05 - percent_max: 0.797
    13. mono- y DIGLICÉRIDOS -> es:mono-y-digliceridos - percent_min: 0.05 - percent_max: 0.797
    14. PROPILENGLICOL -> en:e490 - vegan: yes - vegetarian: yes - percent_min: 0.05 - percent_max: 0.797
    15. PROPILENGLICOL DE ÁCIDOS GRASOS -> es:propilenglicol-de-acidos-grasos - percent_min: 0.05 - percent_max: 0.797
    16. ÁCIDO SÓRBICO -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0.05 - percent_max: 0.797
    17. PROPINATO SÓDICO -> es:propinato-sodico - percent_min: 0.05 - percent_max: 0.797
    18. SABORIZANTE ARTIFICIAL y NATURAL -> en:natural-and-artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.05 - percent_max: 0.797
    19. ALCOHOL ETÍLICO -> en:e1510 - vegan: yes - vegetarian: yes - percent_min: 0.05 - percent: 0.05 - percent_max: 0.05
    20. AMARILLO 5 -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.05
    21. ROJO 40 -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.05
    22. COCO -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 0.05
    23. CACAHUATE -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001 - percent_min: 0 - percent_max: 0.05

Nutrition

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 6.27, rounded value: 6.27)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 17

    • Energy: 4 / 10 (value: 1590, rounded value: 1590)
    • Sugars: 6 / 10 (value: 28.2, rounded value: 28.2)
    • Saturated fat: 4 / 10 (value: 4.71, rounded value: 4.7)
    • Sodium: 3 / 10 (value: 319, rounded value: 319)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (17 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (31.88 g)     		Compared to: es:pan-dulce
    Energy 1,590 kj
    (380 kcal)     		507 kj
    (121 kcal)     		-3%
    Fat 14.1 g 4.5 g -18%
    Saturated fat 4.71 g 1.5 g -43%
    Monounsaturated fat 4.71 g 1.5 g -1%
    Polyunsaturated fat 4.71 g 1.5 g +44%
    Trans fat 0 g 0 g
    Cholesterol 110 mg 35 mg +133%
    Carbohydrates 56.5 g 18 g +7%
    Sugars 28.2 g 9 g +14%
    Fiber 0 g 0 g -100%
    Proteins 6.27 g 2 g +28%
    Salt 0.797 g 0.254 g +5%
    Alcohol 0.05 % vol 0.05 % vol
    Vitamin B1 (Thiamin) 12,500 mg 4,000 mg (4 % DV)
    Vitamin B2 (Riboflavin) 0.32 mg 0.102 mg (6 % DV)
    Vitamin B3/PP (Niacin) 1.25 mg 0.4 mg (2 % DV)
    Vitamin B9 (Folic acid) 25.1 µg 8 µg (2 % DV)
    Vitamin B12 (cobalamin) 0.753 µg 0.24 µg (4 % DV)
    Calcium 188 mg 60 mg (6 % DV)
    Phosphorus 125 mg 40 mg (4 % DV)
    Iron 2.26 mg 0.72 mg (4 % DV)
    Magnesium 25.1 mg 8 mg (2 % DV)
    Zinc 1.88 mg 0.6 mg (4 % DV)
    Iodine 9.41 µg 3 µg (2 % DV)
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 31.88 g

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Product added on by openfoodfactsmx
Last edit of product page on by 5m4u9.
Product page also edited by arato, packbot, smoothie-app.

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