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Doradas - Gamesa - 278g

Doradas - Gamesa - 278g

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Barcode: 7501000664382 (EAN / EAN-13)

Quantity: 278g

Brands: Gamesa

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits

Countries where sold: Spain

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Health

Ingredients

95 ingredients

: HARINA DE TRIGO, AZÚCAR, GRASA VEGETAL (CONTIENE TBHQ, PALMITATO DE ASCORBILO, TOCOFEROLES), JARABE DE MAÍZ DE ALTA FRUCTOSA, LECHE EN POLVO 1%, SAL YODADA, HUEVO, LECITINA DE SOYA, ALMIDÓN, SABORIZANTES, CARAMELO CLASEI, ÉSTERES DE PROPILENGLICOL DE ÁCIDOS GRASOS, METABISULFITO DE SODIO, MONOESTEARATO DE GLICERILO, ESTEAROIL LACTILATO DE SODIO, SULFATO DE CALCIO. ESTE PRODUCTO CONTIENE TRIGO (GLUTEN), SOYA, LECHE Y HUEVO. ELABORADO EN EQUIPO QUE PROCESA PRODUCTOS CON NUECES DE ÁRBOLES, CACAHUATE Y COCO. 0489V9 PANAMÁ: ALIMENTOS DEL ISTMO S.A., PRIME TIME TOWER PISO 12, AV. LA ROTONDA COSTA DEL ESTE, PANAMÁ, TEL: 507-207-4300. COSTA RICA: SABRITAS DE COSTA RICA, S.R.L.: SAN RAFAEL ARRIBA DESAMPARADOS. SAN JOSE COSTA RICA, TEL: 506-2251-1555, EL SALVADOR: SABRITAS Y CIA, S. EN C. DE C.V., BLVD. ORDEN DE MALTA EDIFICIO D'CORA URB. STA. ELENA, ANTGO. CUSCATLAN, LA LIBERTAD, EI SALVADOR C.A. GUATEMALA: FABRICA DE PRODUCTOS ALIMENTICIOS RENÉ Y CIA S.C.A., CALZADA SAN JUAN 34-01, ZONA 7, GUATEMALA HONDURAS: BOQUITAS FIESTAS S.DE R.L. CARR. A PUERTO CORTÉS DESVÍO AL ZAPOTAL, APARTADO 366, SAN PEDRO SULA HONDURAS. TEL: +504-2551-8720. REPUBLICA DOMINICANA: FRITOLAY DOMINICANA, KM. 22.5 AUTOPISTA DUARTE, MUNICIPIO PEDRO BRAND, SANTO DOMINGO. NICARAGUA: DISTRIBUIDORA AMERICA, S. A. KM. 5½ CARRETERA NORTE, PORTEZUELO 125 VRS. AL LAGO, MANAGUA, NICARAGUA. TEL: 505-2240-0879. 440000113511 HECHO EN MÉXICO Comercializadora PepsiCo México, S. de R.L. de C.V. Bosque de Duraznos No. 67, Col. Bosque de las Lomas, C.P. 11700, Ciudad de México. MARCA Y AVISO COMERCIAL REGISTRADOS.

Allergens: Eggs, Gluten, Milk, Peanuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E471 - Mono- and diglycerides of fatty acids

Additive: E481 - Sodium stearoyl-2-lactylate

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: High fructose corn syrup
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E223 - Sodium metabisulphite

Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
Source: Wikipedia

E304 - Fatty acid esters of ascorbic acid

Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
Source: Wikipedia

E304i - Ascorbyl palmitate

Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
Source: Wikipedia

E307 - Alpha-tocopherol

Alpha-Tocopherol: α-Tocopherol is a type of vitamin E. It has E number "E307". Vitamin E exists in eight different forms, four tocopherols and four tocotrienols. All feature a chromane ring, with a hydroxyl group that can donate a hydrogen atom to reduce free radicals and a hydrophobic side chain which allows for penetration into biological membranes. Compared to the others, α-tocopherol is preferentially absorbed and accumulated in humans.
Source: Wikipedia

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

E481 - Sodium stearoyl-2-lactylate

Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E304i, E471, E481

Non-vegan
Non-vegan ingredients: Milk powder, Egg, Milk, Egg
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Vegetarian status unknown
Unrecognized ingredients: es:caramelo-clasei, es:elaborado-en-equipo-que-procesa-productos-con-nueces-de-arboles, es:0489v9-panama, es:alimentos-del-istmo-s-a, es:prime-time-tower-piso-12, es:av, es:la-rotonda-costa-del-este, es:panama, es:tel, es:507-207-4300, es:costa-rica, es:sabritas, es:s-r-l, es:san-rafael-arriba-desamparados, es:san-jose-costa-rica, es:tel, es:506-2251-1555, es:el-salvador, es:sabritas-y-cia, es:s, es:en-c, es:de-c-v, es:blvd, es:orden-de-malta-edificio-d-cora-urb, es:sta, es:elena, es:antgo, es:cuscatlan, es:la-libertad, es:ei-salvador-c-a, es:guatemala, es:fabrica-de-productos-alimenticios-rene-y-cia-s-c-a, es:calzada-san-juan-34-01, es:zona-7, es:guatemala-honduras, es:boquitas-fiestas-s-de-r-l, es:carr, es:a-puerto-cortes-desvio-al-zapotal, es:apartado-366, es:san-pedro-sula-honduras, es:tel, es:504-2551-8720, es:republica-dominicana, es:fritolay-dominicana, es:km, es:22-5-autopista-duarte, es:municipio-pedro-brand, es:santo-domingo, es:nicaragua, es:distribuidora-america, es:s, es:a, es:km, es:5-carretera-norte, es:portezuelo-125-vrs, es:al-lago, es:managua, es:nicaragua, es:tel, es:505-2240-0879, es:440000113511-hecho-en-mexico-comercializadora-pepsico-mexico, es:s, es:de-r-l, es:de-c-v, es:bosque-de-duraznos-no, es:67, es:bosque-de-las-lomas, es:c-p, es:11700, es:ciudad, es:marca-y-aviso-comercial-registrados
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: HARINA DE TRIGO, AZÚCAR, GRASA VEGETAL (CONTIENE TBHQ, PALMITATO DE ASCORBILO, TOCOFEROLES), JARABE DE MAÍZ DE ALTA FRUCTOSA, LECHE EN POLVO 1%, SAL YODADA, HUEVO, LECITINA DE SOYA, ALMIDÓN, SABORIZANTES, CARAMELO CLASEI, ÉSTERES DE PROPILENGLICOL DE ÁCIDOS GRASOS, METABISULFITO DE SODIO, MONOESTEARATO DE GLICERILO, ESTEAROIL LACTILATO DE SODIO, SULFATO DE CALCIO, SOYA, LECHE, HUEVO, ELABORADO EN EQUIPO QUE PROCESA PRODUCTOS CON NUECES DE ÁRBOLES, CACAHUATE, COCO, 0489V9 PANAMÁ (ALIMENTOS DEL ISTMO S.A), PRIME TIME TOWER PISO 12, AV, LA ROTONDA COSTA DEL ESTE, PANAMÁ, TEL (507-207-4300, COSTA RICA), SABRITAS, S.R.L (SAN RAFAEL ARRIBA DESAMPARADOS, SAN JOSE COSTA RICA), TEL (506-2251-1555), EL SALVADOR (SABRITAS y CIA), S, EN C, DE C.V, BLVD, ORDEN DE MALTA EDIFICIO D'CORA URB, STA, ELENA, ANTGO, CUSCATLAN, LA LIBERTAD, EI SALVADOR C.A, GUATEMALA (FABRICA DE PRODUCTOS ALIMENTICIOS RENÉ y CIA S.C.A), CALZADA SAN JUAN 34-01, ZONA 7, GUATEMALA HONDURAS (BOQUITAS FIESTAS S.DE R.L, CARR, A PUERTO CORTÉS DESVÍO AL ZAPOTAL), APARTADO 366, SAN PEDRO SULA HONDURAS, TEL (+504-2551-8720, REPUBLICA DOMINICANA), FRITOLAY DOMINICANA, KM, 22.5 AUTOPISTA DUARTE, MUNICIPIO PEDRO BRAND, SANTO DOMINGO, NICARAGUA (DISTRIBUIDORA AMERICA), S, A, KM, 5½ CARRETERA NORTE, PORTEZUELO 125 VRS, AL LAGO, MANAGUA, NICARAGUA, TEL (505-2240-0879, 440000113511 HECHO EN MÉXICO Comercializadora PepsiCo México), S, de R.L, de C.V, Bosque de Duraznos No, 67, Col, Bosque de las Lomas, C.P, 11700, Ciudad, MARCA y AVISO COMERCIAL REGISTRADOS
HARINA DE TRIGO -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 1.31578947368421 - percent_max: 96

AZÚCAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1 - percent_max: 48.5

GRASA VEGETAL -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 1 - percent_max: 32.6666666666667

CONTIENE TBHQ -> en:e319 - vegan: yes - vegetarian: yes - percent_min: 0.333333333333333 - percent_max: 32.6666666666667

PALMITATO DE ASCORBILO -> en:e304i - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 16.3333333333333

TOCOFEROLES -> en:e307 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.8888888888889

JARABE DE MAÍZ DE ALTA FRUCTOSA -> en:high-fructose-corn-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 1 - percent_max: 24.75

LECHE EN POLVO -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044 - percent_min: 1 - percent: 1 - percent_max: 1

SAL YODADA -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

HUEVO -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 1

LECITINA DE SOYA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 1

ALMIDÓN -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1

SABORIZANTES -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1

CARAMELO CLASEI -> es:caramelo-clasei - percent_min: 0 - percent_max: 1

ÉSTERES DE PROPILENGLICOL DE ÁCIDOS GRASOS -> en:e477 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1

METABISULFITO DE SODIO -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

MONOESTEARATO DE GLICERILO -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1

ESTEAROIL LACTILATO DE SODIO -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1

SULFATO DE CALCIO -> en:e516 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

SOYA -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

LECHE -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 1

HUEVO -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 1

ELABORADO EN EQUIPO QUE PROCESA PRODUCTOS CON NUECES DE ÁRBOLES -> es:elaborado-en-equipo-que-procesa-productos-con-nueces-de-arboles - percent_min: 0 - percent_max: 1

CACAHUATE -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001 - percent_min: 0 - percent_max: 1

COCO -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 1

0489V9 PANAMÁ -> es:0489v9-panama - percent_min: 0 - percent_max: 1

ALIMENTOS DEL ISTMO S.A -> es:alimentos-del-istmo-s-a - percent_min: 0 - percent_max: 1

PRIME TIME TOWER PISO 12 -> es:prime-time-tower-piso-12 - percent_min: 0 - percent_max: 1

AV -> es:av - percent_min: 0 - percent_max: 1

LA ROTONDA COSTA DEL ESTE -> es:la-rotonda-costa-del-este - percent_min: 0 - percent_max: 1

PANAMÁ -> es:panama - percent_min: 0 - percent_max: 1

TEL -> es:tel - percent_min: 0 - percent_max: 1

507-207-4300 -> es:507-207-4300 - percent_min: 0 - percent_max: 1

COSTA RICA -> es:costa-rica - percent_min: 0 - percent_max: 0.5

SABRITAS -> es:sabritas - percent_min: 0 - percent_max: 1

S.R.L -> es:s-r-l - percent_min: 0 - percent_max: 1

SAN RAFAEL ARRIBA DESAMPARADOS -> es:san-rafael-arriba-desamparados - percent_min: 0 - percent_max: 1

SAN JOSE COSTA RICA -> es:san-jose-costa-rica - percent_min: 0 - percent_max: 0.5

TEL -> es:tel - percent_min: 0 - percent_max: 1

506-2251-1555 -> es:506-2251-1555 - percent_min: 0 - percent_max: 1

EL SALVADOR -> es:el-salvador - percent_min: 0 - percent_max: 1

SABRITAS y CIA -> es:sabritas-y-cia - percent_min: 0 - percent_max: 1

S -> es:s - percent_min: 0 - percent_max: 1

EN C -> es:en-c - percent_min: 0 - percent_max: 1

DE C.V -> es:de-c-v - percent_min: 0 - percent_max: 1

BLVD -> es:blvd - percent_min: 0 - percent_max: 1

ORDEN DE MALTA EDIFICIO D'CORA URB -> es:orden-de-malta-edificio-d-cora-urb - percent_min: 0 - percent_max: 1

STA -> es:sta - percent_min: 0 - percent_max: 1

ELENA -> es:elena - percent_min: 0 - percent_max: 1

ANTGO -> es:antgo - percent_min: 0 - percent_max: 1

CUSCATLAN -> es:cuscatlan - percent_min: 0 - percent_max: 1

LA LIBERTAD -> es:la-libertad - percent_min: 0 - percent_max: 1

EI SALVADOR C.A -> es:ei-salvador-c-a - percent_min: 0 - percent_max: 1

GUATEMALA -> es:guatemala - percent_min: 0 - percent_max: 1

FABRICA DE PRODUCTOS ALIMENTICIOS RENÉ y CIA S.C.A -> es:fabrica-de-productos-alimenticios-rene-y-cia-s-c-a - percent_min: 0 - percent_max: 1

CALZADA SAN JUAN 34-01 -> es:calzada-san-juan-34-01 - percent_min: 0 - percent_max: 1

ZONA 7 -> es:zona-7 - percent_min: 0 - percent_max: 1

GUATEMALA HONDURAS -> es:guatemala-honduras - percent_min: 0 - percent_max: 1

BOQUITAS FIESTAS S.DE R.L -> es:boquitas-fiestas-s-de-r-l - percent_min: 0 - percent_max: 1

CARR -> es:carr - percent_min: 0 - percent_max: 0.5

A PUERTO CORTÉS DESVÍO AL ZAPOTAL -> es:a-puerto-cortes-desvio-al-zapotal - percent_min: 0 - percent_max: 0.333333333333333

APARTADO 366 -> es:apartado-366 - percent_min: 0 - percent_max: 1

SAN PEDRO SULA HONDURAS -> es:san-pedro-sula-honduras - percent_min: 0 - percent_max: 1

TEL -> es:tel - percent_min: 0 - percent_max: 1

+504-2551-8720 -> es:504-2551-8720 - percent_min: 0 - percent_max: 1

REPUBLICA DOMINICANA -> es:republica-dominicana - percent_min: 0 - percent_max: 0.5

FRITOLAY DOMINICANA -> es:fritolay-dominicana - percent_min: 0 - percent_max: 1

KM -> es:km - percent_min: 0 - percent_max: 1

22.5 AUTOPISTA DUARTE -> es:22-5-autopista-duarte - percent_min: 0 - percent_max: 1

MUNICIPIO PEDRO BRAND -> es:municipio-pedro-brand - percent_min: 0 - percent_max: 1

SANTO DOMINGO -> es:santo-domingo - percent_min: 0 - percent_max: 1

NICARAGUA -> es:nicaragua - percent_min: 0 - percent_max: 1

DISTRIBUIDORA AMERICA -> es:distribuidora-america - percent_min: 0 - percent_max: 1

S -> es:s - percent_min: 0 - percent_max: 1

A -> es:a - percent_min: 0 - percent_max: 1

KM -> es:km - percent_min: 0 - percent_max: 1

5½ CARRETERA NORTE -> es:5-carretera-norte - percent_min: 0 - percent_max: 1

PORTEZUELO 125 VRS -> es:portezuelo-125-vrs - percent_min: 0 - percent_max: 1

AL LAGO -> es:al-lago - percent_min: 0 - percent_max: 1

MANAGUA -> es:managua - percent_min: 0 - percent_max: 1

NICARAGUA -> es:nicaragua - percent_min: 0 - percent_max: 1

TEL -> es:tel - percent_min: 0 - percent_max: 1

505-2240-0879 -> es:505-2240-0879 - percent_min: 0 - percent_max: 1

440000113511 HECHO EN MÉXICO Comercializadora PepsiCo México -> es:440000113511-hecho-en-mexico-comercializadora-pepsico-mexico - percent_min: 0 - percent_max: 0.5

S -> es:s - percent_min: 0 - percent_max: 1

de R.L -> es:de-r-l - percent_min: 0 - percent_max: 1

de C.V -> es:de-c-v - percent_min: 0 - percent_max: 1

Bosque de Duraznos No -> es:bosque-de-duraznos-no - percent_min: 0 - percent_max: 1

67 -> es:67 - percent_min: 0 - percent_max: 1

Col -> en:cabbage - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Bosque de las Lomas -> es:bosque-de-las-lomas - percent_min: 0 - percent_max: 1

C.P -> es:c-p - percent_min: 0 - percent_max: 1

11700 -> es:11700 - percent_min: 0 - percent_max: 1

Ciudad -> es:ciudad - percent_min: 0 - percent_max: 1

MARCA y AVISO COMERCIAL REGISTRADOS -> es:marca-y-aviso-comercial-registrados - percent_min: 0 - percent_max: 1

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

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Nutrition facts

Nutrition facts	As sold per serving	Compared to: Biscuits
Fat	?
Saturated fat	?
Carbohydrates	?
Sugars	?
Fiber	?
Proteins	?
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.005 %

Environment

Eco-Score C - Moderate environmental impact

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The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 69/100)

Category: Biscuit (cookie)

PEF environmental score: 0.35 (the lower the score, the lower the impact)
including impact on climate change: 2.88 kg CO2 eq/kg of product

Stage	Impact
Agriculture	80.5 %
Processing	11.8 %
Packaging	3.1 %
Transportation	3.2 %
Distribution	1.4 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	100 %	High
Costa Rica	0 %	High
Mexico	0 %	High

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

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Eco-Score for this product

Impact for this product: C (Score: 49/100)
Product: Doradas - Gamesa - 278g

Life cycle analysis score: 69
Sum of bonuses and maluses: -20

Final score: 49/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.5 km in a petrol car

288 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	82.9 %
Processing	7.9 %
Packaging	3.8 %
Transportation	4.7 %
Distribution	0.7 %
Consumption	0.0 %

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Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	100 %	High
Costa Rica	0 %	High
Mexico	0 %	High

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Data sources

Product added on January 26, 2020, 7:28:47 PM CET by elcoco
Last edit of product page on July 7, 2023, 10:35:46 PM CEST by emihglam.
Product page also edited by anapca, elcoco.ca46a72b84af97f9cbb59026ef928a00, org-app-elcoco.

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Doradas - Gamesa - 278g