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ACT II sabor Queso Jalapeño - 89 g
ACT II sabor Queso Jalapeño - 89 g
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Barcode: 7501006559316 (EAN / EAN-13)
Common name: palomitas de maíz sabor queso jalapeño.
Quantity: 89 g
Packaging: Plastic, PP 5 - Polypropylene, Bag
Brands: Act II
Categories: Snacks, Salty snacks, Popcorn
Labels, certifications, awards: Made in Mexico, es:Empresa Socialmente Responsable
Origin of ingredients: Mexico
Manufacturing or processing places: Irapuato, Guanajuato, México
Traceability code: 040503190005
Link to the product page on the official site of the producer: https://actii.com.mx/productos/microonda...
Stores: Chedraoui, Superama, Walmart, Sams Club, Soriana, Bodega Aurrera, La Comer, Oxxo
Matching with your preferences
Health
Ingredients
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29 ingredients
Spanish: Maíz, aceite de palma, sal yodada, oleorresina de paprika (colorante natural), Condimento (maltodextrina, sal yodada, agente acidulante, aceite vegetal, saborizantes naturales y artificiales (jalapeño, queso cheddar, queso gouda), suero de leche en polvo, chile en polvo, dextrosa, amarillo ocaso FCF (colorante artificial), tartrazina (colorante artificial), caramelo puro (colorante natural), cebolla en polvo, ajo en polvo, inosinato de sodio, guanilato de sodio, dióxido de silicio 2% (antiaglomerante)).Allergens: Milk, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E102 - Tartrazine
- Additive: E150 - Caramel
- Additive: E627 - Disodium guanylate
- Additive: E631 - Disodium inosinate
- Ingredient: Colour
- Ingredient: Dextrose
- Ingredient: Glucose
- Ingredient: Maltodextrin
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E102 - Tartrazine
Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.Source: Wikipedia
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E627 - Disodium guanylate
Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.Source: Wikipedia
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E631 - Disodium inosinate
Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.Source: Wikipedia
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm oil
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Non-vegan
Non-vegan ingredients: Cheddar, Gouda, Whey powderSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: es:agente-acidulante, es:saborizantes-naturales-y-artificiales, es:colorante-artificial, es:colorante-artificialSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
es: Maíz, aceite de palma, sal yodada, oleorresina de paprika (colorante natural), Condimento (maltodextrina, sal yodada, agente acidulante, aceite vegetal, saborizantes naturales y artificiales (jalapeño, queso cheddar, queso gouda), suero de leche en polvo, chile, dextrosa, amarillo ocaso FCF (colorante artificial), tartrazina (colorante artificial), caramelo (colorante natural), cebolla, ajo, inosinato de sodio, guanilato de sodio, dióxido de silicio 2% (antiaglomerante))- Maíz -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200
- aceite de palma -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
- sal yodada -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- oleorresina de paprika -> en:e160c - vegan: yes - vegetarian: yes
- colorante natural -> en:natural-colours
- Condimento -> en:condiment - vegan: maybe - vegetarian: maybe
- maltodextrina -> en:maltodextrin - vegan: yes - vegetarian: yes
- sal yodada -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- agente acidulante -> es:agente-acidulante
- aceite vegetal -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
- saborizantes naturales y artificiales -> es:saborizantes-naturales-y-artificiales
- jalapeño -> en:jalapeno-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
- queso cheddar -> en:cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726
- queso gouda -> en:gouda - vegan: no - vegetarian: maybe - ciqual_food_code: 12736
- suero de leche en polvo -> en:whey-powder - vegan: no - vegetarian: maybe
- chile -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
- dextrosa -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- amarillo ocaso FCF -> en:e102 - vegan: yes - vegetarian: yes
- colorante artificial -> es:colorante-artificial
- tartrazina -> en:e102 - vegan: yes - vegetarian: yes
- colorante artificial -> es:colorante-artificial
- caramelo -> en:e150 - vegan: yes - vegetarian: yes
- colorante natural -> en:natural-colours
- cebolla -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
- ajo -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- inosinato de sodio -> en:e631 - vegan: maybe - vegetarian: maybe
- guanilato de sodio -> en:e627 - vegan: maybe - vegetarian: maybe
- dióxido de silicio -> en:e551 - vegan: yes - vegetarian: yes - percent: 2
- antiaglomerante -> en:anti-caking-agent
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrition facts
Nutrition facts Prepared
for 100 g / 100 mlPrepared
per serving (4 tazas 30 g)Compared to: Popcorn Energy 1,940 kj
(465 kcal)583.5 kj
(139 kcal)Fat 25 g 7.5 g Saturated fat 11.7 g 3.5 g Carbohydrates 51.7 g 15.5 g Sugars 0.667 g 0.2 g Fiber 8.33 g 2.5 g Proteins 8.33 g 2.5 g Salt 2.08 g 0.625 g Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) ? ?
Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 92/100)
Category: Pop-corn or oil popped maize, salted
Category: Pop-corn or oil popped maize, salted
- PEF environmental score: 0.17 (the lower the score, the lower the impact)
- including impact on climate change: 0.91 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -3
Environmental policy: -3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Mexico High
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Ingredients that threatens species
Malus: -10
Contains palm oil
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
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Packaging with a medium impact
Malus: -9
Shape Material Recycling Impact 1 Bag PP 5 - Polypropylene Recycle High 1 Bag Paper Recycle Low
Eco-Score for this product
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Impact for this product: B (Score: 70/100)
Product: ACT II sabor Queso Jalapeño - 89 g
Life cycle analysis score: 92
Sum of bonuses and maluses: -22
Final score: 70/100
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Carbon footprint
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Equal to driving 0.5 km in a petrol car
91 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Pop-corn or oil popped maize, salted (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
1 x Bag (PP 5 - Polypropylene)
1 x Bag (Paper)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard Plastic Total
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Mexico High
Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by openfoodfactsmx4
Last edit of product page on by 5m4u9.
Product page also edited by packbot.