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Crema - Lala - 900 ml

Crema - Lala - 900 ml

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Barcode: 7501020511468 (EAN / EAN-13)

Common name: Crema

Quantity: 900 ml

Packaging: Plastic, Pot

Brands: Lala

Categories: Dairies, Creams, fr:Crema

Origin of ingredients: Mexico

Manufacturing or processing places: México

Link to the product page on the official site of the producer: http://www.lala.com.mx

Stores: Walmart, Soriana

Countries where sold: Mexico

Matching with your preferences

Health

Ingredients

10 ingredients

Spanish: Crema pasteurizada de vaca, ácido cítrico, almidón modificado, grenetina, goma guar, fosfato de sodio, Benzoato de sodio y sorbato de potasio, grasa de leche: 25% min. Proteína de leche 2,3% min.

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E412 - Guar gum

Additive: E428 - Gelatine

Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E211 - Sodium benzoate

Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E428 - Gelatine

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Cow's milk, E428, Milkfat, Milk proteins

Non-vegetarian

Non-vegetarian ingredients: E428

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
es: Crema de vaca, ácido cítrico, almidón modificado, grenetina, goma guar, fosfato de sodio, Benzoato de sodio, sorbato de potasio, grasa de leche 25% (Proteína de leche 2.3%)
Crema de vaca -> en:cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes

almidón modificado -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

grenetina -> en:e428 - vegan: no - vegetarian: no

goma guar -> en:e412 - vegan: yes - vegetarian: yes

fosfato de sodio -> en:e339 - vegan: yes - vegetarian: yes

Benzoato de sodio -> en:e211 - vegan: yes - vegetarian: yes

sorbato de potasio -> en:e202 - vegan: yes - vegetarian: yes

grasa de leche -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: no - percent: 25

Proteína de leche -> en:milk-proteins - vegan: no - vegetarian: yes - percent: 2.3

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 1 / 5 (value: 2.3, rounded value: 2.3)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 10

Energy: 0 / 10 (value: 158, rounded value: 158)

Sugars: 0 / 10 (value: 3.3, rounded value: 3.3)

Saturated fat: 10 / 10 (value: 15.7, rounded value: 15.7)

Sodium: 0 / 10 (value: 51, rounded value: 51)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (10 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (25%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (15.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.128%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (15 g)	Compared to: fr:crema
Energy	158 kj (249 kcal)	23.7 kj (37 kcal)	-84%
Fat	25 g	3.75 g	-1%
Saturated fat	15.7 g	2.35 g	-3%
Trans fat	47 g	7.05 g
Carbohydrates	3.7 g	0.555 g	+1%
Sugars	3.3 g	0.495 g	+5%
Fiber	?	?
Proteins	2.3 g	0.345 g	+5%
Salt	0.128 g	0.019 g	-48%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 15 g

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 85/100)

Category: Liquid cream, light, 15-20% fat, UHT

PEF environmental score: 0.24 (the lower the score, the lower the impact)
including impact on climate change: 2.42 kg CO2 eq/kg of product

Stage	Impact
Agriculture	76.9 %
Processing	11.5 %
Packaging	6.3 %
Transportation	3.4 %
Distribution	1.9 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -3

Environmental policy: -3
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Mexico	100 %	High

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Pot	Plastic		High

Eco-Score for this product

Impact for this product: B (Score: 72/100)
Product: Crema - Lala - 900 ml

Life cycle analysis score: 85
Sum of bonuses and maluses: -13

Final score: 72/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.3 km in a petrol car

242 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Liquid cream, light, 15-20% fat, UHT (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	82.3 %
Processing	5.3 %
Packaging	7.5 %
Transportation	4.2 %
Distribution	0.7 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

Pot (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Mexico	100 %	High

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Complete or correct product information

Data sources

Product added on December 1, 2018, 8:20:44 AM CET by openfoodfactsmx3
Last edit of product page on April 19, 2024, 12:50:08 AM CEST by macrofactor.
Product page also edited by mxbot, openfoodfactsmx, packbot, younescontrib.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Crema - Lala - 900 ml

Crema - Lala - 900 ml

Matching with your preferences

Health

Ingredients

10 ingredients

Food processing

Ultra processed foods

Additives

E14XX - Modified Starch

E202 - Potassium sorbate

E211 - Sodium benzoate

E330 - Citric acid

E412 - Guar gum

E428 - Gelatine

Ingredients analysis

Palm oil free

Non-vegan

Non-vegetarian

Details of the analysis of the ingredients

Nutrition

Average nutritional quality

Nutrient levels

Fat in high quantity (25%)

Saturated fat in high quantity (15.7%)

Sugars in low quantity (3.3%)

Salt in low quantity (0.128%)

Nutrition facts

Environment

Eco-Score B - Low environmental impact

Life cycle analysis

Average impact of products of the same category: A (Score: 85/100)

Bonuses and maluses

Origins of ingredients with a high impact

No ingredients that threaten species

Packaging with a medium impact

Eco-Score for this product

Impact for this product: B (Score: 72/100)

Carbon footprint

Equal to driving 1.3 km in a petrol car

Packaging

Packaging with a medium impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources