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polvorones marinela

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Barcode: 7501030418559 (EAN / EAN-13)

Categories: Snacks, Sweet snacks, Confectioneries, Festive foods, Christmas foods and drinks, Christmas sweets, Mantecados and polvorones

Countries where sold: Spain

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Health

Ingredients

  • icon

    37 ingredients

    : LLENATE ENER 7 501030 418559 MarinelaMexico marinela.com.mx *ASTM6954-18 DE EJERCICIO AL DIA � INGREDIENTES HARINA DE TRIGO (GLUTEN), AZUCARES ANADIDOS (AZUCAR), GRASA VEGETAL, SAL YODADA, LECITINA DE SOYA, ESTEAROIL LACTILATO DE SODIO, SABORIZANTE NATURAL Y ARTIFICIAL, BICARBONATO DE SODIO. CONTIENE: GLUTEN Y SOYA. PUEDE CONTENER: LECHE, HUEVO, NUEZ, CACAHUATE, COCO Y ALMENDRA. ELABORADO POR: BIMBO, S.A. DE C.V., MIMOSAS No. 117, COL SANTA MARIA INSURGENTES CUAUHTEMOC, CHUDAD DE MEXICO, C.P 06430 MARCAS REGISTRADAS, D.R. 2020, UTILIZADOS BAJO LICENCIA DE GRUPO BIMBO S.A.B. DE C.V. PROLONGACION PASEO DE LA REFORMA No. 1000 COLONIA PENA RLANCATA E.CIODAD DE MEXICO C.P 01210 HECHO EN MEXICO. CONSERVESE EN UN LUGAR SECO Y FRESCO. G Pr002 Gr310 (006)R01 1 GOG konl 16 727 kJ). Tamano de Porcion: 100 g. Porciones por envase: Aprox. 3,1. Cantidad por Porcion: Contenido Energetico: Ama BM-9
    Allergens: Gluten, Soybeans
    Traces: Eggs, Milk, Nuts, Peanuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E481 - Sodium stearoyl-2-lactylate
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E481 - Sodium stearoyl-2-lactylate

    Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Vegan status unknown

    Unrecognized ingredients: es:llenate-ener-7-501030-418559-marinelamexico-marinela-com-mx-astm6954-18-de-ejercicio-al-dia-�-ingredientes-harina-de-trigo, Added sugar, es:elaborado-por, es:bimbo, es:s-a, es:de-c-v, es:mimosas-no, es:117, es:col-santa-maria-insurgentes-cuauhtemoc, es:chudad, es:c-p-06430-marcas-registradas, es:d-r, es:2020, es:utilizados-bajo-licencia-de-grupo-bimbo-s-a-b, es:de-c-v, es:prolongacion-paseo-de-la-reforma-no, es:1000-colonia-pena-rlancata-e-ciodad-de-mexico-c-p-01210-hecho-en-mexico, es:conservese-en-un-lugar-seco-y-fresco, es:g-pr002-gr310, es:006, es:r01-1-gog-konl-16-727-kj, es:tamano-de-porcion, es:porciones-por-envase, es:aprox, es:3-1, es:cantidad-por-porcion, es:contenido-energetico, es:ama-bm-9

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: es:llenate-ener-7-501030-418559-marinelamexico-marinela-com-mx-astm6954-18-de-ejercicio-al-dia-�-ingredientes-harina-de-trigo, Added sugar, es:elaborado-por, es:bimbo, es:s-a, es:de-c-v, es:mimosas-no, es:117, es:col-santa-maria-insurgentes-cuauhtemoc, es:chudad, es:c-p-06430-marcas-registradas, es:d-r, es:2020, es:utilizados-bajo-licencia-de-grupo-bimbo-s-a-b, es:de-c-v, es:prolongacion-paseo-de-la-reforma-no, es:1000-colonia-pena-rlancata-e-ciodad-de-mexico-c-p-01210-hecho-en-mexico, es:conservese-en-un-lugar-seco-y-fresco, es:g-pr002-gr310, es:006, es:r01-1-gog-konl-16-727-kj, es:tamano-de-porcion, es:porciones-por-envase, es:aprox, es:3-1, es:cantidad-por-porcion, es:contenido-energetico, es:ama-bm-9

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : LLENATE ENER 7 501030 418559 MarinelaMexico marinela.com.mx *ASTM6954-18 DE EJERCICIO AL DIA � INGREDIENTES HARINA DE TRIGO, AZUCARES ANADIDOS (AZUCAR), GRASA VEGETAL, SAL YODADA, LECITINA DE SOYA, ESTEAROIL LACTILATO DE SODIO, SABORIZANTE NATURAL y ARTIFICIAL, BICARBONATO DE SODIO, COCO, ALMENDRA, ELABORADO POR (BIMBO), S.A, DE C.V, MIMOSAS No, 117, COL SANTA MARIA INSURGENTES CUAUHTEMOC, CHUDAD, C.P 06430 MARCAS REGISTRADAS, D.R, 2020, UTILIZADOS BAJO LICENCIA DE GRUPO BIMBO S.A.B, DE C.V, PROLONGACION PASEO DE LA REFORMA No, 1000 COLONIA PENA RLANCATA E.CIODAD DE MEXICO C.P 01210 HECHO EN MEXICO, CONSERVESE EN UN LUGAR SECO y FRESCO, G Pr002 Gr310 (006), R01 1 GOG konl 16 727 kJ, Tamano de Porcion (Porciones por envase), Aprox, 3‚1, Cantidad por Porcion (Contenido Energetico), Ama BM-9
    1. LLENATE ENER 7 501030 418559 MarinelaMexico marinela.com.mx *ASTM6954-18 DE EJERCICIO AL DIA � INGREDIENTES HARINA DE TRIGO -> es:llenate-ener-7-501030-418559-marinelamexico-marinela-com-mx-astm6954-18-de-ejercicio-al-dia-�-ingredientes-harina-de-trigo - percent_min: 3.125 - percent_max: 100
    2. AZUCARES ANADIDOS -> en:added-sugar - percent_min: 0 - percent_max: 50
      1. AZUCAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
    3. GRASA VEGETAL -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 33.3333333333333
    4. SAL YODADA -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 25
    5. LECITINA DE SOYA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 20
    6. ESTEAROIL LACTILATO DE SODIO -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 16.6666666666667
    7. SABORIZANTE NATURAL y ARTIFICIAL -> en:natural-and-artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    8. BICARBONATO DE SODIO -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    9. COCO -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 5
    10. ALMENDRA -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 5
    11. ELABORADO POR -> es:elaborado-por - percent_min: 0 - percent_max: 5
      1. BIMBO -> es:bimbo - percent_min: 0 - percent_max: 5
    12. S.A -> es:s-a - percent_min: 0 - percent_max: 5
    13. DE C.V -> es:de-c-v - percent_min: 0 - percent_max: 5
    14. MIMOSAS No -> es:mimosas-no - percent_min: 0 - percent_max: 5
    15. 117 -> es:117 - percent_min: 0 - percent_max: 5
    16. COL SANTA MARIA INSURGENTES CUAUHTEMOC -> es:col-santa-maria-insurgentes-cuauhtemoc - percent_min: 0 - percent_max: 5
    17. CHUDAD -> es:chudad - percent_min: 0 - percent_max: 5
    18. C.P 06430 MARCAS REGISTRADAS -> es:c-p-06430-marcas-registradas - percent_min: 0 - percent_max: 5
    19. D.R -> es:d-r - percent_min: 0 - percent_max: 5
    20. 2020 -> es:2020 - percent_min: 0 - percent_max: 5
    21. UTILIZADOS BAJO LICENCIA DE GRUPO BIMBO S.A.B -> es:utilizados-bajo-licencia-de-grupo-bimbo-s-a-b - percent_min: 0 - percent_max: 4.76190476190476
    22. DE C.V -> es:de-c-v - percent_min: 0 - percent_max: 4.54545454545455
    23. PROLONGACION PASEO DE LA REFORMA No -> es:prolongacion-paseo-de-la-reforma-no - percent_min: 0 - percent_max: 4.34782608695652
    24. 1000 COLONIA PENA RLANCATA E.CIODAD DE MEXICO C.P 01210 HECHO EN MEXICO -> es:1000-colonia-pena-rlancata-e-ciodad-de-mexico-c-p-01210-hecho-en-mexico - percent_min: 0 - percent_max: 4.16666666666667
    25. CONSERVESE EN UN LUGAR SECO y FRESCO -> es:conservese-en-un-lugar-seco-y-fresco - percent_min: 0 - percent_max: 4
    26. G Pr002 Gr310 -> es:g-pr002-gr310 - percent_min: 0 - percent_max: 3.84615384615385
      1. 006 -> es:006 - percent_min: 0 - percent_max: 3.84615384615385
    27. R01 1 GOG konl 16 727 kJ -> es:r01-1-gog-konl-16-727-kj - percent_min: 0 - percent_max: 3.7037037037037
    28. Tamano de Porcion -> es:tamano-de-porcion - percent_min: 0 - percent_max: 3.57142857142857
      1. Porciones por envase -> es:porciones-por-envase - percent_min: 0 - percent_max: 3.57142857142857
    29. Aprox -> es:aprox - percent_min: 0 - percent_max: 3.44827586206897
    30. 3‚1 -> es:3-1 - percent_min: 0 - percent_max: 3.33333333333333
    31. Cantidad por Porcion -> es:cantidad-por-porcion - percent_min: 0 - percent_max: 3.2258064516129
      1. Contenido Energetico -> es:contenido-energetico - percent_min: 0 - percent_max: 3.2258064516129
    32. Ama BM-9 -> es:ama-bm-9 - percent_min: 0 - percent_max: 3.125

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Mantecados and polvorones
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.284 %

Environment

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by padavalos.
Product page also edited by veganeamos.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
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