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Rajas de Chile Habaneros en escabeche - Lol Tun - 143 g

Rajas de Chile Habaneros en escabeche - Lol Tun - 143 g

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Barcode: 7501037217018 (EAN / EAN-13)

Common name: Chiles habaneros en escabeche

Quantity: 143 g

Packaging: pt:Frasco de cristal

Brands: Lol Tun

Categories: Plant-based foods and beverages, Plant-based foods, Condiments, Spices, Chili peppers, Groceries, es:Chiles Habaneros

Origin of ingredients: Mexico

Manufacturing or processing places: Ciudad de México

Stores: Walmart, Sams Club, Soriana, Bodega Aurrera

Countries where sold: Mexico

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Health

Ingredients

  • icon

    7 ingredients


    : chiles habaneros, vinoagre zanahoria, cebolla, sal, condimentos, aceite vegetal, sorbato de potasio

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Additive: E202 - Potassium sorbate
    • Ingredient: Salt
    • Ingredient: Vegetable oil

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

Ingredients analysis

  • icon

    Vegan status unknown


    Unrecognized ingredients: es:chiles-habaneros, es:vinoagre-zanahoria

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: es:chiles-habaneros, es:vinoagre-zanahoria

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : chiles habaneros, vinoagre zanahoria, cebolla, sal, condimentos, aceite vegetal, sorbato de potasio
    1. chiles habaneros -> es:chiles-habaneros - percent_min: 14.2857142857143 - percent_max: 100
    2. vinoagre zanahoria -> es:vinoagre-zanahoria - percent_min: 0 - percent_max: 50
    3. cebolla -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 33.3333333333333
    4. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 3.9
    5. condimentos -> en:condiment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.9
    6. aceite vegetal -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 3.9
    7. sorbato de potasio -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.9

Nutrition

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    Nutrient levels


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      Sugars in low quantity (0.05%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in high quantity (3.9%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (17 g)
    Compared to: Chili peppers
    Energy 75 kj
    (18 kcal)
    12.8 kj
    (3 kcal)
    -83%
    Fat 0 g 0 g -100%
    Saturated fat 0 g 0 g -100%
    Carbohydrates 2.33 g 0.396 g -76%
    Sugars 0.05 g 0.008 g -98%
    Fiber 0.05 g 0.008 g -99%
    Proteins 0.05 g 0.008 g -99%
    Salt 3.9 g 0.663 g +62%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 10.714 % 10.714 %
Serving size: 17 g

Environment

Carbon footprint

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Data sources

Product added on by openfoodfactsmx4
Last edit of product page on by martini101.
Product page also edited by kiliweb, packbot, yuka.sY2b0xO6T85zoF3NwEKvlkZcYfTVr27oBg3Rw2_XzNukD6X6UN9z2qndDas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.