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Nan - Nestlé - 400 g

Nan - Nestlé - 400 g

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Barcode:
7501058633910(EAN / EAN-13)

Quantity: 400 g

Packaging: Metal

Brands: Nestlé

Categories: Baby foods, Dried products, Baby milks, Infant formulas, Baby milks in powder, First age baby milk powder

Origin of ingredients: Switzerland

Manufacturing or processing places: Mexique

Stores: Pharmacie

Countries where sold: Senegal, United Kingdom

Matching with your preferences

Health

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Baby milks in powder
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Ingredients

  • icon

    45 ingredients


    Whey protein, lactose, palm olein, skimmed milk, palm kernel oil, low erucic rapeseed oil, corn oil, calcium citrate, acidity regulator: potassium hydroxide, citric acid, sodium hydroxide; emulsifier: soya lecithin; vitamins: A, B1, B2, niacin (PPI pantothenic acid (B5), B6, biotin (B7), folic acid (B9), B12, C, D3, E, KI; tuna fish oil, potassium chloride, L-Phenylalanine, magnesium chloride, fungal oil sodium chloride, sodium phosphate, sunflower oil, taurine, ferrous sulphate, L-histidine. inositol, nucleotides, ziņc sulphate, bifidus culture, copper sulphate, L-carnitine, manganese sulphate, potassium iodide, sodium selenate inor
    Allergens: Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Lactose
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E524 - Sodium hydroxide


    Sodium hydroxide: Sodium hydroxide, also known as lye and caustic soda, is an inorganic compound with the formula NaOH. It is a white solid ionic compound consisting of sodium cations Na+ and hydroxide anions OH−. Sodium hydroxide is a highly caustic base and alkali that decomposes proteins at ordinary ambient temperatures and may cause severe chemical burns. It is highly soluble in water, and readily absorbs moisture and carbon dioxide from the air. It forms a series of hydrates NaOH·nH2O. The monohydrate NaOH·H2O crystallizes from water solutions between 12.3 and 61.8 °C. The commercially available "sodium hydroxide" is often this monohydrate, and published data may refer to it instead of the anhydrous compound. As one of the simplest hydroxides, it is frequently utilized alongside neutral water and acidic hydrochloric acid to demonstrate the pH scale to chemistry students.Sodium hydroxide is used in many industries: in the manufacture of pulp and paper, textiles, drinking water, soaps and detergents, and as a drain cleaner. Worldwide production in 2004 was approximately 60 million tonnes, while demand was 51 million tonnes.
    Source: Wikipedia
  • E525 - Potassium hydroxide


    Potassium hydroxide: Potassium hydroxide is an inorganic compound with the formula KOH, and is commonly called caustic potash. Along with sodium hydroxide -NaOH-, this colorless solid is a prototypical strong base. It has many industrial and niche applications, most of which exploit its corrosive nature and its reactivity toward acids. An estimated 700‚000 to 800‚000 tonnes were produced in 2005. About 100 times more NaOH than KOH is produced annually. KOH is noteworthy as the precursor to most soft and liquid soaps, as well as numerous potassium-containing chemicals.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm olein, Palm oil
  • icon

    Non-vegan


    Non-vegan ingredients: Milk whey proteins, Lactose, Skimmed milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:huile-de-colza-a-faible-teneur-en-acide-erucique, fr:vifamines, fr:a, fr:b1, fr:pp-acide-pontothenique, fr:b7, Folic acid, fr:b9, Vitamin b12, fr:c, fr:d3, fr:e-ki, fr:huile-de-thon-chlorure-de-potossium, fr:l-phenylalanine, fr:huile-fongique, Sodium chloride, fr:sulfate-ferreux-l-histidine, Zinc sulfate, fr:sulfate-de-cuivre-l-carnitine-sulfate-de-manganese, Sodium selenate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Prótéines de lactosérum, lactose, oléine de palme, lait écrémé, huile de palme, huile de colza à faible teneur en acide érucique, huile de maïs, citrate de calcium, régulateur d'acidité (hydroxyde de potassium), acide citrique, hydroxyde de sodium, émulsifiant lécithine de soja, vifamines (A), B1, B2, niacine, PP acide pontothénique (B5), B6, biotine (B7), acide folique (B9), B12, C, D3, E KI, huile de thon chlorure de potossium, L-phénylalanine, chlorure de magnésium, huile fongique, chlorure de sodium, phosphate de sodium, huile de tournesol, taurine, sulfate ferreux L-histidine, inositol, nucléotides, sulfate de zinc, culture de bifidus, sulfate de cuivre L-carnitine sulfate de manganèse, iodure de potassium, sélénate de sodium
    1. Prótéines de lactosérum -> en:milk-whey-proteins - vegan: no - vegetarian: yes - percent_min: 2.5 - percent_max: 100
    2. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. oléine de palme -> en:palm-olein - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 33.3333333333333
    4. lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 25
    5. huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 20
    6. huile de colza à faible teneur en acide érucique -> fr:huile-de-colza-a-faible-teneur-en-acide-erucique - percent_min: 0 - percent_max: 16.6666666666667
    7. huile de maïs -> en:corn-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17190 - percent_min: 0 - percent_max: 14.2857142857143
    8. citrate de calcium -> en:e333 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. régulateur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 11.1111111111111
      1. hydroxyde de potassium -> en:e525 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. hydroxyde de sodium -> en:e524 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. émulsifiant lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 8.33333333333333
    13. vifamines -> fr:vifamines - percent_min: 0 - percent_max: 7.69230769230769
      1. A -> fr:a - percent_min: 0 - percent_max: 7.69230769230769
    14. B1 -> fr:b1 - percent_min: 0 - percent_max: 7.14285714285714
    15. B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    16. niacine -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.25
    17. PP acide pontothénique -> fr:pp-acide-pontothenique - percent_min: 0 - percent_max: 5.88235294117647
      1. B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
    18. B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    19. biotine -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.26315789473684
      1. B7 -> fr:b7 - percent_min: 0 - percent_max: 5.26315789473684
    20. acide folique -> en:folic-acid - percent_min: 0 - percent_max: 5
      1. B9 -> fr:b9 - percent_min: 0 - percent_max: 5
    21. B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 4.76190476190476
    22. C -> fr:c - percent_min: 0 - percent_max: 4.54545454545455
    23. D3 -> fr:d3 - percent_min: 0 - percent_max: 4.34782608695652
    24. E KI -> fr:e-ki - percent_min: 0 - percent_max: 4.16666666666667
    25. huile de thon chlorure de potossium -> fr:huile-de-thon-chlorure-de-potossium - percent_min: 0 - percent_max: 4
    26. L-phénylalanine -> fr:l-phenylalanine - percent_min: 0 - percent_max: 3.84615384615385
    27. chlorure de magnésium -> en:e511 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
    28. huile fongique -> fr:huile-fongique - percent_min: 0 - percent_max: 3.57142857142857
    29. chlorure de sodium -> en:sodium-chloride - percent_min: 0 - percent_max: 3.44827586206897
    30. phosphate de sodium -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
    31. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 3.2258064516129
    32. taurine -> en:taurine - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.125
    33. sulfate ferreux L-histidine -> fr:sulfate-ferreux-l-histidine - percent_min: 0 - percent_max: 3.03030303030303
    34. inositol -> en:inositol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.94117647058824
    35. nucléotides -> en:nucleotides - percent_min: 0 - percent_max: 2.94117647058824
    36. sulfate de zinc -> en:zinc-sulfate - percent_min: 0 - percent_max: 2.77777777777778
    37. culture de bifidus -> en:bifidus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
    38. sulfate de cuivre L-carnitine sulfate de manganèse -> fr:sulfate-de-cuivre-l-carnitine-sulfate-de-manganese - percent_min: 0 - percent_max: 2.63157894736842
    39. iodure de potassium -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.63157894736842
    40. sélénate de sodium -> en:sodium-selenate - percent_min: 0 - percent_max: 2.5

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by llagethiome, openfoodfacts-contributors, packbot, yuka.sY2b0xO6T85zoF3NwEKvlmNYedCPoSDmETfivU6vxoyFIIPJOtxPx9mmK6g.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.