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Huevo fresco - El Calvario - 18 pzas

Huevo fresco - El Calvario - 18 pzas

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Barcode: 7501176910368 (EAN / EAN-13)

Quantity: 18 pzas

Packaging: fr:cartón corrugado

Brands: El Calvario

Categories: Farming products, Eggs, Fresh eggs

Labels, certifications, awards: ISO 22000, Made in Mexico, es:ESR, es:FSSC 22000, ISO 9001-2015

Origin of ingredients: Mexico

Manufacturing or processing places: Tehuacán, Puebla

Countries where sold: Mexico

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Food processing

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.


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    Good nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 12.2, rounded value: 12.2)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 5

    • Energy: 1 / 10 (value: 637, rounded value: 637)
    • Sugars: 0 / 10 (value: 1.17, rounded value: 1.17)
    • Saturated fat: 3 / 10 (value: 3.33, rounded value: 3.3)
    • Sodium: 1 / 10 (value: 141, rounded value: 141)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: 0 (5 - 5)

    Nutri-Score: B

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    Sugars in low quantity (1.17%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in moderate quantity (0.351%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (60g)
    Compared to: Fresh eggs
    Energy 637 kj
    (152 kcal)
    382 kj
    (91 kcal)
    Fat 11.2 g 6.7 g +12%
    Saturated fat 3.33 g 2 g +19%
    Carbohydrates 1.17 g 0.7 g +141%
    Sugars 1.17 g 0.7 g +204%
    Fiber 0 g 0 g -100%
    Proteins 12.2 g 7.3 g -4%
    Salt 0.351 g 0.211 g +13%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 60g


Carbon footprint


Data sources

Product added on by generaxiontech
Last edit of product page on by packbot.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.