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Barre de sésame et miel – Nutrinuts – 3,4g

Barre de sésame et miel – Nutrinuts – 3,4g

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Barcode:
7503013179044(EAN / EAN-13)

Quantity: 3,4g

Brands: Nutrinuts

Categories: Snacks, Sweet snacks, Bars, fr:Barre de sésame et miel

Labels, certifications, awards: Sistema de Etiquetado Frontal de Alimentos y Bebidas, 2 Sellos

Origin of ingredients: Mexico

Countries where sold: Mexico

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score D

    Lower nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 19/55

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      Energy

      6/10 points (2230kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      9/15 points (31.5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      0/20 points (0.11g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 2/10

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      Fiber

      2/5 points (5g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 17 (19 - 2)

      Nutri-Score: D

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Bars
    Energy 2,230 kj
    (530 kcal)
    +21%
    Fat 33 g +63%
    Saturated fat 5 g -40%
    Carbohydrates 44 g -16%
    Sugars 31.5 g +4%
    Fiber 5 g -22%
    Proteins 14 g +41%
    Salt 0.112 g -68%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Ingredients

  • icon

    12 ingredients


    Spanish: Ajonjolí, azúcares añadidos (glucosa de maíz,azúcar, miel de abeja, jarabe de alta fructosa)color caramelo clase I, sal yodada, saborizantes naturales y artificiales, cremor tártaro y antioxidante BHT. Contiene: Ajonjolí. Puede contener: lecitina de soya.
    Allergens: Sesame seeds
    Traces: Soybeans
    • Ingredient information


      • Sesame: 58.1% (estimate)


      • Added sugar: 21.0% (estimate)


      • — Corn glucose syrup: 10.5% (estimate)


      • — Sugar: 5.2% (estimate)


      • — Honey: 2.6% (estimate)


      • — jarabe-de-alta-fructosa: 2.6% (estimate)


      • color-caramelo-clase-i: 10.5% (estimate)


      • Iodised salt: < 2% (estimate)


      • Natural flavouring: < 2% (estimate)


      • artificiales: < 2% (estimate)


      • E334: < 2% (estimate)


      • antioxidante-bht: 10.3% (estimate)


  • icon

    Contains added sugars (~ 20%)

    Added sugars: Added sugar, Corn glucose syrup, Sugar, Honey
    Estimated quantity of added sugars in ingredients: 20%
    Search for products in the same category without added sugars: Bars
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E334 - L(+)-tartaric acid


    Tartaric acid: Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: es:jarabe-de-alta-fructosa, es:color-caramelo-clase-i, es:artificiales, es:antioxidante-bht

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Honey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Added sugar, es:jarabe-de-alta-fructosa, es:color-caramelo-clase-i, es:artificiales, es:antioxidante-bht

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    es: Ajonjolí, azúcares añadidos (glucosa de maíz, azúcar, miel de abeja, jarabe de alta fructosa), color caramelo clase I, sal yodada, saborizantes naturales, artificiales, cremor tártaro, antioxidante BHT
    1. Ajonjolí -> en:sesame – vegan: yes – vegetarian: yes – ciqual_food_code: 15010 – percent_min: 16.1041666666667 – percent_max: 100
    2. azúcares añadidos -> en:added-sugar – percent_min: 0 – percent_max: 50
      1. glucosa de maíz -> en:corn-glucose-syrup – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31089 – percent_min: 0 – percent_max: 50
      2. azúcar -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 25
      3. miel de abeja -> en:honey – vegan: no – vegetarian: yes – ciqual_food_code: 31008 – percent_min: 0 – percent_max: 16.6666666666667
      4. jarabe de alta fructosa -> es:jarabe-de-alta-fructosa – percent_min: 0 – percent_max: 12.5
    3. color caramelo clase I -> es:color-caramelo-clase-i – percent_min: 0 – percent_max: 33.3333333333333
    4. sal yodada -> en:iodised-salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.1125
    5. saborizantes naturales -> en:natural-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 0.1125
    6. artificiales -> es:artificiales – percent_min: 0 – percent_max: 0.1125
    7. cremor tártaro -> en:e334 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.1125
    8. antioxidante BHT -> es:antioxidante-bht – percent_min: 0 – percent_max: 0.1125

Environment

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Data sources

Product added on by rikhal
Last edit of product page on by 5m4u9.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.