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Cheesecake Oreo - Vips - 750 g
Cheesecake Oreo - Vips - 750 g
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Barcode: 7503021313560 (EAN / EAN-13)
Common name: Pay de queso con galleta sabor chocolate
Quantity: 750 g
Packaging: es:Caja de cartón
Brands: Vips
Categories: Dairies, Snacks, Sweet snacks, Biscuits and cakes, Cakes, Cheesecakes, es:Pays
Origin of ingredients: Mexico
Manufacturing or processing places: ciudad de México
Stores: Walmart, Sams Club, Soriana
Countries where sold: Mexico
Matching with your preferences
Health
Ingredients
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68 ingredients
: Queso crema (leche pasteurizada de vaca, crema de leche pasteurizada de vaca, sal yodada, goma de algoarrobo, cloruro de calcio, cuajo y cultivos lácteos), crema (crema de leche pasteurizada de vaca, aceite de soya parcialmente hidrogenado, leche descremada rehidratada, estabilizador (goma guar, goma de algarrobo carboximetil-celulosa de sodio, fosfato dibásico de sodio y goma xantana) y sal yodada), azúcar refinada, huevo entero, galleta sabor chocolate (harina de trigo adicionada con ácido fólico, zinc, hierro, vitamina B1 (mononitrato de tiamina), vitamina B2 (riboflavina) vitamina B3 (niacina), azúcares, aceite vegetal, cocoa, sal yodada bicarbonato de sodio, jarabe de maíz de alta fructuosa, lecitina de Soya y saborizante artificial), jarabe sabor chocolate (agua, azúcar, glucosa, cocoa, grasa vegetal, manteca de cacao, leche descremada rehidratada, extracto de malta, carragenina y/o goma xantana, mono y diglicéridos, sorbato de potasio, propionato de sodio, saborizante artificial, colorantes artificiales (azul #1, amarilo #6, rojo #3), monoestearato de glicerilo, natamicina), harina de trigo (hierro, niacina, zinc, tiamina, riboflavina, ácido fólico, peróxido de benzoilo, azodicarbonamida, enzimas y ácido ascórbico) y margarina.Allergens: Eggs, Gluten, Milk, Soybeans, es:gluten-de-trigoTraces: Nuts, Peanuts, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E322 - Lecithins
- Additive: E407 - Carrageenan
- Additive: E410 - Locust bean gum
- Additive: E412 - Guar gum
- Additive: E415 - Xanthan gum
- Additive: E471 - Mono- and diglycerides of fatty acids
- Ingredient: Flavouring
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E202 - Potassium sorbate
Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.
It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.
Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.
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E235 - Natamycin
Natamycin: Natamycin, also known as pimaricin, is an antifungal medication used to treat fungal infections around the eye. This includes infections of the eyelids, conjunctiva, and cornea. It is used as eyedrops. Natamycin is also used in the food industry as a preservative.Allergic reactions may occur. It is unclear if medical use during pregnancy or breastfeeding is safe. It is in the macrolide and polyene families of medications. It results in fungal death by altering the cell membrane.Natamycin was discovered in 1955 and approved for medical use in the United States in 1978. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. The wholesale cost in the developing world is between US$92.90 and 126.72 per 5-ml bottle as of 2015. It is produced by fermentation of the bacterium Streptomyces natalensis.Source: Wikipedia
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E281 - Sodium propionate
Sodium propionate: Sodium propanoate or sodium propionate is the sodium salt of propionic acid which has the chemical formula Na-C2H5COO-. This white crystalline solid is deliquescent in moist air.Source: Wikipedia
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E407 - Carrageenan
Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.
It can exist in various forms, each imparting distinct textural properties to food.
However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).
Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.
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E410 - Locust bean gum
Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.Source: Wikipedia
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E412 - Guar gum
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
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E471 - Mono- and diglycerides of fatty acids
Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.
These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.
It is generally considered safe for consumption within established regulatory limits.
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E928 - Benzole peroxide
Benzoyl peroxide: Benzoyl peroxide -BPO- is a medication and industrial chemical. As a medication it is used to treat mild to moderate acne. For more severe cases it may be used together with other treatments. Some versions come mixed with antibiotics such as clindamycin. Other uses include bleaching flour, hair bleaching, teeth whitening, and textile bleaching. It is also used in the plastic industry.Common side effects are skin irritation, dryness, or peeling. Use in pregnancy is of unclear safety. Benzoyl peroxide is in the peroxide family of chemicals. When used for acne it works by killing bacteria.Benzoyl peroxide was first made in 1905 and came into medical use in the 1930s. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Benzoyl peroxide is available as a generic medication and over the counter. In the United Kingdom 150 ml of a 10% solution costs the NHS about £4. In the United States a month of treatment costs less than US$25.Source: Wikipedia
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: Vegetable oil, Vegetable fat, E471
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Non-vegan
Non-vegan ingredients: Pasteurised cow's milk, Cream, Reconstituted skimmed milk, Whole egg, Reconstituted skimmed milkSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: es:queso-crema, es:crema-de-leche-pasteurizada-de-vaca, es:goma-de-algoarrobo, es:cuajo-y-cultivos-lacteos, es:crema-de-leche-pasteurizada-de-vaca, es:goma-de-algarrobo-carboximetil-celulosa-de-sodio, es:fosfato-dibasico-de-sodio-y-goma-xantana, es:azucar-refinada, es:galleta-sabor-chocolate, es:harina-de-trigo-adicionada-con-acido-folico, Zinc, Iron, Thiamin, Thiamin mononitrate, es:sal-yodada-bicarbonato-de-sodio, es:jarabe-de-maiz-de-alta-fructuosa, es:jarabe-sabor-chocolate, es:mono-y-digliceridos, es:colorantes-artificiales, es:azul-1, es:amarilo-6, es:rojo-3, Iron, Zinc, Thiamin, Folic acid, es:azodicarbonamida, MargarineSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Queso crema (leche pasteurizada de vaca, crema de leche pasteurizada de vaca, sal yodada, goma de algoarrobo, cloruro de calcio, cuajo y cultivos lácteos), crema (crema de leche pasteurizada de vaca, aceite de soya parcialmente hidrogenado, leche descremada rehidratada, estabilizador (goma guar, goma de algarrobo carboximetil-celulosa de sodio, fosfato dibásico de sodio y goma xantana), sal yodada), azúcar refinada, huevo entero, galleta sabor chocolate (harina de trigo adicionada con ácido fólico, zinc, hierro, vitamina B1 (mononitrato de tiamina), vitamina B2 (riboflavina), vitamina B3 (niacina), azúcares, aceite vegetal, cocoa, sal yodada bicarbonato de sodio, jarabe de maíz de alta fructuosa, lecitina de Soya, saborizante artificial), jarabe sabor chocolate (agua, azúcar, glucosa, cocoa, grasa vegetal, manteca de cacao, leche descremada rehidratada, extracto de malta, carragenina, goma xantana, mono- y diglicéridos, sorbato de potasio, propionato de sodio, saborizante artificial, colorantes artificiales (azul #1, amarilo #6, rojo #3), monoestearato de glicerilo, natamicina), harina de trigo (hierro, niacina, zinc, tiamina, riboflavina, ácido fólico, peróxido de benzoilo, azodicarbonamida, enzimas, ácido ascórbico), margarina- Queso crema -> es:queso-crema - percent_min: 12.5 - percent_max: 100
- leche pasteurizada de vaca -> en:pasteurised-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 2.08333333333333 - percent_max: 100
- crema de leche pasteurizada de vaca -> es:crema-de-leche-pasteurizada-de-vaca - percent_min: 0 - percent_max: 50
- sal yodada -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.04394
- goma de algoarrobo -> es:goma-de-algoarrobo - percent_min: 0 - percent_max: 1.04394
- cloruro de calcio -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.04394
- cuajo y cultivos lácteos -> es:cuajo-y-cultivos-lacteos - percent_min: 0 - percent_max: 1.04394
- crema -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 50
- crema de leche pasteurizada de vaca -> es:crema-de-leche-pasteurizada-de-vaca - percent_min: 0 - percent_max: 50
- aceite de soya parcialmente hidrogenado -> en:partially-hydrogenated-soybean-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 25
- leche descremada rehidratada -> en:reconstituted-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 16.6666666666667
- estabilizador -> en:stabiliser - percent_min: 0 - percent_max: 12.5
- goma guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
- goma de algarrobo carboximetil-celulosa de sodio -> es:goma-de-algarrobo-carboximetil-celulosa-de-sodio - percent_min: 0 - percent_max: 6.25
- fosfato dibásico de sodio y goma xantana -> es:fosfato-dibasico-de-sodio-y-goma-xantana - percent_min: 0 - percent_max: 4.16666666666667
- sal yodada -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.04394
- azúcar refinada -> es:azucar-refinada - percent_min: 0 - percent_max: 33.3333333333333
- huevo entero -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 25
- galleta sabor chocolate -> es:galleta-sabor-chocolate - percent_min: 0 - percent_max: 20
- harina de trigo adicionada con ácido fólico -> es:harina-de-trigo-adicionada-con-acido-folico - percent_min: 0 - percent_max: 20
- zinc -> en:zinc - percent_min: 0 - percent_max: 10
- hierro -> en:iron - percent_min: 0 - percent_max: 6.66666666666667
- vitamina B1 -> en:thiamin - percent_min: 0 - percent_max: 5
- mononitrato de tiamina -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 5
- vitamina B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 4
- riboflavina -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 4
- vitamina B3 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.33333333333333
- niacina -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.33333333333333
- azúcares -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.85714285714286
- aceite vegetal -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 2.5
- cocoa -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 2.22222222222222
- sal yodada bicarbonato de sodio -> es:sal-yodada-bicarbonato-de-sodio - percent_min: 0 - percent_max: 2
- jarabe de maíz de alta fructuosa -> es:jarabe-de-maiz-de-alta-fructuosa - percent_min: 0 - percent_max: 1.81818181818182
- lecitina de Soya -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 1.66666666666667
- saborizante artificial -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.53846153846154
- jarabe sabor chocolate -> es:jarabe-sabor-chocolate - percent_min: 0 - percent_max: 16.6666666666667
- agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 16.6666666666667
- azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 8.33333333333333
- glucosa -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.55555555555556
- cocoa -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 4.16666666666667
- grasa vegetal -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 3.33333333333333
- manteca de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 2.77777777777778
- leche descremada rehidratada -> en:reconstituted-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 2.38095238095238
- extracto de malta -> en:malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08333333333333
- carragenina -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.85185185185185
- goma xantana -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.66666666666667
- mono- y diglicéridos -> es:mono-y-digliceridos - percent_min: 0 - percent_max: 1.51515151515152
- sorbato de potasio -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.38888888888889
- propionato de sodio -> en:e281 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.28205128205128
- saborizante artificial -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.19047619047619
- colorantes artificiales -> es:colorantes-artificiales - percent_min: 0 - percent_max: 1.11111111111111
- azul #1 -> es:azul-1 - percent_min: 0 - percent_max: 1.11111111111111
- amarilo #6 -> es:amarilo-6 - percent_min: 0 - percent_max: 0.555555555555556
- rojo #3 -> es:rojo-3 - percent_min: 0 - percent_max: 0.37037037037037
- monoestearato de glicerilo -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.04166666666667
- natamicina -> en:e235 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.980392156862745
- harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 14.2857142857143
- hierro -> en:iron - percent_min: 0 - percent_max: 14.2857142857143
- niacina -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.14285714285714
- zinc -> en:zinc - percent_min: 0 - percent_max: 4.76190476190476
- tiamina -> en:thiamin - percent_min: 0 - percent_max: 3.57142857142857
- riboflavina -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.85714285714286
- ácido fólico -> en:folic-acid - percent_min: 0 - percent_max: 2.38095238095238
- peróxido de benzoilo -> en:e928 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.04081632653061
- azodicarbonamida -> es:azodicarbonamida - percent_min: 0 - percent_max: 1.78571428571429
- enzimas -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.58730158730159
- ácido ascórbico -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.42857142857143
- margarina -> en:margarine - percent_min: 0 - percent_max: 12.5
Nutrition
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Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 3
- Proteins: 3 / 5 (value: 5, rounded value: 5)
- Fiber: 3 / 5 (value: 3, rounded value: 3)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 23
- Energy: 4 / 10 (value: 1403, rounded value: 1403)
- Sugars: 5 / 10 (value: 25, rounded value: 25)
- Saturated fat: 10 / 10 (value: 12, rounded value: 12)
- Sodium: 4 / 10 (value: 417.576, rounded value: 417.6)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (23 - 3)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (20%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (12%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (25%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.04%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (100 g)Compared to: Cheesecakes Energy 1,403 kj
(335 kcal)1,400 kj
(335 kcal)+6% Fat 20 g 20 g +11% Saturated fat 12 g 12 g +19% Carbohydrates 37 g 37 g +12% Sugars 25 g 25 g +15% Fiber 3 g 3 g +191% Proteins 5 g 5 g +3% Salt 1.044 g 1.04 g +152% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 70/100)
Category: Cheesecake, refrigerated
Category: Cheesecake, refrigerated
- PEF environmental score: 0.35 (the lower the score, the lower the impact)
- including impact on climate change: 2.88 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -3
Environmental policy: -3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Mexico High
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Box Unknown High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 57/100)
Product: Cheesecake Oreo - Vips - 750 g
Life cycle analysis score: 70
Sum of bonuses and maluses: -13
Final score: 57/100
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Carbon footprint
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Equal to driving 1.5 km in a petrol car
288 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Cheesecake, refrigerated (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
Box
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Mexico High
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by openfoodfactsmx4
Last edit of product page on by packbot.
Product page also edited by ecoscore-impact-estimator, printpack.