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Hummus Creamy Herbs Snack - VayaZweifel - 80 g

Hummus Creamy Herbs Snack - VayaZweifel - 80 g

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Some of the data for this product has been provided directly by the manufacturer Zweifel.

Barcode:
7610095237002(EAN / EAN-13)

Common name: Snack with chick peas, peas and beans

Quantity: 80 g

Packaging: Karton, Sachet plastique, Verbundfolie

Brands: VayaZweifel, Zweifel VAYA Snacks, Zweifel

Brand owner: Zweifel Pomy-Chips AG

Categories: Snacks, Salty snacks, Appetizers, Crackers, Salty snacks with reduced fat, Amuse-gueules, Biscuits apéritifs, Biscuits apéritifs soufflés, Chips, Chips et frites, Snacks salés

Labels, certifications, awards: No gluten, No lactose, Glutenfrei, Laktosefrei, Sans gluten, Sans lactose, Végétalien, Végétarien

Origin of the product and/or its ingredients: EU,Welt

Manufacturing or processing places: European Union

Stores: Coop

Countries where sold: Austria, France, Switzerland, World, Deutschland, Frankreich, Schweiz

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Health

Nutrition

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    Nutri-Score C

    Average nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 36
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 13/55

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      Calories

      5/10 points (1753kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      0/15 points (2.7g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      7/20 points (1.5g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 4/10

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      Fiber

      4/5 points (7.3g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 36

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 9 (13 - 4)

      Nutri-Score: C

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (30g)
    Compared to: Salty snacks with reduced fat
    Energy 1,753 kj
    (417 kcal)
    526 kj
    (125 kcal)
    -2%
    Fat 13 g 3.9 g +2%
    Saturated fat 1.1 g 0.33 g -10%
    Carbohydrates 56 g 16.8 g -4%
    Sugars 2.7 g 0.81 g -42%
    Fiber 7.3 g 2.19 g +20%
    Proteins 16 g 4.8 g +48%
    Salt 1.5 g 0.45 g -13%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 36.18 % 36.18 %
Serving size: 30g

Ingredients

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    22 ingredients


    Chickpea flour 27%, yellow peas 20%, black beans 16%, sunflower oil, rice flour, potato starch, seasoning (rice flour, sugar, salt, natural flavouring, onion, garlic, herbs [thyme, basil, oregano, rosemary, sage], starch), antioxidant (rosemary extract)
    Allergens: Keine-deklarationspflichtigen-allergene-enthalten
    Traces: En-soybeans, Soja-sojaerzeugnisse

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Maybe vegan


    Ingredients that may not be vegan: Natural flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Chickpea flour 27%, yellow peas 20%, black beans 16%, sunflower oil, rice flour, potato starch, seasoning (rice flour, sugar, salt, natural flavouring, onion, garlic, herbs (thyme, basil, oregano, rosemary, sage), starch), antioxidant (rosemary extract)
    1. Chickpea flour -> en:chickpea-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9580 - percent_min: 27 - percent: 27 - percent_max: 27
    2. yellow peas -> en:yellow-pea - vegan: yes - vegetarian: yes - percent_min: 20 - percent: 20 - percent_max: 20
    3. black beans -> en:black-bean - vegan: yes - vegetarian: yes - percent_min: 16 - percent: 16 - percent_max: 16
    4. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 7.4 - percent_max: 16
    5. rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 5.25 - percent_max: 15.2
    6. potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 1.93333333333333 - percent_max: 10.0875
    7. seasoning -> en:coating - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.68333333333333
      1. rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 7.68333333333333
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.7
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5
      4. natural flavouring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.5
      5. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.5
      6. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.28055555555556
      7. herbs -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.09761904761905
        1. thyme -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 1.09761904761905
        2. basil -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 0.548809523809524
        3. oregano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 0.365873015873016
        4. rosemary -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.274404761904762
        5. sage -> en:sage - vegan: yes - vegetarian: yes - ciqual_food_code: 11069 - percent_min: 0 - percent_max: 0.21952380952381
      8. starch -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.960416666666666
    8. antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 6.40277777777778
      1. rosemary extract -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.40277777777778

Environment

Carbon footprint

Packaging

Transportation

Other information

Period of time after opening: 35 Wochen ab Produktionsdatum

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