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Hummus Creamy Herbs Snack - VayaZweifel - 80 g

Hummus Creamy Herbs Snack - VayaZweifel - 80 g

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Some of the data for this product has been provided directly by the manufacturer Zweifel.

Barcode: 7610095237002 (EAN / EAN-13)

Common name: Snack with chick peas, peas and beans

Quantity: 80 g

Packaging: Karton, Sachet plastique, Verbundfolie

Brands: VayaZweifel, Zweifel VAYA Snacks, Zweifel

Brand owner: Zweifel Pomy-Chips AG

Categories: Snacks, Salty snacks, Appetizers, Crackers, Salty snacks with reduced fat, Amuse-gueules, Biscuits apéritifs, Biscuits apéritifs soufflés, Chips, Chips et frites, Snacks salés

Labels, certifications, awards: No gluten, No lactose, Glutenfrei, Laktosefrei, Sans gluten, Sans lactose, Végétalien, Végétarien

Origin of the product and/or its ingredients: EU,Welt

Manufacturing or processing places: European Union

Stores: Coop

Countries where sold: Austria, France, Switzerland, World, Deutschland, Frankreich, Schweiz

Matching with your preferences

Health

Ingredients

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    22 ingredients


    Chickpea flour 27%, yellow peas 20%, black beans 16%, sunflower oil, rice flour, potato starch, seasoning (rice flour, sugar, salt, natural flavouring, onion, garlic, herbs [thyme, basil, oregano, rosemary, sage], starch), antioxidant (rosemary extract)
    Allergens: Keine-deklarationspflichtigen-allergene-enthalten
    Traces: En-soybeans, Soja-sojaerzeugnisse

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Maybe vegan


    Ingredients that may not be vegan: Natural flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Chickpea flour 27%, yellow peas 20%, black beans 16%, sunflower oil, rice flour, potato starch, seasoning (rice flour, sugar, salt, natural flavouring, onion, garlic, herbs (thyme, basil, oregano, rosemary, sage), starch), antioxidant (rosemary extract)
    1. Chickpea flour -> en:chickpea-flour - vegan: yes - vegetarian: yes - percent_min: 27 - percent: 27 - percent_max: 27
    2. yellow peas -> en:yellow-pea - vegan: yes - vegetarian: yes - percent_min: 20 - percent: 20 - percent_max: 20
    3. black beans -> en:black-bean - vegan: yes - vegetarian: yes - percent_min: 16 - percent: 16 - percent_max: 16
    4. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 7.4 - percent_max: 16
    5. rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - percent_min: 5.25 - percent_max: 15.2
    6. potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 1.93333333333333 - percent_max: 10.0875
    7. seasoning -> en:coating - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.68333333333333
      1. rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.68333333333333
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84166666666667
      3. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.56111111111111
      4. natural flavouring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.92083333333333
      5. onion -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.53666666666667
      6. garlic -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.28055555555556
      7. herbs -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.09761904761905
        1. thyme -> en:thyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.09761904761905
        2. basil -> en:basil - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.548809523809524
        3. oregano -> en:oregano - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.365873015873016
        4. rosemary -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.274404761904762
        5. sage -> en:sage - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.21952380952381
      8. starch -> en:starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.960416666666666
    8. antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 6.40277777777778
      1. rosemary extract -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.40277777777778

Nutrition

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    Average nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 20

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 16, rounded value: 16)
    • Fiber: 5 / 5 (value: 7.3, rounded value: 7.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 20.180078125, rounded value: 20.2)

    Negative points: 12

    • Energy: 5 / 10 (value: 1753, rounded value: 1753)
    • Sugars: 0 / 10 (value: 2.7, rounded value: 2.7)
    • Saturated fat: 1 / 10 (value: 1.1, rounded value: 1.1)
    • Sodium: 6 / 10 (value: 600, rounded value: 600)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: 7 (12 - 5)

    Nutri-Score: C

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    Sugars in low quantity (2.7%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in moderate quantity (1.5%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (30g)
    Compared to: Salty snacks with reduced fat
    Energy 1,753 kj
    (417 kcal)
    526 kj
    (125 kcal)
    -2%
    Fat 13 g 3.9 g -
    Saturated fat 1.1 g 0.33 g -8%
    Carbohydrates 56 g 16.8 g -3%
    Sugars 2.7 g 0.81 g -37%
    Fiber 7.3 g 2.19 g +15%
    Proteins 16 g 4.8 g +34%
    Salt 1.5 g 0.45 g -18%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 20.18 % 20.18 %
Serving size: 30g

Environment

Carbon footprint

Packaging

Transportation

Other information

Period of time after opening: 35 Wochen ab Produktionsdatum