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Charcuterie trio - Bell - 180 g

Charcuterie trio - Bell - 180 g

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Barcode: 7610162308925 (EAN / EAN-13)

Quantity: 180 g

Packaging: fr:Carton plastique

Brands: Bell

Categories: Meats and their products, Meats, Prepared meats, fr:Charcuterie réfrigérée

Labels, certifications, awards: Pure beef, Pure pork

Origin of ingredients: fr:viande suisse

Manufacturing or processing places: Suisse

Link to the product page on the official site of the producer: http://www.bell.ch

Stores: Coop

Countries where sold: Switzerland

Matching with your preferences

Health

Ingredients

74 ingredients

: 1869 efaniuel elU MAITRE CHARCUTIER Charcuterie Trio Fleischerzeugnis aus Schweine-, Rind - und Kalbfleisch Zutaten: Metzgeraufschnitt: Schweinefleisch 74% (Schweiz), Eis, Speck (Schweiz), Pistazien, Schwarten, Nitritpökelsalz (Kochsalz, Konservie - rungsstoff [E 250]), Gewürze, Glucose, Antioxidationsmittel (E 300, E 331), Gewürzextrakte, Acerolaextrakt, Kochsalz jodiert, Stabilisator (E 262); Kalbsbrust: Kalbfleisch 60% (Schweiz), Schweinefleisch 45% (Schweiz), Speck (Schweiz), Eis, Nitritpökelsalz (Kochsalz, Konser - vierungsstoff [E 250]), Erbsen, Schwarten, Gewürze, Glucose, Antioxi - dationsmittel (E 300, E 301, E 331), Pfefferextrakt, Gewürzextrakte, Sta - bilisator (E 262), Kochsalz jodiert; Gourmet Roulade: Schweinefleisch 45% (Schweiz), Eis, Speck (Schweiz), Nitritpökelsalz (Kochsalz, Konser - vierungsstoff [E 250]), Schwarten, Rindfleisch 3% (Schweiz), Schweine blut, Pistazien, Gewürze, 100 g enthalten: Glucose, Antioxidationsmittel Nährwerte 1050 kJ (

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E262 - Sodium acetates

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E300 - Ascorbic acid

E301 - Sodium ascorbate

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Source: Wikipedia

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:1869-efaniuel-elu-maitre-charcutier-charcuterie-trio-fleischerzeugnis-aus-schweine, fr:rind, fr:und-kalbfleisch-zutaten, fr:metzgeraufschnitt, fr:schweinefleisch, fr:schweiz, fr:eis, fr:speck, fr:schweiz, fr:pistazien, fr:schwarten, fr:nitritpokelsalz, fr:kochsalz, fr:konservie, fr:rungsstoff, fr:gewurze, fr:antioxidationsmittel, fr:gewurzextrakte, fr:acerolaextrakt, fr:kochsalz-jodiert, fr:stabilisator, fr:kalbsbrust, fr:kalbfleisch, fr:schweiz, fr:schweinefleisch, fr:schweiz, fr:speck, fr:schweiz, fr:eis, fr:nitritpokelsalz, fr:kochsalz, fr:konser, fr:vierungsstoff, fr:erbsen, fr:schwarten, fr:gewurze, fr:antioxi, fr:dationsmittel, fr:pfefferextrakt, fr:gewurzextrakte, fr:sta, fr:bilisator, fr:kochsalz-jodiert, fr:gourmet-roulade, fr:schweinefleisch, fr:schweiz, fr:eis, fr:speck, fr:schweiz, fr:nitritpokelsalz, fr:kochsalz, fr:konser, fr:vierungsstoff, fr:schwarten, fr:rindfleisch, fr:schweiz, fr:schweine-blut, fr:pistazien, fr:gewurze, fr:enthalten, fr:antioxidationsmittel-nahrwerte-1050-kj
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: fr:1869-efaniuel-elu-maitre-charcutier-charcuterie-trio-fleischerzeugnis-aus-schweine, fr:rind, fr:und-kalbfleisch-zutaten, fr:metzgeraufschnitt, fr:schweinefleisch, fr:schweiz, fr:eis, fr:speck, fr:schweiz, fr:pistazien, fr:schwarten, fr:nitritpokelsalz, fr:kochsalz, fr:konservie, fr:rungsstoff, fr:gewurze, fr:antioxidationsmittel, fr:gewurzextrakte, fr:acerolaextrakt, fr:kochsalz-jodiert, fr:stabilisator, fr:kalbsbrust, fr:kalbfleisch, fr:schweiz, fr:schweinefleisch, fr:schweiz, fr:speck, fr:schweiz, fr:eis, fr:nitritpokelsalz, fr:kochsalz, fr:konser, fr:vierungsstoff, fr:erbsen, fr:schwarten, fr:gewurze, fr:antioxi, fr:dationsmittel, fr:pfefferextrakt, fr:gewurzextrakte, fr:sta, fr:bilisator, fr:kochsalz-jodiert, fr:gourmet-roulade, fr:schweinefleisch, fr:schweiz, fr:eis, fr:speck, fr:schweiz, fr:nitritpokelsalz, fr:kochsalz, fr:konser, fr:vierungsstoff, fr:schwarten, fr:rindfleisch, fr:schweiz, fr:schweine-blut, fr:pistazien, fr:gewurze, fr:enthalten, fr:antioxidationsmittel-nahrwerte-1050-kj
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: fr:1869-efaniuel-elu-maitre-charcutier-charcuterie-trio-fleischerzeugnis-aus-schweine, fr:rind, fr:und-kalbfleisch-zutaten, fr:metzgeraufschnitt, fr:schweinefleisch, fr:schweiz, fr:eis, fr:speck, fr:schweiz, fr:pistazien, fr:schwarten, fr:nitritpokelsalz, fr:kochsalz, fr:konservie, fr:rungsstoff, fr:gewurze, fr:antioxidationsmittel, fr:gewurzextrakte, fr:acerolaextrakt, fr:kochsalz-jodiert, fr:stabilisator, fr:kalbsbrust, fr:kalbfleisch, fr:schweiz, fr:schweinefleisch, fr:schweiz, fr:speck, fr:schweiz, fr:eis, fr:nitritpokelsalz, fr:kochsalz, fr:konser, fr:vierungsstoff, fr:erbsen, fr:schwarten, fr:gewurze, fr:antioxi, fr:dationsmittel, fr:pfefferextrakt, fr:gewurzextrakte, fr:sta, fr:bilisator, fr:kochsalz-jodiert, fr:gourmet-roulade, fr:schweinefleisch, fr:schweiz, fr:eis, fr:speck, fr:schweiz, fr:nitritpokelsalz, fr:kochsalz, fr:konser, fr:vierungsstoff, fr:schwarten, fr:rindfleisch, fr:schweiz, fr:schweine-blut, fr:pistazien, fr:gewurze, fr:enthalten, fr:antioxidationsmittel-nahrwerte-1050-kj
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: 1869 efaniuel elU MAITRE CHARCUTIER Charcuterie Trio Fleischerzeugnis aus Schweine, Rind, und Kalbfleisch Zutaten (Metzgeraufschnitt), Schweinefleisch 74% (Schweiz), Eis, Speck (Schweiz), Pistazien, Schwarten, Nitritpökelsalz (Kochsalz, Konservie, rungsstoff (e250)), Gewürze, Glucose, Antioxidationsmittel (e300, e331), Gewürzextrakte, Acerolaextrakt, Kochsalz jodiert, Stabilisator (e262), Kalbsbrust (Kalbfleisch 60% (Schweiz)), Schweinefleisch 45% (Schweiz), Speck (Schweiz), Eis, Nitritpökelsalz (Kochsalz, Konser, vierungsstoff (e250)), Erbsen, Schwarten, Gewürze, Glucose, Antioxi, dationsmittel (e300, e301, e331), Pfefferextrakt, Gewürzextrakte, Sta, bilisator (e262), Kochsalz jodiert, Gourmet Roulade (Schweinefleisch 45% (Schweiz)), Eis, Speck (Schweiz), Nitritpökelsalz (Kochsalz, Konser, vierungsstoff (e250)), Schwarten, Rindfleisch 3% (Schweiz), Schweine blut, Pistazien, Gewürze, enthalten (Glucose), Antioxidationsmittel Nährwerte 1050 kJ
1869 efaniuel elU MAITRE CHARCUTIER Charcuterie Trio Fleischerzeugnis aus Schweine -> fr:1869-efaniuel-elu-maitre-charcutier-charcuterie-trio-fleischerzeugnis-aus-schweine

Rind -> fr:rind

und Kalbfleisch Zutaten -> fr:und-kalbfleisch-zutaten

Metzgeraufschnitt -> fr:metzgeraufschnitt

Schweinefleisch -> fr:schweinefleisch - percent: 74

Schweiz -> fr:schweiz

Eis -> fr:eis

Speck -> fr:speck

Schweiz -> fr:schweiz

Pistazien -> fr:pistazien

Schwarten -> fr:schwarten

Nitritpökelsalz -> fr:nitritpokelsalz

Kochsalz -> fr:kochsalz

Konservie -> fr:konservie

rungsstoff -> fr:rungsstoff

e250 -> en:e250 - vegan: yes - vegetarian: yes

Gewürze -> fr:gewurze

Glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Antioxidationsmittel -> fr:antioxidationsmittel

e300 -> en:e300 - vegan: yes - vegetarian: yes

e331 -> en:e331 - vegan: yes - vegetarian: yes

Gewürzextrakte -> fr:gewurzextrakte

Acerolaextrakt -> fr:acerolaextrakt

Kochsalz jodiert -> fr:kochsalz-jodiert

Stabilisator -> fr:stabilisator

e262 -> en:e262 - vegan: yes - vegetarian: yes

Kalbsbrust -> fr:kalbsbrust

Kalbfleisch -> fr:kalbfleisch - percent: 60

Schweiz -> fr:schweiz

Schweinefleisch -> fr:schweinefleisch - percent: 45

Schweiz -> fr:schweiz

Speck -> fr:speck

Schweiz -> fr:schweiz

Eis -> fr:eis

Nitritpökelsalz -> fr:nitritpokelsalz

Kochsalz -> fr:kochsalz

Konser -> fr:konser

vierungsstoff -> fr:vierungsstoff

e250 -> en:e250 - vegan: yes - vegetarian: yes

Erbsen -> fr:erbsen

Schwarten -> fr:schwarten

Gewürze -> fr:gewurze

Glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Antioxi -> fr:antioxi

dationsmittel -> fr:dationsmittel

e300 -> en:e300 - vegan: yes - vegetarian: yes

e301 -> en:e301 - vegan: yes - vegetarian: yes

e331 -> en:e331 - vegan: yes - vegetarian: yes

Pfefferextrakt -> fr:pfefferextrakt

Gewürzextrakte -> fr:gewurzextrakte

Sta -> fr:sta

bilisator -> fr:bilisator

e262 -> en:e262 - vegan: yes - vegetarian: yes

Kochsalz jodiert -> fr:kochsalz-jodiert

Gourmet Roulade -> fr:gourmet-roulade

Schweinefleisch -> fr:schweinefleisch - percent: 45

Schweiz -> fr:schweiz

Eis -> fr:eis

Speck -> fr:speck

Schweiz -> fr:schweiz

Nitritpökelsalz -> fr:nitritpokelsalz

Kochsalz -> fr:kochsalz

Konser -> fr:konser

vierungsstoff -> fr:vierungsstoff

e250 -> en:e250 - vegan: yes - vegetarian: yes

Schwarten -> fr:schwarten

Rindfleisch -> fr:rindfleisch - percent: 3

Schweiz -> fr:schweiz

Schweine blut -> fr:schweine-blut

Pistazien -> fr:pistazien

Gewürze -> fr:gewurze

enthalten -> fr:enthalten

Glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Antioxidationsmittel Nährwerte 1050 kJ -> fr:antioxidationsmittel-nahrwerte-1050-kj

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 0 / 5 (value: 0, rounded value: 0)

Fiber: 5 / 5 (value: 15, rounded value: 15)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 16

Energy: 3 / 10 (value: 1029, rounded value: 1029)

Sugars: 0 / 10 (value: 0, rounded value: 0)

Saturated fat: 6 / 10 (value: 6.9, rounded value: 6.9)

Sodium: 7 / 10 (value: 720, rounded value: 720)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (16 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (20%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (6.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.8%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (30g)	Compared to: Prepared meats
Energy	1,029 kj (246 kcal)	309 kj (73 kcal)	-2%
Fat	20 g	6 g	+10%
Saturated fat	6.9 g	2.07 g	+1%
Carbohydrates	1.9 g	0.57 g	+8%
Sugars	0 g	0 g	-100%
Fiber	15 g	4.5 g	+7,182%
Proteins	0 g	0 g	-100%
Salt	1.8 g	0.54 g	-29%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 30g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on May 16, 2019, 9:53:59 PM CEST by domeg
Last edit of product page on March 12, 2022, 2:04:59 PM CET by roboto-app.
Product page also edited by kiliweb, openfoodfacts-contributors, packbot, yuka.V3A4RUlhNFFtL0F1a3MwZDhCblcvSTlJNWNLNVlGbXFNYllUSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk5aUevhkyzDPALhwlyJ4c-iF7C0UNF1zq_eYqs, yuka.sY2b0xO6T85zoF3NwEKvlm1GbOf9jTzjOkTkxWaW5O2yfsTFb9NA29CqEKs.

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Charcuterie trio - Bell - 180 g